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How Do Class, Gender, Sexuality or Race Work in Relation to Taste Today? Using at Least Two Key Theorists Discussed on the Course, Explain How Ideas of Taste Are Presented in Any Two Media Texts.

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MUD08243876 Differences in cultural capital mark the differences between the classes”

Pierre Bourdieu

How do class, gender, sexuality or race work in relation to taste today? Using at least two key theorists discussed on the course, explain how ideas of taste are presented in any two media texts.

The concept of good taste and class has always been a sensitive subject for those perceived as lacking enough taste or class to fit in the higher echelons of society.

Historically, taste. class and it’s symbols have always been defined by the social elite.

It was been incredibly difficult for outsiders to gain access to the knowledge that ensured the ruling class were in a position to define taste for the rest of the population.

There has however always been a drive in the lower classes to earn acceptance and even entry to the higher class of society.

This drive has been a major factor to the success of capitalism, giving birth to mass production and economic well fare.

Renowned french sociologist Pierre Bourdieu theorised on cultural, social and symbolic values in order to analyze what constituted taste and class. (Swartz, David. 1997)

Bourdieu believed that if one possessed a great deal of cultural capital (knowledge of the arts, language or artistic flair) one would be perceived as a higher class than someone without the same knowledge. Bourdieu argues that all members of society exist in a multidimensional social space: where one is not only defined by social class membership but any kind of capital one could gain through social relations and experiences. (Swartz, David. 1997.)

Karl Marx's contribution to ‘Conflict Theory’ , a huge influence to Bourdieu’s own theory (Swidler, Ann.1986) argued that the ruling elite of society set up the dominant culture in society.

Max Weber further developed the

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