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Ab 299 Unit 4

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Submitted By lizatude
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AB299: Unit 2

Section # 01

10/03/2014

| | | | |
|Factor |Tim’s Coffee Shoppe |The Black Dog Cafe |All Saints Cafe |
| |Score |Comments |Score |Comments |Score |Comments |
|Quality |1 | |4 | |4 | |
|Location |2 | |2 | |3 | |
|Brand Recognition |3 | |4 | |2 | |
|Profitability |2 | |2 | |2 | |
|Product |1 | |1 | |2 | |
|Staff |1 | |2 | |4 | |

Total |10 | |15 | |19 | | |

Comments regarding The Black Dog Café:

Quality: Products offered are made with materials from independent suppliers rather than large chain stores. When possible, the supplies come from local sources such as the teas from a local herb shop, and the baked goods from a local bakery. According to customer surveys, the product quality consistently meets standard while occasionally exceeding it.

Location: This coffee shop occupies a small corner of a building, the rest of which is occupied by an American

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