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America's Obsession with Fast Food

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Submitted By crystalortego01
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America’s Obsession with Fast Food When people all over the world are looking for a quick, easy meal to grab on the go, fast food is the most popular solution. On any given day, about twenty-five percent of Americans visit fast food restaurants for burgers, fries, and sodas, the staples of the all-American fast food fix. The big question is, why? What lures so many people to purchase and consume food that is known to be grossly unhealthy, or better yet allow their families to consume? The answer is simple: it’s easy, it’s filling, it’s convenient and it’s inexpensive. In today’s world, most households are two- income households, meaning both parents work. Paired with after school activities and the shear time it takes to ensure that homework and bathes are done, driving through a fast food restaurant sounds pretty enticing. The bargain hunting mentality is one of the primary drivers in America’s fast food obsession. In today’s economic woes, Americans are always looking for deals. At this point, value becomes more important than nutrition. According to the U.S. Department of Agriculture, consumption of French fries, mainly purchased from fast food restaurants, increased by 63 percent between the 1970s and 1990s, and Americans consumed an average of 152 pounds of added sugars in 2000. Junk food is often high in unhealthy fats, sugar, sodium and/or calories, so gaining an understanding of what draws Americans to it is interesting and most can relate.

Since its introduction to America in the 1940’s, McDonalds has been the most popular fast food chain and remains to this day. McDonalds revolutionized fast food by introducing a way to eat food without forks, knives, spoons or plates. In fact, most fast food can be eaten behind the wheel. From the design of the drive-through window to the layout and colors of the interior,

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