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Artilis Tea

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Submitted By kobe430
Words 514
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Mediterranean derives from latin word mediterraneus, meaning in the middle of the earth or between lands. Mediterranean sea is a sea connected to the Atlantic Ocean surrounded by Mediterranean region which are in the north, Anatolia and Europe, North Africa in south and Levant in the east. Some crops of the region are olives, grapes, oranges, and tangerines. In the bible, it is also known as the "Great Sea." Mediterranean countries that surround the Meditteranean Sea are Gibraltar, Spain, France, Monaco, Italy, Malta, Slovenia, Croatia, Bosnia and Herzegovina, Montenegro, Albania, Greece, Turkey, Northern Cyprus, Cyprus, Syria, Lebanon, Israel, Palestine, Egypt, Libya, Tunisia, Algeria, Morroco.
Appetizer
GAMBAS AL AJILLO
(Shrimp seasoned w/ paprika and sauteed in lots of garlic)

TZATZIKI
(A Greek cucumber salad dressed w/ yogurt and highly flavored)

QUINOA WITH AVOCADO LIME
(Deep fried sweet potato balls w/ spinach)

Soup
LEMONY EGG SOUP WITH PEAS
(Greek soup with lemon and egg with a sweet springy flavor)

LEMONY ORZO SOUP WITH BABY SPINACH AND PEAS
(Inspired by Greek Avgolemono. Mixture of eggs and lemon with spinanch and baby peas)

CHICKPEA SOUP WITH CRISPY KALE
(Vegetarian Mediterranean Soup with tomatoes and chickpeas simmered with rose mary and bay leaf)

Salad
MEDITERRANEAN GREEK SALAD
(mixed with cucumber, feta cheese, olives, tomatoes, and red onion.)

SHEPHERD SALAD
(Diced tomatoes, cucumber, onion, parsley, olive oil and lemon dressing)

MEDITERRANEAN CEASERE SALAD
(Romaine Lettuce, garlic, croutons, and ceasare dressing)
Sea Food

MEDITERRANEAN GRILLED SALMON
(Salmon marinated in maple syrup, soy sauce and spices)

GRILLED SHRIMP SKEWERS
(Shrimps marinated in honey and spices)

CALAMARI ALA MEDITERRANEAN
(Calamari sauteed with green onions and fresh herbs in garlic tomato sauce)

Beef
MEDITERRANEAN STYLE MEATBALLS
(Specially prepared beef meat balls with potatoes and fresh tomato sauce, seasoned with spices and baked in oven)

MORROCAN ROASTED STEAK
(Spiced roasted hanger steak with carrots and Lentil Salad - Morrocan Twist)

BEEF KEBAB
(Grilled beef spiced with onion, parsley, spicy salad with yogurt)

Lamb

LAMB KEBAB
(Minced lamb blended with onion, garlic, parsley, and spices cooked in olive oil)

MEDITERRANEAN STYLE LAMB KEBAB
(Tender pieces of diced lamb sauteed in olive oil with fresh tomato, onion, green pepper that is topped with garlic flavored yogurt)

KEFTA KEBAB (Morrocon Ground Beef)
(Tender Marinated Beef or Lamb and broiled)

Poultry

CHICKEN KEBAB
(Delicious marinated boneless chicken breast, lemon, green pepper and sweet mediterranean saffron)

CHICKEN SAUTE
(Chicken with tomatoes, onions, mushrooms, bell pepper, and parsley)

CHICKEN GYRO
(Roasted chicken breast with tabbouleh - arabian vegetarian dish traditionally made of tomatoes, finely chopped parsley, mint, onion and seasoned with olive oil, lemon juice and salt)

Pork

MEDITERRANEAN PORK CHOP
(Grilled porkchop with vegetable oil, tomato sauce, and sliced red bell pepper)

BONE-IN PORK LOIN
(Roasted pork with fresh ground pepper, lemon and salt)

MEDITERRANEAN PORK SKEWERS
(Broiled pork with feta cheese, sour cream, onion and black pepper)

Dessert
REVANI CAKE WITH WHIPPING CREAM AND PINEAPPLE
(Made with the flour or semolina and bathed in syrup)

MEDITERRANEAN LEMON CAKE
(Smoke extra special is the lemony sweet drizzle and the powdered sugar)

BAKLAVA BARS
(Butterrish, rich with spices, nuts and lemon.)

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