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Avocado Research Paper

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Avocado – A Perfect Ingredient for a Dinner Recipe

Avocado – as what everyone knows an amazing superfood that scientists believe it can help fend off cancer, some types of heart disease, and other diseases. These astounding properties come from carotenoids which is found in the flesh of avocado.

Here is an interesting fact from the American Chemical Society: The highest concentration of carotenoids is in the area of the avocado just beneath the skin. So it’s important to cut properly an avocado to make sure you get every last yummy morsel, the way you remove the flesh from the skin can also maximize the food's health benefits.
The American Chemical Society suggested an easy five-step process on how to peel an avocado. One of the suggestions …show more content…
The avocado diet lowered LDL cholesterol by 13.5 milligrams per deciliter; the other moderate-fat diet caused a drop of only 8.3 milligrams per deciliter, and the low-fat diet resulted in a drop of 7.4 milligrams per deciliter. One of the professors in charge of the study, however, did say: “This was a controlled feeding study, but that is not the real world—so it is more of a proof-of-concept investigation.” It’s enough proof for us. Now it’s time to grab some more avocados! Let’s learn a palatable meal that gives you
A Delightful Way to Take Advantage of Avocados for your Dinner Recipe
In the cravings for avocados, we have seriously considered sourcing an avocado tree for the living room. Despite the many diverse uses for the luscious fruit—from adding it to smoothies to rubbing overripe mash all over your body, and there would be endless recipe make over to promote avocados as a powerful fruit.
In this recipe, we take our love for avocados to the next level by turning the beloved fruit into a pasta sauce. This sauce is rich but totally virtuous, and the whole meal takes just 30 minutes to prepare. Here is a light recipe for making use of your green gold as your healthy summer food and an all time dinner …show more content…
While the pasta cooks, make the sauce: In the bowl of a food processor, pulse the avocados, garlic, scallions, lemon juice and olive oil until smooth.
3. When the pasta is tender, reserve ½ cup of the cooking water, then drain the pasta. Add the reserved water to the avocado mixture and process until smooth.
4. Add the sauce to the pasta and toss to coat. Season with salt and pepper. To serve, portion the pasta onto plates and garnish with parsley.
Aren’t avocados the best? Ah, how did we live without you for so long? The classic version couldn’t be any simpler to make and yet is oh-so delicious. Plus, avocados are good for you: They’re rich in healthy fats, antioxidant polyphenols, potassium, fiber and even protein. What’s more, research shows that eating half an avocado as part of your recipe for a dinner stave off hunger for a full three hours after taking meal, leaving you less likely to reach for another midnight sneaky snack.
You were delighted to know about this news for taking avocado as part of your diet. We hope you learned how avocados are also a miracle fruit. Its nutritional facts show that this fruit is a powerful one. May you take advantage of making your own ideal recipe for your dinner

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