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Bio-Intensive Gardening

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Exercise 2
BIO-INTENSIVE APPROACH TO FOOD PRODUCTION

I. INTRODUCTION

The bio-intensive approach is a biological form of agriculture in which a small area of land is intensively cultivated, using nature's own ingredients to rebuild and then maintain the soil's productivity. At the heart of the approach is the effort to improve the soils' capability to nurture and sustain plant life. What a bio-intensive gardener tries to do on his/her small plot is to simulate/replicate a natural forest (with the constant recycling of nutrients and maintenance of soil, moisture and microbial conditions). Many countries of the world have farmed biologically for thousands of years and have been able to sustain output levels over these years.

II. MATERIALS AND METHODS

A. Materials 1. Farm tools 2. Animal manure 3. Crop residue 4. Vegetable seeds B. Procedure 1. Identification of crops to be planted and cared 2. Preparation of plot 3. Planting of crops according to their plan 4. Care and maintenance of the plot 5. Harvesting of crop products 6. Analysis III. DATA AND OBSERVATIONS

Table 1.1 Data on planting proper

Crop | Planting distance | Seeds planted per hill | Kangkong | 15 cm. between hills | 2-3 | Mungbean | 3 rows with furrow | 2-3 | Okra | 30 cm. between hills | 2-3 | Radish | 20 cm. between hills | 2-3 |

Table 1.2 Data on crops’ performance

Crop | Number of crop products | Weight of crop products | | Marketable | Non-marketable | Marketable | Non-marketable | | Number | Percent | Number | Percent | Weight | Percent | Weight | Percent | Kangkong | | | | | | | | | Mungbean | | | | | | | | | Okra | | | | | | | | | Radish | | | | | | | | |

IV. RESULTS AND DISCUSSION

In this exercise bio-intensive gardening, which is a form of farming in

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