...MARKET PLAN ----Quickly bubble tea store (In Grand, NY) Introduction Quickly bubble tea store originated in Taiwan in 1996. It was established by Nancy Yang. From 1996 to now, there are almost 2,000 chain stores thorough Africa, Asia, Europe and northern America. 50 chain stores located in northern America and there are 7 chain stores in NY. Quickly bubble tea store is known as the largest of pearl milk tea and bubble tea chain store. They are mainly to sell drinks including various different kinds of slush, juice, milk tea, snow, espresso coffee, rose tea, flavored tea, hot drinks, flavored milk, pudding, jelly juice. They have slush like rose slush, hazelnut milk tea slush, wax gourd slush and so on. All in all, they have more than 300 drinks. In addition, they still have a dozen delicious desserts like nutella toast and sesame Tong Yuen, and a dozen Japanese Gelatos like durian gelato, tofu gelato, tiramisu gelato etc. Not only that, they still have lots of snack, such as fried shrimp trigon, and special Hong Kong’s street snack, egg puffs that are made from a slightly sweet batter based on eggs and flour using a special iron griddle with small round indentations. They are just like small egg-shaped waffles. Lots of people like to eat them. For attracting more customers, they still provide lunch for customers, such as noodle soup, burgers and ramen. When you go there, you can buy something what you need. Most important...
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...2013 JUMPING ON THE BUBBLE TEA BANDWAGON Miguel Lorenzo Gutierrez Pamela Maria Lucia Gutierrez Elaine Policarpio Flor Melodie Suyat Jeffrey Mariano METHODS OF RESEARCH S-24 04/02/2013 JUMPING ON THE BUBBLE TEA BANDWAGON Contents Background of the Study............................................................................................................................... 2 Statement of the Problem ............................................................................................................................ 3 Research Objectives ...................................................................................................................................... 3 Theoretical Framework ................................................................................................................................. 5 Research Design ............................................................................................................................................ 6 Sample Characteristics .................................................................................................................................. 6 Results and Discussion .................................................................................................................................. 7 Method of Analysis ................................................................................................................................... 7 Findings .............
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...Summary Capital Bubble Tea Cafe is a start-up bubble tea cafe that will also offer a selection of bakery products, located in Capital City, Statesville. Capital Bubble Tea Cafe expects to catch the interest of a regular loyal customer base with its broad variety of bubble tea as well as pastry products. Bubble tea is specialist drink increasingly being offered in cafés, coffees shops and bars. It originates from Asia and is made up of hot or cold tea, milk, sugar and giant black tapioca balls. Ice is then added and the drink shaken to create the bubble effect. Bubble tea is often referred to as pearl shake, tapioca ball drink; boba ice tea and bubble drink among other things. The term "bubble" refers to the tapioca balls in the drink. These chewy tapioca balls, or "pearls," are consumed along with the beverage through a wide straw. Bubble tea is especially popular in many East Asian and Southeast Asian regions such as Taiwan, Brunei, China (including Hong Kong and Macau), Malaysia, the Philippines, Singapore, South Korea, Thailand, Indonesia, Vietnam and Australia. Capital Bubble Tea Cafe will be Asian-themed in décor and we will also sell Asian pastries, snacks and food. Capital Bubble Tea Cafe will be situated in a fashionable area of Capital City, populated by urban professionals with high disposable incomes and an interest in alternative eating and drinking venues. Compared to opening a full size restaurant, the start up costs to open a bubble tea cafe are low...
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...1. Executive summary Bubble tea café will offer an alternative selection of drinking products, and it expects to catch the interest of a regular loyal customer base with its broad variety of bubble tea. 50Lan is a Taiwan company which is concentrate on offering high quality bubble tea to customers. This plan starts with the analysis of marketplace in the United Kingdom, and then move onto the available strategy of which 50Lan accesses Sheffield market by importing bubble tea form Taiwan. 2. Introduction Tea is one of the most popular drinks in the world and the most widely consumed beverage in the United Kingdom. The tea culture has been a tradition since 3,000 years ago, and then it has since evolved. Bubble tea originated in tea shops during the early 1980s, and some other names refer to bubble tea including pearl milk tea, boba drinks and zhen zhu nai cha. There is not a definitive history written on the topic of bubble tea but most would agree that Taiwan was indeed the birthplace of this innovative drink. It is a fusion drink that blends tea with fruit juice or milk. The drink's distinguishing ingredient, though, is the mushy pearl tapioca balls that float at the bottom. It comes in a variety of flavors and styles and can be served cold or hot. It is especially popular in China, Southeast Asia, and it had arrived in the United States, and since then its popularity with the American has been an overwhelming success (Bubble Tea). 50Lan Ltd. was funded in 1994...
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...Bubble Tea MARKET PLAN ----Quickly bubble tea store (In Grand, NY) Introduction Quickly bubble tea store originated in Taiwan in 1996. It was established by Nancy Yang. From 1996 to now, there are almost 2,000 chain stores thorough Africa, Asia, Europe and northern America. 50 chain stores located in northern America and there are 7 chain stores in NY. Quickly bubble tea store is known as the largest of pearl milk tea and bubble tea chain store. They are mainly to sell drinks including various different kinds of slush, juice, milk tea, snow, espresso coffee, rose tea, flavored tea, hot drinks, flavored milk, pudding, jelly juice. They have slush like rose slush, hazelnut milk tea slush, wax gourd slush and so on. All in all, they have more than 300 drinks. In addition, they still have a dozen delicious desserts like nutella toast and sesame Tong Yuen, and a dozen Japanese Gelatos like durian gelato, tofu gelato, tiramisu gelato etc. Not only that, they still have lots of snack, such as fried shrimp trigon, and special Hong Kong’s street snack, egg puffs that are made from a slightly sweet batter based on eggs and flour using a special iron griddle with small round indentations. They are just like small egg-shaped waffles. Lots of people like to eat them. For attracting more customers, they still provide lunch for customers, such as noodle soup, burgers and ramen. When you go there, you can buy something what you need. Most...
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...TABLE OF CONTENTS Executive Summary ............................................................................................................................................... 1 The problem .............................................................................................................................................................. 2 Background ............................................................................................................................................................... 3 Research ..................................................................................................................................................................... 4 PMB................................................................................................................................................................ 4 Primary data survey .............................................................................................................................. 5 Industry overview .................................................................................................................................. 7 Costs ............................................................................................................................................................. 7 Revenues ..................................................................................................................................................... 8 The...
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...Royal Holloway, University of London School of Management THE MANAGEMENT OF EXPATRIATES WITHIN EUROPEAN AND MIDDLE EASTERN AIRLINES By: September 2010 Supervisor: Dr. Yu Zheng This dissertation is submitted as part of the requirement for the award of the Master’s degree MSc in International Human Resource Management THE MANAGEMENT OF EXPATRIATES WITHIN EUROPEAN AND MIDDLE EASTERN AIRLINES Acknowledgements In the name of God, most gracious, most merciful. I would like to take this as an opportunity, to owe my deepest gratitude to all who have made this dissertation possible. Firstly, I am heartily thankful to my supervisor Dr.Yu Zheng for her unlimited advice, guidance and support throughout this journey. Secondly, a big Thank you to my lovely family, for their encouragement, and constant support. Thirdly, a great appreciation should not be forgotten, to my friends who have helped me during this challenging year. 2 THE MANAGEMENT OF EXPATRIATES WITHIN EUROPEAN AND MIDDLE EASTERN AIRLINES Executive Summary This research endeavours to investigate the management of international assignments in a European and a Middle Eastern airline. In-depth qualitative interviews are conducted to get a clearer picture of the motives behind sending out expatriates, the selection procedures and training programs of each airline. Also to find out the role HR department plays towards the preparation of expatriates and their adjustment...
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...．In 2000, Taiwan Bubble Tea came to Thailand, until now 10 years old. At first, Thai-people had no idea about Bubble Tea, as time went by, Bubble Tea becomes one of the most popular drink in Thailand. During these 10 years, DAKASI company imported Bubble Tea to Thailand and also developed new products in order to adapt this new market. As a result, Thailand became another kingdom for Bubble Tea. DAKASI also becomes the top brand for Bubble Tea in Thailand. Although there are a lot ofFPDPD competitions who uses lower price strategy, but DAKASI believes that quality is the key point to lead the industry success. Market objectives The objectives of the marketing plan are strategically centered around 3 criteria: first, to create strong consumer awareness towards a completely new Bubble Tea product from Taiwan (Appendix A.) to Thailand (Appendix B.), second, to establish a wide brand recognition through the capture of market shares in the functional drinks segment, moreover, to become the top market leader in that particular segment within the forecasted sales figures. Marketing considerations Product life cycle: With a strong marketing campaign, sales will begin immediately and the benefits of the purchase are readily understood. Since Bubble Tea is prone to product imitation, the strategy is to broaden distribution quickly.( Appendix C.) Product class: Food & beverage → Soft Drinks → Functional Drinks(in the future) Market segmentation Segment identification: To...
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...acid contamination in the tapioca pearls used in bubble tea (also called boba tea or 珍珠奶茶) spread to Malaysia. Several bubble tea chains published statements through press releases and Facebook stating that their products are free of the substance. However, in response the Malaysian Healthy Ministry banned eleven Taiwanese food products suspected of containing the chemical substance. Discussions about the side effects from the chewy pearls broke out among netizens. This was not the first time that the bubble tea business, originating 30 years ago in Taiwan, has been challenged that their tapioca pearls contain harmful substances. We wrote about the bubble tea craze last year, and mentioned the first scare of finding a carcinogen, diethylhexyl phthalate (DEHP), in the chewy black pearls. After the ban on maleic acid contamination in June, why are we still seeing the bubbles lurking in our cold tea? Is our fear about kidney failure real? We decided to get to the bottom of this. Are we safe now? It is common for us to take action immediately after hearing news about what can kill us. However, let’s look into it with a little more detail based on a very simple reason: Bubble tea has been in the market for 30 years. If the chewy balls are going to cause cancer or kidney failure, wouldn’t there be a lot of casualties by now? We remember how popular they were in pasar malam (night market) 20 years ago when the bubble tea wind blew over to Malaysia. If the claim that...
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...FROZEN SNACKS [pic] What is frozen snacks? Frozen snacks is wonders of frozen packaged foods that are commonly available in our local stores, you can from their fridges straight onto a pan mess free and much tastier. Even throwing parties or having a small get together has become stress free by frying ready made Asian snacks such as frozen samosas and spring rolls. Some people don’t like to after work go to the supermarket buy dish and cook, in their refrigerator will store the frozen food. Frozen snack is the food that is need to be frozen, after appropriate processing, through a variety of ways to make it freezing quickly, the packaging and storage at 18 degrees C and - 20 degrees Celsius. Its biggest advantage is in low temperature to preserve the original food, and without any preservatives and additives, while allowing maximum preserved food nutrition. However it keeps food delicious, convenient, health and nutrition (Tia Kaur 2011) HISTORICAL AND ENVIRONMENTAL INFLUENCES Food after being frozen can preserve itself for a much longer period of time as the freezing process slows down decomposition by transforming moisture into ice, inhibiting the growth of bacteria. Frozen snacks historical influences Modern frozen food has had a history of almost 100 years whereas it has, in fact, been popular since 3,000 BC when the ancient Chinese used ice cellars to preserve food through cold winter months and beyond. Beginning in 1929, Clarence...
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...Marketing Plan TEE TEA MILK TEA Marketing Plan Tables Table I. General Population Distribution of Region IV-A by Prov/City/Towns, 2012 Province/City/ | Population(2012) | % Distribution | %Growth Rate | Remarks | Cavite Total1. Imus 2. Trece Martires 3. Tagaytay 4. Bacoor5. Cavite City6. Dasmariñas | 3,337,849301,624 104,559 62,030 520,216101,120 575,817 | 10.25%74.20%130.19%5.84%30.56%5.37% | 1.08%1.08%1.08%1.08%1.08%1.08% | The least populated city in Cavite.The most populated city in Cavite. | Major Assumptions:The Dasmariñas Cavite is the most populated followed by Bacoor City, Imus, Trece Martires, Cavite City and Tagaytay. It is better to market the product in Dasmariñas City because of its large population. | Table 2. Total Demand Market Analysis, R-4A by Prov/City/Towns, 2012. Province/City/Towns | Population | Avg. Rate of Usage (Vol/Php) | Estimated TotalDemand Market (P/value) | Cavite Total | 3,337,849 | 1.2 | 361,948.8 | Imus | 301,624 | 1.8 | 936,388.8 | Trece Martires | 104,559 | 2 | 156,838.5 | Tagaytay | 62,030 | 1.1 | 229,511 | Bacoor | 520,216 | 2.8 | 5,340,558.4 | Cavite City | 101,120 | 3.7 | 323,584 | Dasmarinas | 575,817 | 2.5 | 921,307.2 | Table 3. Estd. Total Demand Market Share Analysis by Company, R-4A by Province, 2012. Province/City/Towns | Zipp Tea59% | Bon Appetea41% | Estimated TotalDemand Market (P/value) | Cavite Total | 1,969,331 | 1,368,518 | 3,337,849 | Imus | 177...
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...Interviewee Elaine Eng The Bubble Center Owner Contact Detail: Email address Elaineeng208@hotmail.com Phone Number (64) 022 120 2289 Section A Q1. Identify and justify three different sources of internal data * Finance is vital for the company to evaluate their current and make future marketing decision because the financial report will show you the detail of your sales revenue, cost expenses and overheads and the other expenses. Hence, you will find out your company is losing money or getting profit if your company is losing money you can find out the reason why your company is losing money from the financial report. * Customer engagement- to deal with your customer is important as well because customer behavior reflects your product’s popularity and the customer will tell you what they think of your products. Hence, you can improve your products or create new products from your customer’s feedbacks or comments. * Data trends are to make future marketing decision in your company and to analysis the current situation of global marketing. For example, before your company creates a new product, your company need to look at the data trends to find out the current consumer behaviors and the market trend then you might have an idea what will your new product be and how to attract your consumers. Q2. Two most valuable sources of marketing intelligence * Social Media-In my opinion, social media is the one of the most valuable sources to get good information...
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...POTENTIAL Henry Wang (王耀輝), chairman of La Kaffa International Co (六角國際), which owns Chatime, told reporters in New Delhi on Wednesday that with India’s long history of tea drinking, it offers great potential for growth of new tea drinks like bubble tea, adding that Chatime is targeting the 15-to-30 age group. MIDDLE EAST He said Chatime also looked forward to bringing bubble tea to the Middle East in the future. Representative to India Philip Ong (翁文祺) told a news conference that he was delighted to see bubble tea finally getting a presence in the fast-growing South Asian country. ‘NEW PAGE’ Ong said Chatime is the first Taiwanese investor from the service sector to make inroads into India, a move that has turned a new page in business ties between the two countries. India-based Alchemist Group, which serves as the agent for Chatime’s tea products, said all of the tea and other ingredients for Chatime’s Indian outlets would be imported directly from Taiwan. Wang said although India was suffering widespread power outages, it had affected the manufacturing sector more than the service industry. GEORGE TOWN: Chatime Malaysia, the bubble tea franchise from Taiwan, is expanding its wings in the northern region amid rising demand for the beverages. Managing Director Bryan Loo said demand for Chatime bubble tea showed a significant rise since its inception in the northern region on October 2010, which resulted in outlets growing like "mushrooms after rain" in Perak and Penang...
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...Chatime Malaysia aims to be the most loved beverage by revolutionizing the tea drinking culture in the country. The taste of freshly brewed beverages was first introduced to Malaysians back in October 2010. Chatime Malaysia prepares only hand-made beverages with freshly brewed tea prepared on site. Each drink is individually prepared by over 800 trained tearistas across 116 outlets nationwide. In order to serve a beverage liked by all, Chatime uses sophisticated tea and coffee machines to produce only the highest quality drinks. BACKGROUND As the birthplace of pearl milk tea beverages, Taiwan is set to revolutionize the tea brewing industry by capturing the attention of fashionable tea lovers in a stylish and modern way. With Chatime's initiative in combining over 30 years' worth of tea manufacturing experience and expertise from a team of professional researchers, the tea drinking culture is now experiencing an exciting shift - consumers are no longer content with consuming teas laden with artificial ingredients and flavours - they want something real and flavourful! In order to revolutionize the tea-drinking scene, Chatime Malaysia uses only the best imported tea leaves and quality ingredients, minus additives and preservatives. To keep customers coming back, Chatime gathers ideas from top Japanese tea producers and takes cue from their quality control and design concepts. Now, every cup of tea is freshly brewed upon order! In line with the brand's promise and commitment...
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...Market Analysis Bubble tea is specialist drink increasingly being offered in cafés, coffees shops and bars.It originates from Asia and is made up of hot or cold tea, milk, sugar and giant black tapioca balls. Ice is then added and the drink shaken to create the bubble effect. Bubbletea is often referred to as pearl shake, tapioca ball drink; boba ice tea and bubble drink among other things.Owing to their influences, bubble tea cafés are often Asian-themed in décor and may alsosell Asian snacks and food. They are often situated in fashionable areas of cities, populated by urban professionals with high disposable incomes and an interest inalternative eating and drinking venues.Bubble tea is a tea beverage that originated in Taiwan in the 1980s. The term "bubble"refers to the tapioca balls in the drink. These chewy tapioca balls, or "pearls," areconsumed along with the beverage through a wide straw. Bubble tea is especially popular in many East Asian and Southeast Asian regions such as Taiwan, Brunei, China(including Hong Kong and Macau), Malaysia, the Philippines, Singapore, South Korea,Thailand, Indonesia, Vietnam and Australia.Bubble tea is a mixture of iced or hot sweetened tea, milk, and often other flavorings. Thedistinctive characteristics of bubble tea are the black gummy balls made of tapioca (or,more commonly in East Asia, yam starch), called "pearls" or "boba" or balls that sit at the bottom of the cup. The pearls are larger than those found in tapioca pudding, with adiameter...
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