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Texas Watch Newsletter

Lesson 1: Dissolved Oxygen Testing Water Quality Sampling
Time Frame: Three 45-50 minute class Grade Level: 8th – 12th grade

Overview: Dissolved Oxygen
Dissolved oxygen is the form of oxygen in water that is freely available to aquatic plants and animals. Dissolved oxygen is vital to fish and other aquatic life and for the prevention of odors. Oxygen is transferred from the atmosphere into surface waters, as well as being produced by aquatic plants, algae and phytoplankton as a by-product of photosynthesis. Once dissolved in water, oxygen diffuses throughout a water body very slowly since distribution depends on the movement of aerated water by turbulence and currents, water flow and thermal upwelling. Traditionally, the level of dissolved oxygen has been accepted as the single most important indicator of a water body’s ability to support desirable aquatic life. The amount of oxygen required varies according to species and the stage of life of a species. Usually, dissolved oxygen levels of 5.0 to 6.0 part per million (ppm) are required for growth and activity. Dissolved oxygen levels below 3.0 ppm are stressful to most aquatic organisms. When levels fall below 2.0 ppm for an extended period of time, most fish will not survive. Oxygen is a particularly sensitive constituent because its availability during different times of day and times of year is influenced by temperature, other chemicals present in the water, and biological processes. Temperature plays a major role in influencing the amount of dissolved oxygen in water. Water at a temperature of 31°C (typical for Texas’ summer days) will only hold about half as much dissolved oxygen as the same water on a cold winter day at 1°C. Cold water has the ability to contain more oxygen than warm water. Oxygen is transferred from the atmosphere into the surface waters at the point of contact

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