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Childhood Obesity

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Dear Esteemed Members of school district 112, According to the CDC, Centers for Disease Control and Prevention, childhood obesity has more than doubled in children in the past 30 years and more than one third of children and adolescents were reported to be overweight or obese in 2010. These facts are exactly what our district is facing due to flavored milk in schools. I strongly believe that flavored milk should be removed from our district’s menu in an attempt to reduce childhood obesity. Nutritionists and dietitians report that kids should consume only 12.5g of sugar per day as a part of their diet. Flavored milk contains 20g of added sugar, already going over a child’s recommended daily intake. Sugar is a leading cause to childhood obesity in the United States and we should put forth our effort in trying to reduce it.
The amount of sugar in flavored milk can cause hyper-activity which leads to distractions during school. We must take that into account; not only does it affect children’s’ health but also their ability to learn to their highest potential. District 112 should do everything it can to insure that its students are learning as best they can without the risk of hyper-activity that flavored milk can cause.
Flavored milk contains an unhealthy amount of artificial ingredients including one extracted from cotton seeds and wood pulp, Cellulose Gum. This is used to add thickness to the milk but is it entirely healthy? No. Cellulose Gum is not only used in flavored milk but also in some house hold cleaning products. Another artificial ingredient found in flavored milk is Carrgeenan Gum which is extracted from Irish mass. This ingredient is found to cause colitis, anaphylaxis, ulcerations, and forms of cancers. Our district shouldn’t be exposing its students to such extreme side-effects.
Flavored milk is known as the only way to get children to receive

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