Summary Comparison table of dairy ingredients: Fromage frais (Strawberry, Vanilla and Natural) Double Cream and Plain yoghurt

Sample | Image | Texture analysis | 1.Fruit puree 30gGelatine (dissolved)30gAfter it is been set mixed with strawberry formage frais 30g | | Nice colour, flavour been rated as OK, texture is not like jelly | 2.Fruit puree 30 gStrawberry fromage frais 30g Gelatine (dissolved)50g | | Not firm set, flavour is there, needs more gelatine, Fromage frais bring pleasant creamy taste, pale colour | 3.Fruit puree 40gStrawberry fromage frais 30gGelatine(dissolved) 40g | | Runny texture, didn’t set well, flavour is there, Fromage frais bring pleasant creamy taste, pale colour | 4.Fruit puree 40gGelatine (dissolved)40gAfter it is been set mixed with plain yoghurt 40g | | Strong overpowering taste of yoghurt, taste a bit sharp, pale colour, texture is not like jelly | 5.Fruit puree 30gGelatine (dissolved)30gPlain yoghurt 50g | | Texture is more like a jelly, but still strong yoghurt taste, pale colour | 6.Fruit puree 30gWhipped cream 30gGelatine(dissolved) 50g | | Pale colour, texture is more like mousse than jelly, whipped cream gives a strong overpowering taste, aftertaste strong creamy, fruit flavour is lost | 7.Fruit puree 30gDouble cream30gGelatine(dissolved) 50g | | Firm set, too strong overpowering cream taste, lost the fruit in the whole composition, pale colour | 8.Fruit puree 10gAgar(dissolved)15gStrawberry fromage frais 5g | | Nice fruity smell, well set, very firm, nice sheen, colour pale, feels like jelly in the mouth but a bit blind, lack of sweetness and flavour | 9.Fruit puree 10gAgar(dissolved)15gStrawberry fromage frais 7.5g | | Texture well set but softer than sample #8, nice fruity smell, sheen, pale colour, feels like jelly, fruit flavour needs enhancement | 10.Fruit puree 10gAgar(dissolved)15gStrawberry fromage frais 10g | | Smell fruity, creamyWell set but softer texture, firmNice sheen, taste creamy on the palate , sweet and nice | 11.Fruit puree 10gAgar(dissolved)15gVanilla fromage frais 5g | | Smell of vanilla, well set, very firm, nice sheen, fruit flavour appear lost, not sweet enough | 12.Fruit puree 10gAgar(dissolved)15gVanilla fromage frais 7.5g | | Smell of vanilla, softer texture, well set, nice sheen, feels like jelly on the palate but lack of fruity flavour | 13.Fruit puree 10gAgar(dissolved)15gVanilla fromage frais 10g | | Smell of vanilla, nice sheen, sweet taste but slightly granular texture, doesn’t cover the brief | 14.Fruit puree 6gApple juice 6gGrape juice 6gFromage frais Natural 10g | | Taste creamy, less tart, less sweet, Fromage frais overpowering the taste of the fruit | 15.Fruit puree 6gApple juice 6gGrape juice 6gFromage frais Natural 5g | | Taste creamy, sweeter than sample #14, Fromage frais overpowering the taste of the fruit, a bit blind | 16.Fruit puree 6gApple juice 6gGrape juice 6gFromage frais Natural 2.5g | | Better balanced taste between fromage frais and fruit content, creamy, sweet |