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Eating Disorders Case Study Definition

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1. Definition:
• An extremely dangerous eating disorder in which an individual starves themselves in which results in drastic weight loss causing death for the client if not treated. 2. Possible Cause/Risk Factor:
• The exact caused unknown, but believed to be linked to biological, psychological, or environmental factors
• Risk factors: Female, young, genetics, family history, weight changes, transitions through life, media and society, also different activities such as modeling, sports, dancers, or actors.

3. S/S:
• Extreme weight loss
• Very thin appearance, bones begin showing
• Blood counts will be abnormal
• Dizziness or fainting may occur
• Insomnia
• Thinning hair
• Absence of menstruation in females
• Constipation
• Discoloration of nails, bluish color
• Skin will tend to be dry and yellowish in color
…show more content…
• Monitor for suicidal tendencies, it is a common complication from anorexia and safety of the client is important
• Assess for GI issues, constipation may occur, also bloating or nausea may become a complication that may need medical help
• Assess for other mental disorders such as depression, personality disorder, OCD, or alcohol/drug abuse; as it is common for clients suffering from anorexia to also have other mental disorders as well.
• Assess for malnourishment, make sure that the body does not have any underlying conditions that may be the cause of the malnourishment, if not then speak to the client about possibility of anorexia as being the cause.
• Medications for other symptoms if any may be given:
 Antidepressants: Paxil
• Assess for suicidal tendencies and monitor for symptoms worsening while taking medication
• Educate client that noticeable decrease of symptoms may take up to four weeks to improve after taking

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