...be undone. It was raining cats and dogs that night, the thunder roared and lighting struck. It was a stormy night. I was surfing the internet and entertaining myself at the same time. But suddenly, the door creeped open as cold fear gripped me, nausea poured over me as I felt panic entering my soul. But before I could do anything, a recollection of drunken fist was smashed on me and I could not rebel at all. I could not stop the tears in my eyes as they just flowed freely. Everything just seemed so break and hopeless to me. For the next few minutes, it was like hell, but my father soon got exhausted and left the room. I huddled at the corner of my room and keep on hoping that it was just a dream. The entire room was dark except for the glow which came from the flickering computer screen. I closed my eyes and felt another bout of tears coming. “I swear, I am not going to let him off so easily!” I thought to myself, full of hatred. But the nightmare was not over, history repeated itself, just a few hours later. I could no longer tolerate it, I used all the strength I have and push him. He fell onto the ground and suddenly, he seems to have great difficulty in breathing. It was his heart attack. Upon seeing it, I rush to his bedroom to search for his medicine and found it. I then tried to hurried and get back to him, but then, I suddenly stop. I hesitated. Looking at the hardship he was going through now, he thought about those things that he have did to me just now, I then...
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...5 Powerful Ways to Open a Presentation We’ve all been there before: staring at the glow of your blank computer screen with no idea on how to open or start your talk. For starters, you should never be staring at PowerPoint with no clear objective (that’s a conversation for another day), but let’s be honest, we’ve all struggled with the best ways to open a presentation. It’s time to get unstuck. Here are 5 powerful ways to open a presentation: 1. Use Silence Most people won’t be able to pull this off very easily, but if you are feeling like a rockstar during your next presentation, opt for silence. Say a few words then be quiet. Say a few more words then be quiet. It’s a quick and easy way to own the room. Just make sure you can hold your composure. 2. Point to the Future or Past I have two simple statements for you: -Prospective (looking to the future): “30 Years from now, your job won’t exist.” -Retrospective (looking to the past): “In 1970, Japan owned 9% of the market. Today, they own 37%.” The reality is that looking into the future or past always sparks engagement since that’s where our hearts live. 3. Quote Someone The easiest way to open a talk is simply to quote someone. Think about that last presenter you heard when they opened their talk with a quote from Albert Einstein or Napoleon. A quote equals instant credibility. 4. Share Something Extraordinary I don’t know about you, but I love Snapple. Even more so, I love their bottle caps since they always share...
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...I OFFER MY LIFE -CAPO ON 3rd FRET- Intro: D-G-A-A7 D G All that I am, all that I have A Em D I lay them down before You, o Lord Bm G All my regrets, all my acclaim Em D G Em--A the joy and the pain I'm making them Yours CHORUS: D Bm Lord, I offer my life to You Gm Em D Everything I've been through G A Use it for Your glory D Bm Lord, I offer my days to You Gm Em D G A-Gm-Bm Lifting my praise to You as a pleasing sacrifice Em A D-A7 Lord, I offer You my life. D G Things in the past, things yet unseen A Em D Wishes and dreams that are yet to come true Bm G All of my hopes, all of my plans Em D G Em-A My heart and my hand are lifted to You CHORUS Em A D Lord i offer you my life jesus Loves the Little Children | Rebecca St. James version | | G | | Jesus Loves The Little Children | | D | | All the children of the world | | G | Red and y | ellow, black and white | | C | G | They're all p | recious in His s | ight | | C | D | G | Jesus l | oves the little c | hildren of the | world | | C | G | | Whether you're rich or w | hether you're poor | | C | G | It ma |...
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...When you go to the Finezza homepage, it is self-described as Nashville's best kept secret. Well, it's time to spread the word. If you want authentic Italian food in Nashville, go to Finezza. The décor is warm and cozy. Two fire places run in the winter adding to the ambiance. A night a gentle light comes in through the arched windows and candles on the tables literally make the place glow. The dining room of this bistro is small enough for an intimate dinner, but I've never had to wait to be seated. The restaurant, like most Italian restaurants, prides itself on its bread. The softer than the crusty Italian breads you often think of, but it's delicious. The bread is made in-house from scratch daily and is served warm with sides of olive oil,...
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...One the first Friday of April I attend my boyfriend’s birthday celebration with his five best friends at bar and fire grill called Smokey Bones. We all ordered drinks, during some point of the night; the waiter came and asks if anyone was interested in ordering food. Of course when the food arrives everyone has a buzz on. When they had seen that I had a plate of steamed broccoli in front of me, eyes began to roll. “Yuck is that all you’re eating? I don’t understand how you can eat that crap.” my boyfriend’s best friend. “It’s not crap, I eat it because I know things about food that you clearly don’t know.” “You know that you can drag a cow through shit, slap it on a grill and he would still eat it without hesitation.” his brother. “You do realize...
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...generous tip and sent them on their way. As soon as she had seen them out, she proceeded to the kitchen to prepare a piping hot cup of coffee. Indulging in the French roast blend always seemed to soothe her spirit, allowing her to focus on the day ahead. Sitting on a bar stool at the kitchen counter, she eagerly took a few bites of the cinnamon bun she had just nuked in the microwave. Because she hadn’t had a mouthful of food since last night when she finished off a plate of spaghetti, the last bit of food remaining in the refrigerator at her old apartment. As she took another sip from the coffee mug, which read “Number 1 Boss, “she stared out of the window onto the backyard of her property. The longer she took in the view the more her mind traveled into the past. Spending many a summer in that yard, Jade remembered how she played with friends and ran as fast as her long legs could carry her. Executing near perfect somersaults beneath the noonday sun, she tumbled across the grass for hours on end. At dusk, she caught fireflies in Mason jars, watching them glow under a starlit sky and then, at the urging of Grandma Viola, she would open the punctured lids of the containers and release the gentle creatures into the air, watching in utter amazement as the backyard sparkled with tiny amber lights as the insects seemed to dance about in the dark. Those tender, innocent memories brought a sentimental smile to Jade’s face and offered a momentary escape from the depression...
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...Analysis: * Company; Enthaice restaurant is the food establishment start up Thai restaurant in NYC. It will be located in Upper East Side, Manhattan, and NYC area. It will serve authentic traditional Thai food, providing the best experience at a reasonable price and great environment. Enthaice is the name which played by word from “entice” which refer to attractive surrounding or arousing hope and desire. The name was create for a strong brand recognition and set the restaurant apart from other competitive restaurants around the areas Enthaice is a convenient restaurant on third Avenue corner of 90th St. The restaurant is serving an authentic Thai food, wine, and beer. It will offer a modern décor and electric light in the relax environment. It will be a small warm Thai place around 30 seats. The dining room will decorate by black panel and white letter tile the other side and the wood panel in the middle. The room will be romantic set up in the dark light with candle and electric light color that can change different colors every day. Enthaice’s concept is simple and warmed with care. It will provide the perfect place to enjoy a Thai cuisine. It will offer delivery, catering, and private party. - Consumers: Target Audiences * people between age of 25-45 * Health conscious consumers who are seeking healthy dishes * Adventurous consumers who enjoy trying new foods * Consumers who enjoys Asian foods and rice dishes * Office workers and local residents ...
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...barriers fell, the CEO of Nestle Barbeck-Latmathe seized the opportunity and decided it’s the right time for Nestle to expand geographically into the developed and emerging markets such as those in Eastern Europe, India and Asia. By doing this, Barbeck drove Nestle’s performance dramatically, taking into consideration the massive number of potential customers in these regions and the enlargement in Nestle’s customer’s base. In the 1990’s; Nestle managed its environment by acquiring other companies. The companies which Neslte acquired at that time included U.S. food companies Carnation, Buitoni Pasta, Ralston Purina, Dreyer’s ice cream and Chef America, the British chocolate maker Rowntree, the French bottled water company Perrier, and the Mexican food maker Ortega. It is noticeable that Neslte regards acquisitions and efforts at diversification as logical ways to supplement their business. Nestle only acquires food making companies, the business it has special knowledge and expertise in. After all, Barbeck’s intentions were to customize these products to suit the tastes of customers in different countries around the world as he was eager to enter other markets. Later, Nestle managed the environment by increasing operating efficiencies. Barbeck made many decisions to achieve this and reduce the cost of managing global operations. These decisions included cutting the work force by 20%, closing 150 factories, designing a new streamlined operating structure and using advanced...
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...Why are so many Americans drawn to fast food? Do they realize what goes on behind the scenes? The fast food industry operates by assembly lines. This means cheap labor because the workers specialize in one skill and are classified as unskilled labor. So, our fast food is cheap and we eat it because it's cheap, it fills us up and we have more money in our pockets to spend on other things. But, is this the way it should be? Fast food is the food of choice for many people because engineers have skewed it to be cheap only to make healthy food become more expensive. In my opinion, organic foods are what we should be putting in our bodies. But the problem is these foods are very expensive. My solution is better regulation of the fast food industry with stricter laws for hiring and producing quality foods. Unfortunately, it's not just the fast food industry that is ruining Americans health. The meat industry needs better laws and regulations as well. The average person eats 200 lbs of meat per year but if they knew how the animals are treated and what they're being fed, I believe they would reconsider what they're eating. Chickens are being fed antibiotics to make them grow faster and fatter. The slaughtering conditions are many times horrendous with workers treating the animals with no respect and abusing the animals. The reasons for much of this mistreatment is due to the fact that the workers themselves were unhappy with the way they were being treated and would get...
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...this on many issues; I do not believe that my stance on off shore drilling is an issue of stereotyping. I have reassured my stance by reading and researching this stance. As stated in a USA Today article (Jervis, Welch, & Wolf, 7/14), “When oil is brought up from beneath the ocean floor, other things are, too. Chemicals and toxic substances such as mercury and lead can be discharged back into the ocean”. The oil and chemicals are harming sea mammals and the water they live in. The other problem off shore drilling is the chance of oil spills. In April 2010, the BP oil company encountered an oil spill in the Gulf that lasted for about 3 months. Chemicals from offshore drilling combined with oil from spills have had an effect on the food we eat. Sea food lovers are seeing the effects in the pocket books;...
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...TABLE OF CONTENTS 1)1.0 Executive Summary…………………………………………………… Page 3 2)2.0 Situation Analysis……………………………………………………… Page 4 2.1 Company Analysis…………………………………………………….. Page 4-7 2.2 Macro-environmental PEST analysis ………………………………… Page 8-11 2.3 Market Analysis……………………………………………………… Page12-13 2.4 Competitor Analysis………………………………………………….. Page 14-17 2.5 SWOT Analysis……………………………………………………… Page 18-20 3) 3.0 Market Targeting and Positioning……………………………………… Page21 3.1Target Market…………………………………………………………… Page21-22 3.2 Product Positioning……………………………………………………… Page 23-24 4) 4.0 Marketing Strategy……………………………………………………… Page25 4.1 Product…………………………………………………………………. Page25-29 4.2 Price…………………………………………………………………… Page30-33 4.3 Promotion……………………………………………………………… Page34-38 4.4 Distribution……………………………………………………………. Page39-42 5) 5.0 Financial…………………………………………………………………… Page43-46 6) 6.0 Control……………………………………………………………………… Page47-51 7) References……………………………………………………………………...... Page 52 1. Executive Summary First of all, we decided to choice HupSeng as our title of marketing plan. HupSeng is a well know brand in Malaysia. Besides, there have several type of biscuits brand in Melaka, Malaysia such as Julie’s, Oriental, Munchy’s and so on. All of these...
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...Background Charlie Lubin an entrepreneur named his line of cheesecakes after his daughter, Sara Lee. In the 1950s, Consolidated Foods bought out his company, where he continued to be the senior executive for many years. In the 1980s, Consolidated Foods changed its name to Sara lee. Sara Lee started out as a small wholesale distributor of sugar, coffee, and tea, then it acquire a food processing, packaging, and distribution, and then retail food business Sara Lee Corporation is now a global manufacturer and marketer of brand-name products for consumers globally focused primarily on the meats, bakery, beverage and household products categories. Its major brands include Ball Park, Douwe Egberts, Hillshire Farm, Jimmy Dean, Senseo and of course its namesake, Sara Lee. The corporation has five segments, namely: North American Retail, North American Fresh Bakery, North American Foodservice, International Beverage and International Bakery. Just as any other organization, Sara Lee has a vision, mission, and values. Their vision is to be the first choice of consumers and customers around the world by bringing together innovative ideas, continuous improvement and people who make things happen. Their mission is “To simply delight you…every day.” Values; Act with Integrity, Use Imagination, Be Inclusive, Work as a Team, Have Passion to excel. *INTEGRITY, IMAGINATION, INCLUSIVE, TEAM, PASSION* (www.saralee.com) This paper’s discussion that includes the corporate strategy and how its retrenchment...
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...Home-made Food and Fast Food These days, most people prefer fast food rather than home-made food. People are alike in needing food in order to survive, but they differ in choosing the kind of food they're having. Fast food and home-made food have considerable dissimilarities in preparation time, convenience, and quality. Nowadays, fast food attracts people more than home-made food does. It's known as the food that you don't have to prepare. Fast food is more common because people are always busy, and in a hurry, so they head towards fast food restaurants to save their time. For example, if a worker works for a long time and doesn't have enough time to cook a meal, (he/she) will definitely consume a fast food meal. Fast food is also common because it's convenient and people can find fast food restaurants in all places. Most fast food restaurants are generally bad for people's health, because bad quality of ingredients is used. For instance, most of the fast food restaurants consume the cheapest kind of chicken, which maybe a potential risk to people's health. On the other hand, home than fast food-made food has less attraction. A reason for this is that home-made food needs lots of time until it gets ready. For instance, people should wait for several hours in order to have a ready home-made meal. Another reason is that home-made food is less convenient than fast food. For example, you may not find all the ingredients you need in one grocery, yet you have to look in several...
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...SCI/165 Food borne illness short answer questions 1. What is the infectious agent (pathogen) that causes this infectious disease? For example, the name of the bacteria, virus or parasite. Salmonella is an infection with salmonella bacteria. 2. How is this infectious agent transmitted through food or water? Salmonella can definitely be transmitted through food products, mostly raw foods. It can definitely be transmitted on food that has been prepared on surfaces that has already cam in contact with the illness. I have also read that you can get salmonella from handling pets such as reptiles like snakes and turtles. It can be found in water and soil as well. 3. What is an example of a real life outbreak of this food borne illness in the United States? There was recently an outbreak of salmonella illness in spring 2008. It was founded and investigated when hundreds of people through out the United States became sick after eating contaminated food, They actually came to the conclusion that it could have came from fresh jalapeno and Serrano peppers from Mexico. They also considered raw tomatoes as well. They ended up narrowing it down to what farms that were involved. After doing some research and found this article it did shock me because I was 18 years old at the time of this outbreak and I have never heard of this happening. I do think that everyone should be aware of things like this when it happens because it will educate...
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...Responding with Memoirs The first time that I was introduced to unfamiliar food would be the first time I ate fish. I was at my best friend’s house and her mom had made dinner. Now for most that’s not too bad but after growing up in my family ever since I could remember our only pets were fish since the places we lived would not allow us to get bigger animals. I grew to identify that fish are pets even if they are not very good one or very fun at all. Either way I see fish as something to have around the house that you take care of and not as food. To say the least it was an immense shock would be putting it lightly, to be served a meal of mainly fish, especially seeing it how it was placed on the plate still entirely whole which made me actually have Goosebumps. As the plate was served to me I was completely and utterly speechless, and in a very unfortunate situation. I did not want to appear rude by refusing the meal, seeing as how a fish doesn’t really overwhelm most people as most households normally serve fish sticks, or fish prepared in different ways. Yet I knew with every fiber of my being I did not want to even touch my meal with a 10 foot pole. All I could do was stare which as many individuals know the when dealing with the whole mind over matter thing, staring at the object which is causing you distress can make the whole situation go from bad to worse. I was at a loss, so I turned to my best friend for help or guidance on what I should do, without insulting her...
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