...Hawaiian coffee is known worldwide as being some of the best. So when you’re on Oahu, you should accept nothing less than strong, smooth brews. Fortunately, Honolulu and surrounding regions boast charming neighborhood coffee shops that offer essential caffeine jolts, tasty treats, and community-oriented atmospheres that make cafes feel like home. Here are the five best coffee shops on Oahu: Morning Glass Cafe: Morning Glass Coffee not only offers bold and delicious Hawaiian coffee (sourced locally, roasted in-house daily), the Manoa coffee shop has a menu chock-full of of local fare. They get their meats from regional farms, tomatoes from the Big Island, honey from Oahu, and leafy greens and bananas from the North Shore in order to present...
Words: 552 - Pages: 3
...grandfather's coffee shop called the Broadway Café. In this paper we are going to examine how to bring it up to the 21st century. To get a better understanding of how to bring the coffee shop into the 21st-century; we are going to talk about the history of coffee and how it got started, and what life must have been like in the 1950’s. We are also going to talk about running today's coffee shops with today's technology. Wi-Fi allows us to access the Internet, check our bank accounts, and read electronic books & magazines. Another piece of technology we're going to talk about is a Point of Sale or POS unit, which is an electronic cash register. THE BROADWAY CAFE BRINGING IT TO THE 21ST CENTURY 3 History Coffee supposedly started in Constantinople, Turkey. According to the International Coffee Organization: “The global spread of coffee growing and drinking began in the Horn of Africa, where, according to legend, coffee trees originated in the Ethiopian province of Kaffa. It is recorded that the fruit of the plant, known as coffee cherries, was eaten by slaves taken from present day Sudan into Yemen and Arabia through the great port of its day, Mocha. Coffee was certainly being cultivated in Yemen by the 15th century and probably much earlier. In an attempt to prevent its cultivation elsewhere, the Arabs imposed a ban on the export of fertile coffee beans, a restriction that was eventually circumvented in 1616 by the Dutch, who brought live coffee plants back to...
Words: 2566 - Pages: 11
...24 October 2013 Informative Speech Outline Topic: Coffee General Purpose: To inform Specific Purpose: Inform my audience about the history of coffee. Thesis: From plant to pot, coffee is a known worldwide ingredient. I. Introduction A. Attention Getter: How many of you started your day off with a cup of coffee? According to a Harvard University study, 54% of Americans over the age of 18 drink coffee every day. B. Reason to Listen: Many of us consume coffee without a second thought and it is important to be aware of what you are putting in your body. C. Thesis: From plant to pot, coffee is a worldwide known ingredient. D. Credible Statement: 1. I have been drinking coffee since I was 14. 2. I have always been interested in the history of coffee. E. Preview of Points: 1. First, I will discuss the history of coffee. 2. Secondly, I will discuss how it is processed to use. 3. Thirdly, I will discuss how we use it in everyday life. II. Transition: So what is coffee exactly? A. The word coffee is derived from the Ethiopian town “Kaffa”. 1. In the Ethiopian Highlands, the legend of Kaldi was originated. a. Kaldi was a goatherd. b. Kaldi discovered coffee when he observed his goats eating the berries and becoming energetic. c. Kaldi showed his findings to the local monastery, and from there the knowledge of the berries spread. 2. Once word got around about the magical berries, it spread throughout the world. ...
Words: 854 - Pages: 4
...Background/History of Starbucks Coffee Starbucks Coffee is an American global coffee company and coffeehouse chain that based in Seattle, Washington, U.S.A... Starbucks Coffee is the largest coffeehouse company in the world, with 20,890 stores in 62 countries. Starbucks Coffee started in 1971 by three partners: English teacher, Jerry Baldwin; History teacher, Zev Seigl and writer, Gordon Bowker. The three partners were inspired to sell a high quality of coffee beans and equipment by coffee roasting entrepreneur, Alfred Peet after he taught them about his style of roasting beans. The original of Starbucks Coffee’s logo was fashioned after a 15th century Norse woodcut, the image of a mythical two-tailed mermaid siren. The siren, as you may recall from Greek mythology. It was an alluring and irresistible female figure, typically as half fish / half woman (the mermaid variety). ------------------------------------------------- Figure 1: Original brown logo, used from 1971–1987. Figure 2: Green logo used from 1992–2011, still being used as a secondary logo. Figure 3: Redesigned logo used from 2011–present. Mission Statement of Starbucks Coffee Our mission: To inspire and nurture the human spirit – one person, one cup and one neighbourhood at a time. Here are the principles of how they live that every day: 1) Our coffee: It has always been and will always be about quality. They are passionate about ethically sourcing the finest coffee beans, roasting them...
Words: 1185 - Pages: 5
...History OldTown White Coffee’s history can be traced back to the incorporation of White Café in 1999, with the intention to provide quality white coffee to Malaysian households and the food services industry. Its founders formulated their own blend of 3-in-1 instant white coffee and commenced manufacturing in 1999. The same year, they successfully commercialised the instant 3-in-1 coffee mix under the ‘OldTown’ brand name for the retail sector. By end of 2009, the OldTown 3-in-1 instant coffee mix was sold at 1,348 retail outlets in Malaysia, 550 retail outlets in Singapore and 2,100 retail outlets in Hong Kong. In 2005, it expanded vertically into the food services sector by opening a chain of café outlets based on the traditional Ipoh coffee shop setting and ambience under the ‘OldTown White Coffee’ brand name. Since the opening of its first café outlet in Ipoh in 2005, its chain of café outlets has expanded to around 160 café outlets in Malaysia and Singapore. This includes fully and partially owned, and franchised café outlets. The management has successfully mixed tradition with modern conveniences, revamped and revived the traditional café concept into a successful working model with outlets conveniently located and easily accessible to customers. http://www.bfsmagazine.com.my/index.php?option=com_content&view=article&id=165:oldtown-white-coffee&catid=88:food-and-beverage&Itemid=678 History of Oldtown White Coffee Established in 1999, the co-founders...
Words: 2215 - Pages: 9
...Columbia: Coffee is King The Social, Cultural, and Political Implications of the Coffee Economy Aurelia Moore Columbia College September 26, 2015 Introduction The cultivation and exportation of what is regarded as the finest coffee in the world, transformed the beautiful country of Colombia. At present, coffee cultivation is one of rural Columbia’s largest sources of employment (Coffee in Columbia, 2013). From a social standpoint, the coffee industry helps to foster positive social change through the creation of healthy economies, communities, and resources for those working in the industry, including health care and education. Culturally speaking, the art of coffee cultivation has a lengthy history in Columbia and is a way of life in much of the rural, mountainous country. Despite the earthquakes and other natural disasters which have impacted the region, the coffee growing community is typically inclined to band to together to rebuild if and when needed, in order to return as quickly as possible to their known way of life. Politically speaking, coffee is a huge economic driver for the country. Social Implications Beyond the natural emphasis on coffee generated profits, Columbia’s coffee export industry has long endeavored to create positive social change and impact. In existence since 1927, the Columbian Coffee Growers Federation (FNC) is charged with representing and defending the coffee grower’s interests and to promote social agendas desired by the farmer...
Words: 1046 - Pages: 5
...Starbucks could be called one of the largest success stories in American history. The company started from humble beginnings and worked its way to the top. Starting from a small building in Pike Place market in Seattle Washington, there are now more than 20,000 locations worldwide. The company’s mission and goals have allowed it to succeed in a fast pace world, and Starbuck’s loyal customers have stuck by their favorite brand through it all. The Starbucks experience is unique from all others. The history and progress of the company have contributed to the Starbucks lifestyle we all know today. In 1971 Jerry Baldwin, Zev Siegel, and Jordan Bowker pulled together $8,000 to open up the first Starbucks. Alfred Peet, their supplier of premium coffee beans and equipment helped inspire their venture (gourmet-coffee-zone 1). In 1982, Baldwin insisted on bringing Howard Shultz into the company as leader of the marketing department. After a trip to Italy, Shultz felt very inspired by the fashionable coffee houses and café culture he saw. Baldwin was not originally sold by the idea. He didn’t want selling coffee by the cup to distract from his whole coffee bean sales, but he let Howard test it out in a corner of one of the stores. Eventually Howard Shultz left Starbucks to start his own business. Selling his coffee by the cup was a big success. In 1987 he purchased Starbucks for 3.7 million dollars (gourmet-coffee-zone 1). Although it may have seemed like a gamble at the time, it was...
Words: 902 - Pages: 4
...When considering successful franchises it seems appropriate to look at Starbucks history. Not just a neighborhood coffee shop, Starbucks Coffee Company has become synomous with quality products and service. Whether you are Generation X or part of Generation Y, the working class and the technologically advanced youth has embraced what Starbucks has to offer - even if they have to stand a half an hour in line to get it. But once you are sipping your venti decaf, non-fat, sugar-free vanilla latte with no foam, do you ever wonder how it all started? Do you know of Starbucks history, and why people of all ages were willing to pay nearly $6.00 for something that is seemingly worth a lot less? Starbucks Marketing Strategy implements many of the high ideals within the Starbucks mission statement . These motivating factors are largely responsible for this franchise's success. Like successful franchises (i.e. MacDonalds), Starbucks started with a vison that was followed through to the end. And, just as in other highly success ventures, the leaders that held the Starbuck's vision, have not rested on its laurels. Starbucks Coffee Company is still expanding in interesting and groundbreaking ways even today. The environmentally conscious Starbucks Corporate Social Responsibilty statement speaks to a new breed of businesses that care about their carbon footprint. With the influence of this forward-thinking company, and its consistently innovative approach to each viral marketing...
Words: 321 - Pages: 2
...services, to how they consume them. It has influenced world finance at many important junctions throughout history and is a vital part of our everyday lives.” (Beattie, 2011, para. 1). Introduction Economics as we know it today was born to a premise of thought. From the idea of how individuals could express their freedoms to sell or produce goods was the founded basis for which the world of economics evolved. “Economics is the science that concerns itself with economies, from how societies produce goods and services, to how they consume them. It has influenced world finance at many important junctions throughout history and is a vital part of our everyday lives.” (Beattie, 2011, para. 1). The United States of America sets the bar for what other countries strive to replicate and the reason why many from around the world seek to live in the land of the free market dream. According to Colander, (2010), “the powerful U.S. economy generates a high standard of living and sense of economic wellbeing (compared to most other countries) for almost all those living in the United States. The reason why is often attributed to its use of markets, and to the wonders of a market economy.” (p. 55). Company History Starbucks recognized that dream and used the ideology of “free market” to produce their reality. The story of Starbucks dates back to 1971 as a single storefront retailer of coffee in the “Pike’s Peak Place in...
Words: 1875 - Pages: 8
...world’s leading coffee, Starbucks, did not get the reputation by luck, but by their dream and vision supported by actions and hard work. This chapter will be discussing a little bit of information as follow: • Starbucks’ history, how they started the business and how they grew. • Market with the other coffee companies, how they affected the Starbucks’ business in the market. Starbucks’ History Starbucks set its first footprint in Seattle, Washington in 1971 by three partners - English teacher Jerry Baldwin, history teacher Zev Siegel, and writer Gordon Bowker. The three were inspired by Alfred Peet, whom they knew personally, to open their first store in Pike Place Market to sell high-quality coffee beans and equipment. About eleven years after, entrepreneur Howard Schultz joined the company, bringing in an idea to sell coffee and expresso drink as well as beans, which was rejected by the original owners. This made Howard Schultz start his Il Giornale coffee bar chain in 1985, which then bought Starbucks after it bought Peet’s. Since then it quickly began to expand. See Figure 1.1 to see more clear picture of Starbucks and its footprints. Today, for U.S. people, Starbucks is a lovely place for friends to hang out; for customers in other countries, this brand in certain degree represents western culture. It is no doubt that this company with totally 12,440 stores in 37 countries created a legend in coffee retail industry. Market and Its Competition among Coffee Companies ...
Words: 336 - Pages: 2
...a cup of coffee in a cafe. This essay will firstly touch on the history of the growing of coffee and its consumption. The essay will then explore the rituals and relationships that occur through café culture and link this to Symbolic Interactionism as well as discuss coffee in relation to Globalisation Theory, and in particular to Ritzer’s McDonaldisation theory. It will conclude with the argument that the consumption of coffee is not only limited to people’s enjoyment of flavour or the feeling that caffeine provides, but is a social interaction in itself. Coffee is native to the mountains of Ethiopia, with the first historical records of it being roasted and brewed by the 1500’s. According to Mark Pendergrast, author of Uncommon Grounds: The History of Coffee and How It Transformed Our World, the general consensus is that coffee beans were then transported from Ethiopia, across the Red Sea to Yemen. For a time no fertile beans were exported, but an Indian pilgrim took fertile seeds to India and began the growing of coffee plants. The consumption of coffee then spread to England and to Europe by 1650. It is said that by the year 1700 there were over 2000 coffee house in London alone (ABC Rear Vision, 2009). Coffee beans are now grown in the area between the Tropics of Cancer and Capricorn, in countries which are (mostly) developing. According to the International Coffee Organisation, Brazil produced and exported the most coffee beans in 2012 (International Coffee Organisation) ...
Words: 1806 - Pages: 8
...Trung Nguyen Coffee was introduce to Vietnamese coffee market in 1996. Dang Le Nguyen Vu was the chairman of Trung Nguyen. From a small coffee roasting house to ‘Central Highland’ which they do all the activities related to Trung Nguyen. People were amazed by the new coffee lifestyle that Trung Nguyen introduced and were captivated by the rich, authentic Vietnamese coffee it offered. Trung Nguyen was expanded to other provinces and cities across the country as well as opened franchise coffee shops in Asian countries such as Cambodia, Japan, Singapore and Thailand. Today, Trung Nguyen has been shipped to 40 countries, including Western markets such as Canada, France, and the United States. Bringing their coffee to the world, the company management not only wants to promote the product itself but more importantly, to disseminated the image of Vietnamese coffee and the cultural and spiritual values. With the vision of becoming a major force in the Vietnamese economy, Trung Nguyen brand of coffee products account for about 60 percent of the one million tons produced annually and the company is the country’s leading exporter of coffee. Vietnam, with the history of the coffee cultivation dating back to the 18th century, Is now the second largest producer of coffee in the world after Brazil II. Time Frame * History In 1996 Trung Nguyen was a small business processing coffee in Ban Me Thuoc city. At that time, Vietnam had risen once again to be one of the leading coffee producers...
Words: 639 - Pages: 3
...Starbucks Marketing strategy Starbucks history has shown that they place a huge emphasis on product quality. Those call “Perfect Cup of Coffee”. Their coffee, even if priced slightly more expensive than expected, is notorious for satisfying customers with its rich, delicious taste and aroma. From the very beginning, the Starbucks marketing strategy has focused on creating the “third place” for everyone to go to between home and work. Creating this unique and relaxing “experience” and “atmosphere” for people has been very important for the company as they have realized that this is one of the strongest concepts attached to the company, to which customers have been strongly attracted. For the customer satisfaction is a very important issue with Starbucks. From entrance to the store to the very last drop of their coffees, it is a must that customers feel the uniqueness of enjoying their Starbucks coffee experience. Without a doubt, Starbucks Coffee Company knows the answer to the question, "Why is customer service important." The Starbucks marketing strategy has even expanded to create a community around their brand. On their website, individuals are encouraged to express their experiences with Starbucks history, and the company strives to “personally” join in the discussions. And also, Starbucks Coffee Company has been known to create strategic partnerships that demonstrate the fact that another way to grow your business is to partner smart. Over the years, the Starbucks Corporation...
Words: 340 - Pages: 2
...COMPANY INFORMATION Name :: Green Mountain Coffee Roasters, Keurig Coffee Website :: www.greenmountaincoffee.com, www.gmcr.com, www.keurig.com Industry :: Processed & Packaged Goods- Coffee Makers BACKGROUND & HISTORY Green Mountain Coffee Roasters, Inc. (GMCR) was founded in 1981 as a small café and combined with Keurig in 2006 (About GMCR, 2004-2009). GMCR produces specialty coffee and coffee makers; Keurig is the maker of a single cup coffee maker as well as specialty teas and coffees. Keurig was founded in 1998 on the concept that one should be able to make coffee one cup at a time rather than one pot at a time (Coffee.org, unknown). Today, GMCR has acquired and merged with several specialty coffee brewers and Keurig licenses the patents for creating single cup, or K-cup, coffee packages including Dunkin Donuts and Starbucks coffee (Dess, Lumpkin, Eisner, & McNamara, 2012). SWOT ANALYSIS Strengths - Brand strength - Unique & large variety of products - Customer loyalty - Environmentally conscience, socially responsible - Innovative products and research - Strong growth potential - Product consistency Weaknesses - Not a strong online presence - Supplier dependence - Concentrated customer base - Single product line - Returns - Keurig defects - Capacity constraints Opportunities - Expanding to new markets - Collaborations - Increased purchases - Keurig Acquisition - Expansion to hotels and businesses - Expand suppliers Threats - Intense...
Words: 1017 - Pages: 5
...STARBUCKS History Since 1971, Starbucks has been growing dramatically. 17,651 stores opened in 41 years. These are some important dates taken from www.starbucks.com . 1971 Starbucks opens first store in Seattle’s Pike Place Market 1987 Giornale changes its name to Starbucks and opens stores in Chicago and Vancouver, Canada. Total stores*: 17 1992 Completes initial public offering (IPO), with common stock being traded on the NASDAQ National Market under the trading symbol SBUX. Total stores: 165 1996 Opens stores in: Japan (first store outside of North America) and Singapore. Total stores: 1,015 Starbucks has broken ground as a coffeehouse in history with their effort of spreading coffee culture to customers and their usage of high quality and whole products. They were passionate in terms of educating customers about coffee species. By educating customers about coffee culture, they created their own spesific gourmet and loyal customers. Gerald Baldwin and Gordon Bowker were creators of Starbucks. But Howard Schultz is the person who made the difference. He made ‘Starbucks’ a World wide brand not only by changing ‘employees’ into ‘partners’ and ‘customers’ into ‘guests’ but also making ‘quality’ the priority of the company. As a result of these characteristics, they became the most famous coffee company in the World. Starbucks created a new cafe culture in America. And now, they have got wide...
Words: 523 - Pages: 3