...Idea Poorly Poorly Implemented – A Food Fight in L.A. (2012). Electronic Ardell Wellness Report (E, AWR), (603), 3. Retrieved from http://search.ebscohost.com.proxy.devry.edu/login.aspx?direct=true&db=a9h&AN=70369738&site=ehost-live This article is about how the school board of the L.A. Unified School District made drastic changes the school lunch menu without consulting the kids first, and how the students did not like the changes at all. The new menu had fruits and vegetables making up at least half of the servings on every students plate. This new menu was widely rejected by students and a black market of junk food was even created by certain students. This article supports the idea that by including children in implementing changes in diet and menu, those changes may be more successful. It also points out that by slowly introducing kids to healthy alternatives and informing them about why a change to a healthier diet of fruits an vegetables is important to having a higher quality of life as they get older. This idea supports the second part of my research paper where I discuss the importance of children becoming interested in growing vegetables is an important part of changing the eating habits of American families. Thus, reducing the levels of obesity and type II diabetes in America. Bittman, M. (2011, September 24). Is junk food really cheaper?. Retrieved from http://www.nytimes.com/2011/09/25/opinion/sunday/is-junk-food-really-cheaper.html?_r=1&pagewanted=all ...
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...How Sweet It Isn’t Leslie Schrader English-111-NA Abstract The number of American families on food stamps and related assistance hit a record high in June 2012. Financial experts do not expect reduction as long as unemployment remains high. (5) 46.4 million people in America are a recipient of the Supplemental Nutrition Assistance Program (SNAP) (5). What started out as a subsidy for low income families is now the sole source of food dollars spent by non-taxpayers. Peter Cardillo a chief market economist explains that not all SNAP recipients are unemployed but food stamps “are a good indication that the income of the workforce is stagnated and more and more people are applying for food stamps.” (5) American tax payers spend eighty billion dollars a year financing food stamps for the poop, and this number is quickly on the rise as well. (16) Do Americans know exactly what this money is going towards? Yes, it is going to food, but what type of food? Food stamps can be used on anything from chips and candy to steak and energy drinks. Unfortunately the government will not say what stores do the most business in food stamps, and it doesn’t say what kinds of food our tax payers’ dollars buy. (16) My argument is that American’s should have a right to know exactly what their tax money is going towards and should be able to police and limit what can a cannot be bought with food stamps, after all it is our money. The Food Stamp Program was designed to address the problem of hunger...
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...Obesity has been the main problem throughout the United States of America. Michelle Obama has a campaign called Let’s Move; essentially this is to get the younger generation of children to start making healthier choices for their future. Michael Bloomberg is the Mayor of New York City, and has been for the past eleven years. Instead of Bloomberg making a healthier choice for kids, he wants to make healthier choices for everybody that lives in New York City. Mayor Michael Bloomberg has already started generating methods to help improve the health of New York. In an article called A Ban Too Far by an anonymous editorial of the New York Times, mentions that Bloomberg has already made an outlaw on smoking in all restaurants, work environments, and bars. He also banned trans-fat in restaurants, and every chain food restaurant in New York is mandated to post calories of all the food on the menu. Mayor Bloomberg’s new plan is to ban the sale of all sugary drinks that are considered to be sixteen ounces or more. The only negative aspect to this is an individual could purchase multiple drinks to...
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...Girth of a Nation “We have sparked a global obesity crisis. Way to go, America. Making the world safe for diabetes.” America has kissed the bottom end of the big obesitymeter – now sixty million American adults – thirty percent of the adults in the working age are obese. Problem? Certainly! But, what about the future? Have we treated our children in the right way – or have we led them on to the road of eternal obesity and everlasting oblivion? Well… Some have. Sixteen percent of American children are either overweight or obese. It’s not just the outraging teenagers who become obese; you find obesity as early as the age of two. Scary? Totally! Morgan Spurlock has written “Girth of a nation” as the second chapter of his book “Don’t eat this book” – it’s written in a colloquial language – but still a language containing in large quantities. You can see and example below: “America's growing waistlines are hurting the bottom lines of airline companies as the extra pounds on passengers are causing a drag on planes.” Morgan uses the rhetorical device of pathos – but not as we know it in general, but instead a negative way of pathos. Used in the way that you have no sympathy at all, for the case that Morgan Spurlock is trash talking. Morgan is having a guilt trip on the parents, to the obese children – the parents that led their children eat fast food, and do not require any kind of exercise and healthy lifestyle. In the same way that Morgan Spurlock argues for the irresponsibility...
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...to do with our diet and how it is controlled by the government. More specifically, the government claims that they are trying to create a healthier America but really what have they done to accomplish this? They created programs such as MyPyramid and MyPlate, which are useful but without the complimenting foods, you can almost deem them useless. The point in which I am making accuses the government of making our diet into a business. The government suggests that we eat healthy and provide us with guides such as MyPlate, only for us to find that the foods that are most recommended also carry the highest price tag. This causes me to believe that the government may not have our health as their main priority. I find myself thinking this every time I make a trip to the grocery store. I am proposing that, we the residents of Lebanon County raise awareness of this to our local government authorities and from there it will become recognized nationwide. Solutions to this problem may include tax breaks for producers of healthy goods as well as tax breaks for those who are self-sufficient, people who live off the land so to speak, as well as other monetary incentives to promote a healthy diet. Currently, the main problem arises when “junk food” is heavily discounted when compared to “healthy food”. This is a serious problem, in my opinion this shows that the government looks at money more highly than the people that it governs. We, the residents of Lebanon, can be the start to the change...
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...In this article,” Food as Thought: Resisting the Moralization of Eating” by Mary Maxfield. There are a few things in order to lose weight, go on a diet, being healthy and also eating healthy. We continue to believe what is the right way or by being healthy in the way we view foods that involves eating less and more differently as we should by eating the right way. There are a few key things to understand in order to fulfill our basic needs such as, being able to differentiate between the good and bad cravings our body has, knowing what nutrition facts are showing that certain foods put into our bodies, and most importantly how to read and comprehend nutrition facts and how to live a healthy lifestyle. And although nutrition may seem of concern...
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...Proposal and Outline Research Proposal - Topic: Eradicating obesity in America. Research Question: What are the solutions to eradicating obesity in America, and who is to blame for this epidemic? Working Thesis: In order to combat the obesity epidemic, government needs to revise farm policies to favor production of healthier foods in abundance, and individual families need to re-establish the connection of the environment to the soil and food supply Research Plan - For research, I will be using the DeVry Library database - EBSCO host search. (http://search.ebscohost.com.proxy.devry.edu/Community.aspx?custid=ns123107&authtype=ip&encid=22D731163C4635073776358632253E32385321E33513370331533583&ugt=62E771363C1635273736351632053E7228E361D36513679361E325E338133503&IsAdminMobile=N) I have used information from the following websites in my Position paper Centers for Disease Control and Prevention http://www.cdc.gov/obesity/data/adult.html Food without Thought: How U.S. Farm Policy Contributes to Obesity available at iatp.org http://www.nffc.net/Learn/Fact%20Sheets/Obesity%20and%20Ag.pdf A Natural Solution to the Obesity Epidemic http://primaldocs.com/opinion/a-natural-solution-to-the-obesity-epidemic/ Other research sources will be added as the work progresses. Research outline 1. The introduction will explain the epidemic state of Obesity in America discussing the statistics of obesity among children, teenagers, and adults. I will further explain the...
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...Childhood obesity in America is a growing disease that has become an epidemic that has lasting psychological effects because of advertisement of fast food, lack of physical activities, and parental control has made food become a major health issue in many young teenagers’ lives today. Many parents tend to typecast obesity more as a social issue rather than a health issue. As lead author and registered dietitian Susan T. Bora, International Food Information Council (IFIC) Foundation senior vice president, director of nutrition from (Parents, Kids Don’t Perceive Obesity as a Health Problem from Journal of the American Dietetic Association) states; “Parents indicated that they have tools to deal with other risk behaviors, such as drug use and sexual activity, but not overweight. They also don’t see themselves as good role models.” Though it isn't easy, especially if the parents themselves are overweight, but teaching our children to make healthier choices is essential if we want them to be healthy and avoid the health consequences of being overweight. This reiterates the reason we need to teach our children how and what to eat and facilitates healthy habits by setting the example. This reveals the necessity for us to change the way that we eat, to pass on nutritional knowledge to our children to assist in the prevention of childhood obesity. We are all guilty at one point of convenient, quick, and cheap solutions that are offered from fast food restaurants...
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...Obesity in America a Family Epidemic Tamara Garwood American InterContinental University Abstract What comes to mind when you see an overweight child or adult? Do your thoughts lead you to automatically blame the individual for not being more physically active, eating correctly, or do you blame the parents for not monitoring the consumption of the child? It is easy to automatically draw judgment on those that are overweight in our society because, although obesity is more prevalent in our society, it is still seen as socially unacceptable. This paper will seek to understand the contributing factors to obesity as external, internal, or environmental. Obesity in America A Family Epidemic In addressing the problem we must first discuss the main points that are essential to understanding why obesity is increasing in the U.S. and most of all among our children. The initial analysis of environment, choice of nutritious meals, as well as the influence of society will provide insight to the cause as well as the solution to the obesity epidemic. Once examined the data will prove the argument presented at hand. The main contributors to obesity among adults but especially among youth are, environmental factors, lack of choosing nutritious meals, portion distortion and the factor that fuels all of these, advertising media. So what defines an individual as being obese? Childhood Obesity Action Coalition-OAC.( n.d.) states “A child is defined as “obese” if their body mass...
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...knowledge about the issues facing children who are struggling with obesity, with a primary focus on parental involvement. Parents need to understand the seriousness of allowing their children to consume whatever they want, and how much they want: We are seeing hypertension, heart disease, some cancers, breathing difficulties, and type II diabetes in more children today than ever before. Opposing arguments claim that it is not the fault of the parents; however, infants don’t have control over how much they are fed, and toddlers lack the cognitive development to make an informed decision about their food choices. Young children themselves are not to blame, so focus on parents seems reasonable. America is challenged with a growing rate of childhood obesity, and public knowledge regarding solutions remains inadequate. We can do a better job of promoting the issue by helping parents understand the seriousness of childhood obesity; the best way to approach this is likely through marketing. The Fight against Childhood Obesity The percentage of children and adolescents who are overweight and obese is now higher than ever before: Over the last 25 years, childhood obesity has more than quadrupled (Get America Fit Foundation, 2012). Childhood obesity is defined as a Body Mass Index (a measurement calculated using a child's weight and height) that is at or above the 95th percentile for children of the same age and sex. Obesity is caused by long-term positive energy imbalance: When the total...
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...In America, 38% of all adults are considered obese. This is a significant amount of the total population. Among the many health problems Americans deal with, obesity is one of the most prominent. Therefore, there needs to be an increase in efforts to prevent this growing problem of obesity. Some of the main areas where improvement is needed include low-income families, health care plans, portion sizes, and overall eating habits of Americans. Food stamps are very commonly used in the United States. In fact, one out of every eight people in America use food stamps. This wide-spread use of food stamps is a main factor in the increase in obesity in the US. When families using food stamps go to the grocery store, they buy food that they can store for later because one shopping trip needs to last them the whole month. The families cannot buy fresh food such as fruits and vegetables because of this. They end up buying junk food and other unhealthy options. Also, if the family’s food supply gets low, parents end up starving themselves to provide a sufficient amount of food for their children. They then end up going shopping for groceries on an empty stomach. This prevents them from thinking rationally, and the parents end up buying food that will not be beneficial to the family (Vanderkam). There are many...
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...programs. PROCEED (Policy, Regulatory, and Organizational Constructs in Educational and Environmental Development) guides the implementation and evaluation of the programs designed using PROCEED.” (http://www.answers.com) One of the major causes of health related deaths in America today is cardiovascular disease. We live in a society where the majority of the families have parents working full time jobs in order to make ends meet. Parents don’t have time to cook healthy meals and fast food, in a majority of cases, is the answer for quick meals. Because of these factors School Age children often have a poor diet; consumption of soda, candy and fast food is the diet of choice. School Age children are spending more time in front of TV, computers or gaming devices than ever before. Combinations of poor diet and lack of activity is a major factor in childhood obesity. Childhood obesity will be presented as a topic and we will assess the need for this issue in the community. By discussing this topic it will help in the reduction of childhood obesity and also the risk factor associated with it will be recognized. The community recognition of these issues will be important to help fight childhood obesity. A series of interviews will be done in the community and research data will be collected. Using the Precede –Proceed educational model program for families will be the outline so that the entire family will be able to participate in the...
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...English 111-42B 28 Oct. 2013 Paper 3 MLA Obesity Obesity is a problem that has been on the rise for many decades. Not only is it starting at a young age, it is starting to affect the health of many around the world. There are many health concerns related to the topic of obesity, over nourishment can also cause obesity and health concerns. A lot of people like to blame an excessive amount of food consumed as part of them being obese. One does not have to eat a large portion of food with dense caloric intake to fill the need of hunger. Obesity relates to many health factors today in the United States, which can lead to health problems and eventually death if not controlled immediately. Not only can certain health concerns cause obesity, obesity can cause heath concerns. There are many ways to help prevent obesity, and this paper will show a few examples. Many health concerns related to obesity are as follows: diabetes, heart disease, hypertension, stroke, and sleep apnea and/or respiratory problems ("What Are"). While this is not a full list of health concerns or problems caused by obesity, these are only a few listed. In today’s society, food is typically generated around convenience of food. Many individuals or families find it hard to have a prepared meal every evening. Of course it is easier to consume a pizza from Pizza Hut or an oven baked pizza opposed to a baked lean chicken. Yes, they are both filling, but one is more convenient for a family who works and gets...
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...Obesity in America Rough Draft Jeremy Stewart ENG 122 English Composition II Instructor: Jennifer Chagala October 02, 2014 Obesity in America It is a shame that more people die in the United States from eating too much food, while in other countries people die from not having enough. Obesity is a rising health epidemic across the nation, and it is a duel responsibility of the government as well as society to do all that they can, starting in the individual home to encourage healthy eating in order to reverse this development and preserve the next generation. Obesity has officially become an epidemic in America. It is debatably one the most noticed public health problems that America faces today. In 2009,...
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...There is an epidemic in America and it is called “Childhood Obesity.” “Obese,” from the Latin word “obesus,” means “grow fat by eating.” (Dalton, 2004) This term’s origin suggests that overeating is the major cause of the obesity epidemic. Teaching obese children to eat less is essential. But modifying behavior is no simple task, and eating too much is not the sole cause of obesity. Other factors play a role and must be understood in order to reverse this epidemic and produce healthier children. The growing number of obese children in America are victims of an epidemic just as surely as if they were infected by a virus. Americans tend to think of an epidemic as an outbreak of a contagious illness. But to physicians the sudden increase in obesity rates that have occurred in the twentieth century is every bit as unexpected as an outbreak of a new infectious disease and has triggered an alarm that might greet the rising of polio. Julie Gerberding, the director of the federal Centers for Disease Control and Prevention (CDC), in the fall of 2003, declared obesity the number one health threat facing America. (Okie, 2005) The causes (nature) of this epidemic are complex and include genetic, biological and behavioral factors. These include, but are not limited to poor eating habits, overeating, the lack of exercise, family history of obesity, cardiac, endocrine or neurological problems, life changing events or stress, along with family or peer problems and low self-esteem or emotional...
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