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Los Muertos Research Paper

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One tradition of el día los muertos is to go by your loved ones grave and decorate their graves with flowers, sugar skulls and crosses then they begin to light candles, pray to them, and celebrate life on earth by making foods such as bread and sweets and other favorite foods. A second tradition for el día los muertos are sugar skulls (calavera azucar) adults and kids make these teach them that death while saddening is also a positive part of life. The sugar skulls are made out of egg white, corn syrup, vanilla, cornstarch, and sugar. These treats can be decorated with food coloring, sprinkles and icing
III. Other Spanish speaking countries celebrate el día los muertos such as: Mexico Spain Central America
IV.
Skulls

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