How to Make Billie’s Chicken Spaghetti Chicken spaghetti is a popular meal for some families. Most people stick to the basic, Velveeta cheese and rotel chicken spaghetti. There aren’t too many people that cook it this way. This chicken spaghetti recipe is sure to be a family favorite. When the spaghetti is complete it will have a white, creamy look to it with melted cheese drizzled amongst the top. First, Billie gathers all the ingredients. It’s easier to have the ingredients gathered before starting. This recipe serves about 6-8 people. It calls for: three chicken breasts, salt and pepper (optional), one onion, one bell pepper, a tablespoon of butter, a one-pound package of shredded cheese (any type), an 8-ounce tub of sour cream, spaghetti noodles (12 ounce), a small can of cream of mushroom soup, cream of chicken soup, and cream of celery soup. Once the ingredients are gathered, she preheats the oven to 350 degrees. …show more content…
She adds a little bit of Tony Chachere’s and pepper to the boiling chicken. While the chicken is boiling, she chops up the onion and bell pepper into finely chopped pieces. When the chicken is cooked she sits it to the side to cool. She then uses the chicken broth to cook the spaghetti noodles in to give them a little more flavor. While the noodles cook, she sautés the bell pepper and onion in a small skillet with the tablespoon of butter; for about 5 minutes or until the bell peppers are soft, and the onion looks transparent. Billie then shreds the chicken into thin pieces in a large mixing bowl and adds the three soups, sour cream, sautéed bell pepper and onion, and spaghetti noodles. She then begins to mix it together until all the ingredients are fully