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Modelling Public Knowledge and Attitude Towards Genetically Modified Maize

In:

Submitted By shuddupbeezy
Words 1320
Pages 6
Introduction
Statement of the problem
Objectives
Methodology
Conclusion

 Potential benefits of genetically modified food to developing




countries.
The variable nature of a community's attitude on issues of science and technology.
Information dissemination and effect of its failure.









Public sensitization about the importance of using biotechnology to improve food production.
The study sought to establish the associations between knowledge as an independent variable and attitude as a dependent variable using generalized linear model despite controlling for a range of other important characteristics such as age, education and social class. This research assess different ways on how knowledge and attitude relate to adoption of genetically modified maize and apply the logistic Model to explain the relationship between variables from the data.
We expect to know the significance of knowledge on attitude towards adoption of Genetically modified organisms.









Potential benefits of GM organisms to developing countries. The relationship between Consumer attitudes and general socio-political attitudes on genetically modified foods.
Importance of knowledge and attitude in determining the development of biotechnology on agricultural commodities. The contribution of information dissemination to Public knowledge and attitude towards genetically modified organisms. 





The use of the deficit model to explain public negative attitude towards biotechnology referring to public’s scientific ignorance. Reviewed properties of the past fitted models to determine the goodness of the model.
Contingent valuation (cv) approach on acceptance of GM food by the public.





Does knowlegde on biotechnology influence its adoption?
Does knowledge influence attitude of biotechnology?

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