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Many of Americans are oblivious to their addiction to fast food and the health risks that are involved. Fast food companies make it easy for the general public to skip the old fashioned home cooked meal and go out for an inexpensive, fast, and (for the kids) fun meal. Fast food companies are being blamed for their role in contributing to the growing epidemic of obesity in Americans because of high calorie foods, high fat beverages, and super-sized servings.

The fast food community does not realize what they are eating and what health problems can arise from eating fast food. According to Andrew Martin of the Washington Bureau, “Hardee’s restaurants recently scrapped almost its entire menu to focus on hefty sandwiches called Thickburgers–including the Double Bacon Cheese Thickburgers, weighing in at two-thirds of a pound and 1,148 calories.” (“Obesity” 1) Fast food companies do not warn fast food eaters of the many calories that are in just one hamburger. In a recent lawsuit against Burger King, McDonald’s, Wendy’s, and KFC, a 56-year-old New York maintenance worker named Caesar Barber argued that “because of eating fast food five times a week the high fat, grease, and salt he became sick with obesity, high-blood pressure, two heart attacks, and diabetes” (“Food” 1).

Kelly Brownell, director of Yale University’s Center for Eating and Weight Disorders, says “fast food is in the same league with cigarettes” (“Food“ 2). Meaning that once people start eating fast food, it is hard to stop. On the other hand, Walter Olsen, a legal advisor for the fast food company executives, says “Most people are aware that eating double cheeseburgers is not the same as celery” (“Food” 2). Fast food companies blame the eater for not having boundaries when eating their food (“Food” 2).

High fats in fast food causes problems for obesity in Americans also. Sodas at a fast food

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