...Mission CoJo’s Sports Bar’s mission is to provide an upbeat atmosphere for local sports fans featuring quality locally and regionally brewed beer, as well as mainstream beer choices, a varied selection of food choices, and excellent customer service. Management CoJo’s Sports bar is organized as a sole proprietorship where I, Peter Macdonald, am solely responsible for the day-to-day operations including food and beverage purchasing, staffing, and scheduling. Objectives The objectives of CoJo’s Sports Bar are: * To build a successful locally owned and operated sports bar * Develop a loyal client base by providing an excellent atmosphere which make customers feel at home * Source a location for the bar that has easy access and visual impact * Develop a supply chain for quality locally and regionally brewed specialty beers * Provide simple great tasting food option to compliment the sports bar atmosphere Keys to success In order to be successful CoJo’s Sports Bar must: * Appeal to as wide as demographic as possible * Select the most suitable location for the bar * Control their costs at all times * Promote specific sporting events on a weekly basis * Provide customers with unique entertainment options such as sports specific trivia * Advertise through local media and social networking including Facebook, Twitter, etc. Company Summary The Industry Canadian Industry The Canadian food and beverage industry...
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...Dwayne Bell General Manager the Inn Restaurant 1 Country Inn Road Upscale, Az.85251 August 10, 2010 Mr. R. Shaky Owner the Inn Restaurant 1 Country Inn Road Upscale, Az.85251 Dear Mr. Shaky: It has been a month since I was hired as GM of the Inn Restaurant. I am settling in well and look forward to a long prosperous relationship. I would like to take this opportunity to discuss with you some items of concern regarding the condition of the building. During this site inspection the following things caught my attention. * Old trees have grown so that their branches could become entangled in the power lines connected to the restaurant * Many of the windows have gaps possibly from the building settling * Water is not properly drained from the building. * Spider web pattern of cracks forming on the foundation. * The roof has tar paper that is pulled up in one section along with bird nests and tree branches. * There are also charred markings around the exhaust vent of the hood system. These are all potentially hazardous situations for our guest and staff. If we do not take action to fix these issues it will not only affect our bottom line but our ability to stay in business at all in this facility. The trees pose several problems. With the branches being so close to the power lines could potentially cause a fire if wind gust cause them to snap and clog up or wear down the gutter system. The roots could be clogging drains underground which could...
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...Case Synopsis Mr. Hugh Tudor (55 yrs) is a well-known person in Milville, where he has been living for 30 years. He is involved in lot of social activities and has a reasonable pension and savings. He is becoming restless in his retirement and shows interest in investing in The Leeds Livery, local British pub in Milville, which could provide him with more challenges. While discussing this matter with his friend, he found out that the pub has great potential to perform well as it once exceeded the profit percentage of the industry. Mr. Tudor is in the process of exploring this opportunity but still has several questions rising in his mind. Problem Statement How could Mr. Hugh Tudor increase his retirement income? Or How could Mr. Hugh Tudor contribute towards growing his retirement income? Or How should Mr. Hugh Tudor invest towards growing his retirement income? Summary The Leeds Livery participates in Restaurant & Pubs Retail Industry which is a British pub located in Milville, an Ontario town. The profits of the pub have been on a decline since 2003 due to a reduction in promotion cost. Leeds Livery is located close to public transit which makes it easier for people to travel back and forth. This pub requires a lot of work but is quite rewarding as well. It has a great potential to perform well within the industry (considering its performance in 2003) but only if it is well managed by its owner. It is easy for newcomers to enter the industry because there...
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...S APPLICATION D PUNCH TAVERNS S HELPING RETAILERS BUILD S BETTER BUSINESSES D PUNCH TAVERNS S HELPING RETAILERS BUILD S BETTER BUSINESSES D PUNCH TAVERNS S HELPING RETAILERS BUILD S BETTER BUSINESSES APPLICATION FORM PLEASE ENSURE THAT ALL SECTIONS ARE COMPLETED PUNCH TAVERNS JUBILEE HOUSE, SECOND AVENUE, BURTON UPON TRENT DE14 2WF TEL 01283 501999 • FAX 01283 501601 • WWW.PUNCHTAVERNS.COM PERSONAL DETAILS APPLICANT 1 APPLICANT 2 Male Female Male Female Mr/Mrs/Ms/Other (please state) Surname Maiden Name Forenames Date of Birth NI Number Tel Number Evening Tel No Mobile Number E-mail Address Address Postcode Postcode Previous address if less than 3 years Postcode Postcode Are you a limited company or do you intend to trade in a company name? If Yes, what is the company name? Yes No Do you currently hold leases/tenancies/franchises with any other pub companies? If Yes, which companies/pubs? Yes No D P A S S I O N A T E A B O U T O U R P U B S EXPERIENCE Please tick the most relevant boxes. Do not attach your CV but if appropriate you may wish to take a copy to the 1st interview Applicant 1 Applicant 2 Yes Duration (yrs) TRADE Lease/Tenancy Pub management Own Pub Chef Bar Work Yes Duration (yrs) OTHER Self employed/Own Business Franchise Other Career/Work Experience Applicant 1 Applicant 2 TRADE/BUSINESS QUALIFICATIONS...
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