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Rock Lobster Species

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Previous studies on rock lobster species throughout the world have shown differences in the dietary behaviour across depth categories and size classes. However as females in the sampled lobsters only constituted 5.1% of the population, the dietary behaviour was only taken into consideration for the male lobsters across depth and size. Early studies at J.tristani at Tristan da Cunha islands on the biology of the species found inter-island differences in growth rates and dietary behaviour (Roscoe 1979, Pollock 1991). According to the Pollock paper, which assessed the inter-island variations in growth and population structure between Tristan, Nightingale, Inaccessible and Gough Islands. In the sampling process in the study, it was recorded that …show more content…
2000), other studies on the diet of different species of lobsters throughout the world differences have been found in diet between size, depth and locations. Ontogenetic changes in diet have been observed in Homarus americanus (Lawton and Lavalli 1995), Panulirus homarus (Berry 1971) Poiycheies typhiops and Stereomastis scuipta (Cartes and Abello 1992). Furthermore, depth-related dietary changes have been observed in Polycheles typhlops and Stereomastis sculpta, with diet altering as the abundance of prey species changed (Griffiths, Mayfield et al. 2000). Griffiths and Mayfield et al. reported that in the species J. lalandii the diets of the rock lobsters did not differ with depth, as also shown in the MDS plots in this study. Griffiths and Mayfield found that in the shallow station off Cape Point, the diet was diverse, but consisted principally of ribbed mussels and algae. Also, for the shallow and deep depths the species richness and diversity indices were similar (Mayfield, Atkinson et al. 2000). These results are very similar to the dietary behaviour observed in the lobsters sampled in this study, with little change in dietary composition and diversity between the shallow and deep depth categories between the three islands. This indicates that the diet of the lobsters found at Nightingale Island, the location of the soya spill in 2011, are not significantly different to Inacessible and Tristan island, and that the impact of soya beans has not had a

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