...Introduction Seed germination is a process in which the plant’s embryo developed from the seed and forms seedling (Bello, Hatterman-Valenti & Owen, 2000). The process of germination starts with imbibition which is the uptake of water by the dry, followed by the activation of enzyme and ends with the elongation of the radicle. The imbibition stage is a crucial process as it is the first event that moves the seed from a dry, quiescent, dormant organism to the resumption of embryo growth (Bewley, 1997).The breaking of the quiescent and subsequent germination depends on the sufficiency of oxygen, proper amount of water and suitable temperature (Parker, 2000). The penetration of water to the seed coat causes the hard and dry tissues inside to soften. This speeds up the seed metabolism, allowing the water to move quicker as the seed coat splits open. Once the seed are imbibed, the action of enzyme (amylase) takes place (Fenner & Thompson, 2005). It begins during the lag phase of water uptake. The role of enzyme in seed germination is to mobilize nutrients to the growing region of the embryo. Germination of seed is considered complete upon the emergence of radicles from the seed (Copeland, 1999). Germination only occurs when the seed plant is exposed to a favorable condition. The factors affecting the germination of seeds include oxygen, water availability and temperature. Other factors include hormones, the depth at which the seed was planted and light. In this experiment...
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...supports the hypothesis is that barley had its best chance of germination between 20 and 25⁰C and Maize between 25 and 35⁰C. The accounted problem with the experiment was the number of limitations that could have occurred. Some of limitations being the small amount of germinated embryos counted and possibly having unfertile embryo(s). Page 1 Practical Report INTRODUCTION Seed dormancy is a term for the process of seeds having the ability to delay germination until conditions are ideal for them. (Campbell, Reece and Meyers 2009 pg, 820) discuss the process of dormancy as a condition of where the seed have an extremely low metabolic rate and suspension of growth and development. The requirement for specific cues to break seed dormancy increases the chances that germination will occur at a certain season most advantageous to the seedling. Seeds detect the most beneficial season for them to germinate by using photoperiod. Photoperiod is essentially using the lengths of night and day to tell what time of year it is. (Campbell et al. 2009). Barley and maize are seasonal crops therefore it is expected that each seed would have a...
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...in plants, which include seed dominancy, bud dominancy, and stress induced dominancy. In seed dominancy, there is no growth of the seed for a certain period. Bud dominancy is the time before a leaf or flower bud grows into a leaf or flower. Stress-induced dominancy is the outcome of harsh environmental conditions like drought. An appearance of the second leaf in the same growing period particularly in temperate regions with improved environmental conditions. (Vickery 212) The research was took place at the Kennebunk York County with the objective of research on the impacts of fire on the reproductive ecology of northern blazing stars. This plant is usually found in the rare grassland perennial in the group of Asteraceae. The results of this research disclosed that the mortality rate of the northern blazing star seedlings is very high during summer. This was seen after finding out about 60% of the marked seedlings died. Some seedlings were found dead, but the seedlings had developed a new shoot with green leaves after that. However, because of the prolonged periods of drought by the late June in 1994 and 1995, the seedlings were noted to be completely dominant. The data showed that about 42 percent of the seedlings termed as being dominant for averagely two to four weeks managed to survive into another year (Vickery 213). It was deduced that the growth of the new shoot in desiccated seedlings was a consternation because the northern blazing star seeds are known to be small and...
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...becomes almost completely fleshy at maturity. The number of carpels in each species varies from one to several and their skins can be thin and tender or thin and tough. The number of seeds also varies from one per carpel to many per carpel. The seeds of all berries, are embedded in the fleshy tissue of the carpel. | 2. The Hesperidium | Hesperidium type fruits are always covered with a leathery rind and the partitions separating their carpels are tough and fibrous. The orange, lemon and grapefruit, all members of the citrus family, are good examples of the hespiridium type of fruit. | | | | | | | 3. The Pepo | The pepo is covered by a rind that is hard and thick. The cucumber, pumpkin and watermelon are good examples of the pepo type of fruit. Below the rind, the the rest of the ovary wall is soft and fleshy. In the photographs above seeds fill the locule of each carpel. | 4. The Drupe | If a fruit is fleshy and it has a hard stony pit containing a seed it is classified as a drupe. Drupes are covered by a thin skin derived from the outer tissue layer of the ovary. The soft fleshy tissue below the skin is derived from the middle layer of the ovary and the hard stony pit is derived from the inner tissue layer of the ovary. Cracking the pit open reveals a single seed formed from an ovule contained within the ovary of the flower. Coconuts have fibrous walls instead of the fleshy walls found in most drupes. | 5. The Pome | The pome consists of...
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...native to the North Africa and Southwest Asia and can grow up to 6 feet tall, developing purple and white flowers that then turn into seed filled pods. The beans favour sunny conditions with shelter that protects it from to much rainfall. They do not germinate well in soil with strong acid, preferring neutral and slightly alkaline soils, about 6.0-7.5 on the pH scale. Germination is the process of a seed awaking from dormancy and sprouting. Germination is important due to it being the first step of a seed becoming a plant. To sprout successfully, seed germination relies on two different types of variables, internal and external variables. Internal are the aspects of the seed itself. These include seed vitality, genotype, seed maturation and seed dormancy. The external variables are the variables that are part of the environment where the seed is germinating. The external variables that affect seed germination are light, temperature, water and oxygen. We chose water as our external variable due to it being an essential element that is needed for survival. When the water is poured into the container, the soil will absorb the water. The germination of the bean will begin. The seeds go through the process of imbibition, when the seed uptakes the water and hydrates the food supplies and expands the enzymes. The first part that will emerge from the seed will be the radicle. We have a wide range of amounts of water to test on the broad beans. One of these is 0mL, so the beans will have...
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...SEED PROCESSING AND STORAGE Principles and practices of seed harvesting, processing, and storage: an organic seed production manual for seed growers in the Mid-Atlantic and Southern U.S. Copyright © 2004 by Jeffrey H. McCormack, Ph.D. Some rights reserved. See page 28 for distribution and licensing information. For updates visit www.savingourseeds.org For comments or suggestions contact: jeff@gardenmedicinals.com For distribution information please contact: Cricket Rakita Carolina Farm Stewardship Association www.carolinafarmstewards.org www.savingourseed.org P.O. Box 448, Pittsboro, NC 27312 (919) 542-2402 or Jeff McCormack Garden Medicinals and Culinaries www.gardenmedicinals.com www.savingourseeds.org P.O. Box 320, Earlysville, VA 22936 (434) 964-9113 Seed Processing and Storage: Principles and Practices TABLE OF CONTENTS Principles of seed harvesting and processing..................................................................................... Seed harvesting and extraction.............................................................................................................. Harvesting..................................................................................................................................... Dry seed processing ................................................................................................................... Wet seed processing .................................................................................
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...it will tear, use scissors. You can also make a small incision to the lower end of the stem to encourage root growth from this "wound". 5 Insert the cutting into sand and peat in the pot. Use a skewer, pencil or similar long object to create a hole for the cutting to sit in. Do not use the cutting itself to push in a hole or you will damage it. The idea is to gently drop the cutting into the hole and carefully in-fill with dirt. 6 Place both the pot and the cutting into the bag. Make sure that the pot is sitting snugly on the gravel. 7 Tie the top of the bag together with a twist tie. This makes it very easy to undo for watering and to place back on again. 8 Use sexual propagation for increasing plant numbers by germinating seed and growing the seedlings to maturity. This is probably the most widely used method by the majority of growers, including many agricultural grain crops. • There are many different ways to pre-treat...
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...Fruit & Seed Dispersal Fruits and seeds are a very important component to the longevity of human race. They are a very important source of nutrients that one has to intake to stay vital in their everyday life. The dispersal of fruits and seeds are factors that distributed in many ways. Seeds are dispersed in many ways by the wind, human dispersal, and animal dispersal are sources that contribute to very favorable environment for plants to flourish, and be able to grow. In order for plants to be able to survive, and grow they need to be in a separate environment from the parent plant so that they are able to thrive, and not become overcrowded. Essentially, a seed consists of a miniature undeveloped plant which, alone or in the company of stored food for its early development after germination, is surrounded by a protective coat. Frequently small in size and making negligible demands upon their environment, seeds are eminently suited to perform a wide variety of functions the relationships of which are not always obvious: multiplication, perennation, dormancy and dispersal. (Britannica Online seed and fruit 2012). Why are some fruits sweet and some sour, whereas others have no specific taste? The taste of fruits depend on a lot factors such as the chemistry of the plant where it is derived from, how much glucose that may be in the particular fruits as many fruits are made up of many ingredients such has vitamin fructose, acids, vitamins, starch, proteins and cellulose found...
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...Tropisms, hormones and transport systems Animals grow throughout their lives. But, there are many influences that trigger and hinder their growth such as availability of food and water, oxygen used in metabolism and many other factors. But, what about plants? What makes them grow the way they do, tall or short? Some plants seem to be leaning onto one side. What are the reasons for this? The answer to these questions is tropism. Tropism is a biological phenomenon which creates a growth response to certain environmental stimuli in plants. This growth can be either towards or away from the stimuli. There are several types of tropisms, each trigger a response in plants in a different way and each is in response to different stimuli in the environment. Some common examples of tropisms are Phototropism, Geotropism, Thigmotropism, Heliotropism, Hydrotropism and Photoperiodism. Phototropism is the response in plants to or away from light or colour while Geotropism is the response towards or away from gravity. Similarly, Thigmotropism is the movement of plants due to touch or contact with something else, Heliotropism to the direction of sunlight, Hydrotropism to water, and Photoperiodism to the lengths of darkness in a photoperiod (length of day or night within a 24-hour period). Phototropism and Geotropism act on plant parts in a certain way. Leaves, stems and shoots show positive phototropism (response towards light) to be able to gain sunlight for photosynthesis, while roots show...
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...Impact of Aspergillus flavus on groundnut, Arachis hypogaea Ntambo Mbuya Sylvain Faculty of Agriculture and Natural Resources Africa University P.O Box: 1320 Mutare, Zimbabwe Email: sntambo2009@gmail.com Abstract Good quality seed has reasonable varietal and physical purity, a high germination percentage and is free of external and internal pathogenic organism. An experiment to study the impact of Aspergillus flavus on groundnut seeds was conducted in the laboratory using the blotter method. Groundnut seeds sample from Mutsamba were provided and four petri dishes were prepared containing each ten seeds placed on two to three sheets of wet (but not dripping with water) blotter papers. The petri dishes were incubated in the laboratory for two weeks. The results had shown that Aspergillus flavus was the seed borne fungi detected affecting the germination of seeds with 23.3%. The identification of this fungus was through use of a stereo microscope for habit characters identification and a compound microscope for conidia identification of the fungus. Keywords: Impact of Aspergillus flavus, groundnut seeds, stereo microscope, compound microscope. 1 Introduction Groundnut is one of the most nourishing foods and it contains five important nutrients such as food energy, protein, phosphorus, thiamin and niacin. However, the crop is affected by a number of fungus diseases among which Aspergillus flavus is a part (Singh and Oswalt, 1992). Aspergillus flavus grows...
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...student: The plants in which the sex organs are carried within the flowers and the seeds are enclosed in a fruit are called angiosperms. Angiosperms are commonly known as flowering plants. Many botanists considered the flowering plants are the most successful group of land plants. Flowering plant success is primarily attributed to their co-evolution with animals (Chae K, Lord EM, 2011). When spore-producing plants need on water for reproduction, while non-flowering seed plants need wind to carry pollen to a seed. There are some systems of nature it contains to success. Earliest developments that led to the flowering plants' to success were the evolution of a vascular system. The vascular system allowed them to grow larger and shade their competitors (Chae K, Lord EM, 2011). Root system with a large surface area allowed for absorption of minerals, phosphates, sulphates, fixed nitrogen, and water and this system is help to grow especially water. Root system allowed for mutualistic relationships with some fungi, and, in legumes, nitrogen-fixing bacteria. The waxy cuticle and bark slowed water loss even in direct sunlight. Pollen allowed plants to grow at a distance from each other in dry climates the sperm did not have to swim across the environment. Flowers (color, scent, nectar) attracted pollinators (Chae K, Lord EM, 2011). Seeds containing nutrients and energy for the plant embryo within, allowing the seed to survive for years before germinating, thus allowing the plant species to "skip...
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...Determining the Metabolism of Gibberellic Acid in Four Genotypes of Brassica rapa Laura Sablyak Biology 240W September 30th, 2012 Abstract The goal of this experiment was to evaluate how the plant hormone, Gibberellic acid (Ga3), affects how the four different genotypes (wild type, elongate, petite, and the rosette) in the Brassica rapa plant (also known as Wisconsin Fast Plant) use the plant hormone in their plant growth. There were three treatments used on the four genotypes; including water, Ga3 and cycocel, which was sprayed 1-2 times for each genotype. Gibberellic acid is a plant hormone, (Ga3) that acts as a stimulant for growth and development for the plant. Cycocel however is a plant inhibitor and inhibits growth and development (Farabee M.J., 2010). The experiment was held in a flat that consisted of a water mat underneath the Styrofoam holder to collect water from the reservoir to the wicks that helps prevent algae from growing (McKeon et al., 2003). The wild type and petite genotypes had normal amounts of Ga3 already while the elongate over produced Ga3 and rosette under produced Ga3. In the end of the experiment, the genotypes, wild type and elongate, had the most growth in the control whereas the genotypes, petite and rosette, had the most growth in the Ga3. In all of the genotypes, cycocel had growth but no as much as water and Ga3. Each genotype had a unique way of using Ga3 and by doing so shows how the plant is using Ga3. Ga3 is already found...
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...Accomplishment for the 2nd Grading Period Accomplishment for the 2nd Grading Period The World of Plants Root crops Plant stalk Vegetable Leaves Flower Part Fruit Part Seed Part Plants that Reproduce Sexually Plants can reproduce asexually or sexually. To reproduce asexually, plants use rhizoids, fragmentation, or budding. Strawberries, crab grass, and Bermuda grass are examples of plants that reproduce with rhizoids. The creeping Charlie is an example of a plant that reproduces through fragmentation. The banana is an example of a plant that reproduces through budding. Sexual reproduction in plants involves male and female plant organs. The female structures involved in sexual reproduction are the stigma, the style and the ovary. The stigma is the sticky portion of the pistil that captures pollen. The style is long and slender and supports the stigma. The ovary is composed of one or more ovules and is responsible for housing the eggs. The male structures involved in sexual reproduction are the filament and the anther. The filament supports the anther which is responsible for storing and producing pollen. Pollination is the transfer of pollen from an anther to a stigma. Wind, water, insects, birds, and small mammals all aid in the pollination of plants. After pollination, one nuclei of the pollen grain forms a tube down through the style to the micropyle of the ovary. The second nuclei travels down the tube and splits into two sperm...
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...Erica Osiecki Biology 240W February 19, 2016 Determining the Metabolism of Gibberellic Acid in Four Genotypes of Brassica Rapa Abstract: The goal of this experiment was to evaluate how the plant hormone Gibberellic Acid (GA3) affects how the four different genotypes in the Brassica rapa plant use the plant hormone in their plant growth. The Brassica rapa plant (dicot) is also known by the trademark name Wisconsin fast plant because they have been genetically bred to complete their life cycle in approximately one month. This makes it easier to be used in experiments because of their rapid growth which it produces quicker results. The genotypes that were used include a wild type, elongate, petite, and the rosette. There were three treatments used on the four genotypes; water, Ga3 and Cycocel. These treatments were sprayed two times consistently per day over three weeks for each genotype. Gibberellic acid is a plant hormone which acts as a stimulator for growth and development for the plant. Cycocel however, is a plant inhibitor that inhibits growth and development. This experiment was placed in an apparatus which allows the excess to drain while a wicking system keeps the plants moist. The apparatus was also placed under a light source which was on a limited time cycle. The lights were on for 16 hours each day starting at 7am and were off for 8 hours a day starting at 11pm. Wild type and petite genotypes already contained normal amounts of Ga3, while the elongate...
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...Plantae Subkingdom- Tracheobionta Superdivision- Spermatophyta Division- Magnoliophyta Class- Magnoliopsida Subclass -Rosidae Order- Fabales Family- Fabaceae Genus- Albizias Species -Albizia lebbeck (L.) Benth. – Woman’s tongue Common names: * Swahili: Mkingu, mkungu * English: East Indian walnut, frywood, Indian siris, siristree, woman's-tongue-tree, Propagation * It is best established using potted seedlings, although bare-rooted seedlings, direct seeding and stump cuttings have all been used successfully. * Seed pretreatment involves scarification and immersion in boiling hot water then cooling and soaking for 24 hours, or acid treatment to break seed-coat dormancy. * Germination improves after storage for 2-4 years, but satisfactory germination (50-60%) has been obtained from fresh seeds. * Freshly collected seed has about 70% germination capacity after 1-2 months. * About 880 pods weigh 1 kg and will yield about 300 g of seed. Genetic Reservoir * Albizia lebbeck is indigenous to the Indian subcontinent and those areas of south East Asia with a marked dry season (e.g. northeast Thailand, the eastern islands of Indonesia) and the monsoon areas of Australia. * It has been identified widely...
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