...this survey is to determine and compare the preferences of the CFAD students in terms of milk tea brands. Also, this survey aims to discover how many CFAD students drink or even know about the said product. This survey will discover which brand is most popular among CFAD students, and will also distinguish the variation of flavors they look for and how each milk tea brand is different from the other. THESIS STATEMENT: How popular is the drink Milk Tea among College of Fine Arts Students in UST and which brand do they prefer. SIGNIFICANCE OF THE PROBLEM Milk tea is a drink that is designed for young and adults. According to the researchers, this research will give a lot of information about milk tea’s popularity among CFAD students, brand preference, price differences, product attributes, etc. The information in this research can answer questions and help solve problems about milk tea products and consumers. It can answer the questions; “What is the most popular milk tea brand among CFAD students?”, “Does CFAD students really preferred milk tea products by rather than other drinks?”, or “What milk tea product contains more nutrients?” Businessmen also have benefits in knowing what brand of milk tea is the most popular. They will have the idea of what people like and what brand to sell to the end-user or consumer like CFAD students. CFAD students will become curious due to information they will get from this research. When the CFAD students know about milk tea products...
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...consumers. The basis of the population was acquired through the 1 kilometer radius along the three departments. The existing Tea competitors in the department stores are Lipton Tea, Charantia Tea, and Susan Baker. We are up to compete with the mentioned competitors and to become the leading tea product in Zamboanga City. b. Nature of Demand Corn Tea wants to establish a large customer base, and will therefore concentrate on capturing the regular resident customers of Yubengco Star Mall, Southway Square, and OK Department Store. Based on the Google map ten (10) barangays were covered along the 1 kilometer radius of the three (3) department stores with a rough estimation of 58,729 people. The actual population of the ten barangays as of 2010 was 108,627 provided by the National Statistics Office, Zamboanga. Sloven’s formula was used to arrive with the 400 respondents with a 79% demand for tea and 86% of them are willing to avail our products. c. Projected Demand for Tea (Table 1) Year | Projected Demand | 2015 | 46,396 | 2016 | 62,171 | 2017 | 83,309 | 2018 | 111,633 | 2019 | 159,635 | Table 1: Shows the projected demand of those who drink tea. The figure above shows the projected demand for tea which is 79% based on the survey conducted in which 316 respondents said that they drink tea. 79% was multiplied to the projected population which is 58,729 which ...
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...Following our survey findings that KOI was rated as the best tasting bubble tea among its competitors, we set out to test whether the taste perception of consumers were influenced by brand. In order to do so, we conducted a blind taste test. For our taste test, we used 3 brands of bubble tea which is KOI, Gong Cha and Each-a-Cup as they were associated together most of the times. Our test object was Milk Tea with Pearls as it was the most popular drink for all the three brands. We intended to use the random sampling method to select our experiment subjects from the general public; however, circumstances do not allow us to conduct the taste test in public or to arrange for the members of the public to congregate in an enclosed setting. Thus, our subjects were chosen from the SMU student population. We mitigated the sampling bias by picking students from diverse races and ages while keeping a balance between gender sizes. We used a within-subjects design as there were only 33 subjects. Lastly, the subjects were given a sip of water after each tasting to mitigate the influence of the taste of one drink over the other through quick, repeated tasting. During the test, subjects were not informed of the individual brands of bubble tea. Three cups (labeled A, B and C) of Milk Tea with Pearls were served to each subject. The order of the cups presented to them were randomly arranged to prevent any order bias. Ample time was given to the subjects to taste the bubble teas and come up with...
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...us on each step in this project. * Mr.M Bilal Malik (Client): who provided us his kind guidance and required resources to fulfill this project. * We would like to thank the people in market who provided us required information. We would like to thank all people who helped us in this project, especially our Parents, Class Fellows and whole Faculty, whom unlimited efforts are there in our personality grooming. FLSBM, UVAS 5 Outfall Road Lahore MrAttique-ur-Rehman/ Mr M Bilal Malik Supervisor/Client FLSBM, UVAS Outfall Road Lahore Dear Sirs First of all we would like to thank to Faculty and Client for giving us a great opportunity to practically implement research methodology to prepare marketing plan of fresh packed milk and financial feasibility for “FSK...
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...business operation is all over the world. Therefore, we choose two counties, U.S.A. and Taiwan to explore Starbucks’ business operation and its marketing development issue. During the project, we would like to discuss about Starbucks their product marketing development and quality control management. For the product marketing development, we would like to through the questionnaire to know about what the customer’s preferences in the Starbucks coffee beverage. For the quality control, how to ensure that the products or services that are provided meet specific requirements and characteristics, such as being dependable, satisfactory, and safe. Furthermore, we would find out the product develop plan in several years of Starbucks from survey counties. In survey, we would like to put into practice what has been learned in the marketing, international marketing and quality control management. And, we hope that we can use the presentation skills and communication skills learnt in Higher Diploma and have a good performance. Starbucks' have three target audiences in USA and Taiwan: Adults Starbucks’ primary target market is men and women aged 25 to 40. They account for almost half (49 percent) of its total business. Customers tend to be urbanites with relatively high income, professional careers and a focus on social welfare. Young Adults Young adults aged 18 to 24, total 40 percent of Starbucks' sales. Starbucks positions itself as a place college students can hang out, study...
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...See discussions, stats, and author profiles for this publication at: https://www.researchgate.net/publication/26742176 Caffeine levels in beverages from Argentina's market: Application to caffeine dietary intake assessment ARTICLE in FOOD ADDITIVES AND CONTAMINANTS - PART A CHEMISTRY, ANALYSIS, CONTROL, EXPOSURE AND RISK ASSESSMENT · APRIL 2009 Impact Factor: 1.8 · DOI: 10.1080/02652030802430649 · Source: PubMed CITATIONS READS 12 53 4 AUTHORS, INCLUDING: Valentina Olmos Edda Villaamil Lepori University of Buenos Aires University of Buenos Aires 15 PUBLICATIONS 84 CITATIONS 20 PUBLICATIONS 119 CITATIONS SEE PROFILE All in-text references underlined in blue are linked to publications on ResearchGate, letting you access and read them immediately. SEE PROFILE Available from: Valentina Olmos Retrieved on: 09 April 2016 This article was downloaded by: [Universidad de Buenos Aires], [V. Olmos] On: 10 December 2013, At: 03:58 Publisher: Taylor & Francis Informa Ltd Registered in England and Wales Registered Number: 1072954 Registered office: Mortimer House, 37-41 Mortimer Street, London W1T 3JH, UK Food Additives & Contaminants: Part A Publication details, including instructions for authors and subscription information: http://www.tandfonline.com/loi/tfac20 Caffeine levels in beverages from Argentina's market: application to caffeine dietary intake assessment a a a V. Olmos , N. Bardoni , A.S...
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...Chapter 1 Problem Background of the Problem Businesses are built by entrepreneurs because of two usual reasons: 1) because they are given the opportunity to enter the market, 2) and of course, to gain profit. It takes a lot of time, money and energy to establish your own business. You first have to step into the shoes of the consumers and ask yourself, “What do I want/need?” And that is where business opportunity comes. Business opportunity is present because there’s a need, there are means to fulfill the need, there are methods present to apply those means and more importantly, there’s a way to benefit from it in return. Everyone has their own needs and entrepreneurs try their best to satisfy those needs because for them, satisfaction means profit. In 65 years of excellence and service, Araullo University is able to satisfy the needs of every student in terms of quality education, every employee in terms of the job, salaries and benefits given to them and their contribution to the welfare of the community inside and outside Cabanatuan City. After being acquired by PHINMA in 2004, AU had everything improved and made better. But other than the quality education, in terms of food, is the school able to satisfy the needs of the students and employees? In the past few years, AU has been open to entrepreneurs who want to put up their food carts or kiosks inside the university. Yes, business opportunities can be found everywhere and AU is one of the places you can look for it...
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...MARKET SHARE OF “HEALTH DRINKS” SUBMITTED TO PUNE UNIVERSITY BY CHIRAG G PATEL AS PART FULFILLMENT OF B.B.A. (3RD YEAR) APRIL, 2010 SINHGAD COLLEGE OF COMMERCE, PUNE - 411048 C O N T E N T S |Chapter No. |Title |Page No. | | |Declaration |3 | | |Guide Certificate |4 | | |Acknowledgement |5 | | | | | | | | | | | | | | | | | |I |Executive Summary |6-7 | | | ...
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...The Packaged Milk Industry Marketing Essay Introduction According to Dairy Index 2012, Pakistan is the third largest milk producing and consuming country in the world with 64 percent of the country’s population classified as “Deeper in the Pyramid’ (DIP), which represents 60 percent of LDP consumption. The livestock sector alone contributes 11% of the country’s GDP, with an estimated 42 billion litres of milk produced per annum. The total revenue from these dairy products is estimated as US$ 26 billion per annum. As per the Economic Survey of Pakistan 2009, Pakistan has a herd size of around 63 million animals, which is the 3rd largest in the world. About 35 million people are involved in dairy farming, deriving more than 40% of their total income from livestock. For these farmers, dairy animals provide milk for domestic consumption as well as meagre income through the sale of milk. In rural Pakistani culture livestock is a storer of wealth. It is viewed as important social capital and offers insurance to the owner in times of financial distress. Pakistan lacks the essential infrastructure that is needed for safe storage and transportation of farm produce. According to the Livestock and Dairy Development Board, 20 percent of the current milk production is lost due to poor infrastructure. Poor research facilities, technological backwardness and lack of processing facilities have resulted in generating fewer jobs and adding virtually no value to its agriculture produce. Of all...
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...MARKET SHARE OF “HEALTH DRINKS” SUBMITTED CHIRAG G PATEL AS PART FULFILLMENT OF B.B.A. (3RD YEAR) APRIL, 2010 C O N T E N T S |Chapter No. |Title |Page No. | | |Declaration |3 | | |Guide Certificate |4 | | |Acknowledgement |5 | | | | | | | | | | | | | | | | | |I |Executive Summary |6-7 | | | | | | ...
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... Build new client services to increase product sells, there is a lack in advertising of the product being offered. OPPORTUNITIES Expanding products and providing more services to customers than just sales. Provide opportunity for growth and upgrade to a bottle container. Increase marketing strategy to increase sales and revenue. Provide marketing training. THREATS Local competitors with lower prices. Targeting employee strengths and weaknesses regarding customer service. Developing price war with new competitors in the local area. Justification of Selected Country The international country selected is Switzerland. Switzerland is in central Europe with land area of 15,355 square miles (Infoplease, 2009). Its population is about 7.6 million with a growth rate of .3 percent. The birth rate of Swiss is 9.6 out of 1000, the infant mortality rate is 4.2 of 1000, and their life expectancy is 80.8 years (Infoplease, 2009). The largest cities in Switzerland are Zurich with 971,800 people in the metro area and 348,100 in...
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...RESEARCH REPORT ON “LIPTON” PRESENTED BY: Rizwan Ahmed Rafia Farooqui Saba Hasan Leenah Khan Yasir Hasan Yasir Bilal DATE: 18th December 2007 College of Business Management Institute of Business Management ACKNOWLEDGEMENT First we would like to thank Almighty Allah; we would also like to thank our course coordinator, Ms. Shahnaz Meghani for her supervision and encouragement at every step of this project and also for giving us the opportunity to prepare this report. We would like to thank Mr. Humuyun Saeed from Lipton and Ms Rabia Khan. Our thanks are also due to all others, especially to the retailers and consumers who helped us in collecting the information required for us to prepare this report. Thanking you, Saba Hasan Leenah Khan Rafia Farooqui Yasir Bilal Mahpara Yasir Hasan Rizwan Ahmed TABLE OF CONTENTS |S. No. |Topic |Page No | | | | | |1 |Executive Summary |4 | |2 |Macro Environment |5 | |3 |Micro Environment ...
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...is the most important and frequently practiced dietary approach by Asia Pacific consumers. Health-conscious urbanites have increased spending on the services of dieticians, nutritionists, weight-loss centres and gyms. This report uses definitions for fortified/functional, better-for-you, nutraceutical and organic foods as defined in Annex “A”. India’s population of 1.1 billion, second highest in the world, is expected to reach 1.3 billion by 2015. India also has one of the youngest populations in the world, with the proportion of under-29s projected to reach 56% by 2015. This group views shopping as a form of entertainment and is brand-conscious. With more than half of the population young and single, the processed food, eating out, leisure, and health and fitness sectors have experienced high consumer spending. Middle-aged adults (ages 45-55) currently form the second largest proportion of the Indian population (21.2%), a share expected to increase to 23.4% by 2015. Health related products are an important part of this group’s discretionary spending. Pensioner’s make up only 5.1% of the Indian population, but due to increased health consciousness they are spending more on fitness and medication. A key trend is the move toward natural products comprising herbs, vitamins and minerals. India’s economic progress has given rise to a stronger middle class, which is the main driver behind most consumer trends, however they...
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...Consumer’s willingness to purchase Camel Milk February 29 2016 Amrit Raj MS15A004 Anushi Jain MS15A007 Rahul A Ahuja MS15A040 Ramandeep Kaur MS15A042 Vakul Gupta MS15A063 An evidence based research Consumer’s willingness to purchase Camel Milk- An Evidence Based Study 2 | P a g e LITERATURE REVIEW Camel milk as a Super-food: Camel milk has been declared as a super food and shows various benefits. The advent of camel milk can already be seen in various countries. The European Union has allowed the import of camel milk and in various countries in the Middle East; it is already a booming trade. Along with the benefits, there is a dire need for introducing camel milk to the masses as the camel population in India is dwindling in the recent years. (Leiby, Langevine, 2013) Benefits of camel milk: The benefits of camel milk include overcoming various mental health conditions such as diabetes mellitus, cancer, food allergy, autism, viral hepatitis and a host of other viral, bacterial and parasitic infections. (Gader,Galil, 2015) The awareness of these medicinal properties have been tested in our study and have been used to determine the effect of knowledge of these benefits in willingness to purchase camel milk and pay higher prices for it as compared to individuals unaware of the benefits. Reason behind high pricing of camel milk: Camel milk, though a new concept in India, was consumed in the Middle East over thousands of years (Gidson, 2015). The paper...
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...English 147 Advanced English Composition Chamberlain College of Nursing/DeVry University June 01, 2016 High Fructose Corn Syrup and Your Health Introduction: Your food might be killing you. No one wants to die and no one wants to be fat, yet hundreds of thousands of Americans die every year because of obesity. According to the National Institutes of Health, obesity and overweight people (defined by high body mass index or BMI) suffer from the second leading cause of preventable death in the United States (NIH, 2012). Almost 70% of the U.S. adult population is defined as overweight or obese (per BMI), with an estimated 300,000 attributed deaths per year (NIH, 2012). We learn in healthcare that any disease spreading at a rate faster than expected is considered epidemic. There has been great consternation about the rise in obesity and other health-related problems that is out of proportion with our increase in population. This paper will question whether the addition of fructose and high-fructose corn syrup (HFCS) in beverage and food items has contributed to this problem. There are popular theories about decreased physical activity or perhaps the dissolution of the nuclear family mealtime as possible sources for increased obesity rates. Yet time and time again scientific food research has observed changing trends in eating habits, food choice, and ingredient additives as likely causation. The data that I have found through researching credible sources supports the...
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