...needed 5. Put angle frame together check for length width, then square weld 6. 14 gauge back panel, lay on table, put frame on top flat side down guide pipe away from you. Check for(right hinge) top would be to your right. Otherwise to your left. Puyt in spreader rod. Line up edge and top and bottom. Inside swing will be flush with angle on side with guide pipe. 7. Drill Holes, 21/65 weld on nuts. Stamp Number top end of angle 8. Remove angle frame oversize holes except top hole 25/64 stamp number in panel above top hole remove panel 9. Outer door panel LVD 3/16”, VD. ¼” HVD. 3/8”, MVD. ½”, MVDE 1” Safe Doors check work order best side down on table check for right hinge top is right of you. Get your center line. Put angle frame on panel flat side up. Safe doors and out swing Vault Doors ¾”, top 13/16” guide pipeside mark top and bottom corners, set I beams on top and clamp down. Recheck alignment inside swing doors ¾”, top ½” guide pipe side Mark top and bottom corners. Put cross tensioner in place snug it up. Leave gap roller rod 2” and 2-2 ½” L3”6” L3” and 7” no weld. Make sure spreader rod remains in place, weld frame to panel. 10. Clean plungers, buff stainless after cleaning with thinner. 11. Cut roller rod 2” less than length of frame. 2” and 2 ½” angle get 9/16” hot roll rod, 3” angle get ¾” hot roll rod. 4 pcs. Pipe per rod, debur edges, take out tensioner and spreader. Unclamp I beams (ream guide pipe) 12. Rod will be placed...
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...A Diet Containing B Vitamins Place 1 quart of warm RO filtered of Pellagra Can Be Controlled With. Grooming bucket with brushes & combs PLASTIC NAPPY OR SOAKING BUCKET WITH LID - BRISBANE $0.99 VINTAGE ENAMELWARE BUCKET WITH WOOD HANDLE RARE BLUE $9.99 PLASTIC NAPPY OR SOAKING BUCKET WITH LID - BRISBANE $0.99 healthy, cancer-free and living in California with his wife and three children. VINTAGE ENAMELWARE GRANITEWARE RED WHITE BUCKET & LID $9.99 faNtAstiC ~ LARGE ENAMEL ~Pink~ SOAKING BUCKET WITH WOOD HANDLE RARE BLUE $9.99. pectin Boil petals in 2 quarts of water with the lid on, till 1/2 liquid is gone. Mix infusion, lemon juice and sugar in stainless steel or enamelware pan. I have two enamelware canners, one large, one smaller. mixture with very hot RO filtered water or distilled water and place a lid over VINTAGE ENAMELWARE GRANITEWARE RED WHITE BUCKET & LID $10.51 would be handy too) I found a pot lid that fit the top of my bucket perfectly....
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...My biggest pet peeve is with bathrooms. When someone uses up all the hot water and you have to use cold water to take a shower. Peeing on the toilet. People that can’t put the toilet seat down. Leaving your pee and poop in the toilet don’t you know how to flush? The toilet paper not the right way you have to pull it from the top not the bottom and if you have no more toilet paper put a new roll on for the next person. When you use all the hot water you are taking too hot of a shower to to long so if you have it really hot turn it down so that the next person has some hot water to use when he or she is taking a shower. And if you are taking a really long shower put a egg timer and do like 5 min. so that way you still have water that is hot to use. Boys have a problem of lifting the toilet seat and so they some how miss the big hole that is there for them to pee in. if peeing is not fun put frout loops in there so you have something to acme at or just wipe your pee of the seat with a wipe. And girls keep sitting tell you are done taking a pee don’t just get up in the middle of your pee and pee on the seat and have you ever heard of toilet paper that helps prevent pee getting on the seat too you know. There is a silver handle on the toilet seat for you too push down so that way you can say bye bye to you poop or pee. You must love it that much to keep it in the toilet and have everyone else see it...
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...ProHeat 2X ® USER’S GUIDE 8920, 9200, 9300, 9400 SERIES 3 Safety Instructions 4 Product view / Accessories 5 Assembly 6-17 Features / Operations 17-18 Maintenance 19-20 Troubleshooting 21 Consumer Services 22-23 Replacement Parts 24 Warranty Thanks for buying a BISSELL ProHeat 2X® We’re glad you purchased a BISSELL ProHeat 2X heated formula deep cleaner. Everything we know about floor care went into the design and construction of this complete, high-tech home cleaning system. Your ProHeat 2X is well made, and we back it with a limited one-year warranty. We also stand behind it with a knowledgeable, dedicated Consumer Services department, so, should you ever have a problem, you’ll receive fast, considerate assistance. My great-grandfather invented the floor sweeper in 1876. Today, BISSELL is a global leader in the design, manufacture, and service of high quality homecare products like your ProHeat 2X. Thanks again, from all of us at BISSELL. Mark J. Bissell President and Chief Executive Officer 2 16 IMPORTANT SAFETY INSTRUCTIONS When using an electrical appliance, basic precautions should be observed, including the following: Read all instructions before using your PROHEAT 2X®. To reduce the risk of fire, electric shock, or injury: ■ Do not immerse. ■ Use only on surfaces moistened by cleaning process ■ Always connect to a properly grounded outlet. ■ See Grounding Instructions ■ Unplug from outlet when not...
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...Share PageFun stuff to DO!Explore Related PagesSquidNews!Fan PageNo Friends OnlineUpdatesAccountsChat with your friendsNew! Ritz Munchables Pretzel CrispsRollover to learn more!Lens of the DaySee the Top 100Make a lensSay hi in the forumP.S. Take a quiz!P.P.S. Get famous * Hi, donguerrant * Log Out * Dashboard * SquidLinks o What's Squidoo? o SquidU o SquidBlogs o Top Lenses * Connect Facebook Twitter Gmail Go! Create Your Own Lens Go Squidoo Close Keys to Success 1 - I can do better 2 - Jury's out 3 - Pretty darn good 4 - Splendiferous 5 - Awesometastic by 0 people | Rate this lens: 1 - I can do better 2 - Jury's out 3 - Pretty darn good 4 - Splendiferous 5 - Awesometastic Ranked #32,034 in How-To, #326,447 overall Share * RSS * Email * Lensroll * Favorite It Ads by Google 2 Hot Niches Right Now? Do You Know Two Exploding Niches That Need Sellers In Them Today? www.TheInternetTimeMachine.com Find Niche Markets Fast Find Hot Niches Instantly Download List of 241 Best Niches www.ProvenNicheMarkets.com Finding your niche can make you rich, when you tap into those things you are passionate about, it can bring great success. Success can be defined different ways depending on who you ask. Most people want to be successful in some way. If I were to tell you, you can do anything you are good and passionate at doing and were to get paid for it, you probably would...
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... favorite drinks and food items. • Generates customer satisfaction; responds appropriately to customer concerns. • Communicates customer complaints/concerns to manager on duty. • Accurately processes transactions through the POS and counts back change to customers. • Answers the café telephone in a friendly manner using a professional greeting. • Sells and serves baked goods and miscellaneous food items to customers. Product Quality • Maintains the highest level of standards for all product preparation. • Adheres to all Company recipes and measurements. • Produces superior product presentation. • Educates customers on GBCC products and services. • Provides top quality espresso shots for hot and cold beverages. • Follows health, safety and sanitation guidelines for all products....
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...Hydraulically operated coil ejector feeds the coil to the uncoiler supporting rolls. After centering the coil on the coil adjusting device, coil strap is cut and the head end of the coil is straightened with the help of a wooden block for easy feeding into uncoiler. 3. UNCOILER, SCALE BREAKER AND LEVELLER: This unit comprises of following equipments:- i) Supporting Rolls(2) are driven electrically. These are used to support the coil after it is ejected from coil positioner and to lift to the center-line of the uncoiler mandrel. Supporting rolls are raised and lowered hydraulically. ii) SCALE BREAKRS: In order to facilitate pickling in the pickling tanks, the cracking of scale becomes essential, upper layers of scale on hot rolled strip consist of Fe2O3 and Fe3O4 which act very slowly with sulphuric acid. After upper...
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...hoping to utilize eight switches for this network, all with at least one route that has logical bandwidth aggregation for backup and redundancy. In the second layer of switches we have our distribution layer, made up of 5 switches, also with physical and logical redundancies. In the very top layer we have our core layer, made up of three switches. (Network Topology of Visio Document Attached to lab also.) Network Segmentation Our network segmentation will be handled via VLAN (Virtual Local Area networks) that we will manage in future design requirements. This should handle our properly segmenting our cameras from our different departments/workgroups. (Printers, Servers, Users, etc.). Network Size and Scope Devry is looking to setup a network that can handle 150 cameras and provide connectivity for 120 existing users, printers, and servers, with 20% expansion. With that, we took into assumption that that would mean 150 cameras would be connected immediately, with the ability to handle another 30 in the future, totaling 180 cameras. Then we would need to handle 120 existing devices with enough to handle an additional 24 for future expansion. Our Total network will need to handle 324 devices. Our Infrastructure Support Access Layer: When looking at our 324 devices, we could see that we may be able to accommodate this many ports by...
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...(8”-9” diameter) • A small piece of wool fabric Attach a Styrofoam strip (1” wide) to the center of the aluminum pie plate on the inside surface of the aluminum plate. This strip will work as a handle. You could also tape an inverted Styrofoam cup on the side to act as a handle. This works best on a cool dry day. If it is too hot and humid it will not work well. Humidity is the enemy of static electricity! Procedure Tape one Styrofoam plate in an upside down position on a table or desktop. Use two small pieces of clear tape at opposite edges. I) Rub the top of the Styrofoam plate with wool or rub across the back of the Styrofoam plate using the sleeve of your sweater. The Styrofoam plate is now charged because electrons from the wool have traveled to the Styrofoam plate. Lift up the aluminum plate with its Styrofoam handle and set it on the taped Styrofoam plate. • What do you feel when you touch the aluminum plate? II) Now lift up the aluminum plate by the handle and touch it with your other hand. • What happens? • What causes this to happen? • What happens if you set the aluminum plate back on the Styrofoam plate? • Why do you think this happens? III) Next take the second Styrofoam plate and rub the bottom with your sweater sleeve or wool. Try setting this second plate on top of the upside down taped Styrofoam plate that has been charged by rubbing. • What do you notice? • What causes this to happen? You may want to show the students the video clip at: Sense Making...
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...The fluffy black tails really moves. A wired remote control with 3 buttons for different movement settings is attached to the tail. Get fun style that moves with you with these fierce cat ears headband. The fluffy black ears with pink middles really move. A button at the top activates the movement and the moving ears are also sound activated. Don't be a Grinch this Christmas and fill this bag with lots of goodies to share with family and friends. The large tote is decorate with a picture of the Grinch on both sides plus colorful ornaments and snowflakes with red lining and handles. The sides of the bag are decorated with a festive print with "Grinch greetings" written in colorful letters on the bottom. Show off your love of your favorite My Little Pony. Prance, dance or pretend to fly around like Twilight Sparkle with this colorful tail. The tail easily attaches to pants and has a blue band that can be worn around a belt loop that velcro closes. Show off your love of your favorite My Little Pony. Prance, dance or pretend to fly around like Rainbow Dash with this super bright tail. The tail easily attaches to pants and has a blue band that can be worn around a belt...
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...information about heat. Heat as some of you may know flows from an area of higher temperature to a region of lower temperature. Heat can also be made to flow from a cooler area to a hotter area in order to do this function; heat is controlled via a system such as a heat pump. Heat is basically made up of molecules as most anything. Molecules are constantly moving so the hotter something maybe the faster the molecules are moving. Eventually, they move at the same speed which means that any object that is hot will become cold. As mentioned previously heat moves from one object to another in three ways: conduction, convection, and radiation. Conduction is when the energy from the heat travels from one object to another by direct contact between the molecules. Heat is transfer between the molecules without the movement of matter itself. An example would be if you burned you hand by Heat Transfer: Conduction, Convection, & Radiation 3 attempting to handle a hot pan without a holder. The heat...
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...soon become apparent to me that this place was special. As I walked closer the smell becomes more pungent, the intensity of it increases. The closer I get the addiction to the smell comes over me, wanting more the closer I move. The smell isn’t helped by the sea breeze blowing head on like a snowball being thrown into your face. It’s cold. As I close my eyes I can hear the slow and monotonous drone of the wind turbines. I’m knee depth in the long green grass that sways from side to side in the wind. From time to time you’ll just see the tip of my dogs head as she jumps above the top of the grass. Beyond the grass is a path where cyclists race along. All you hear as they pass by is the music blaring from their headphones as they compete individually against each other. Walking over the path I move closer to the edge of the cliff so that I can take in the spectacle of what this place is. From the top of the cliff the sand sparkles as the sunlight briefly breaks through the thick layer of cloud overhead. The light hits pale white cliff face and reflects off as if it has hit a mirror. I look down and see the small jagged rocks opening up to create a pathway down to the glistening sand. My dog sprints pass my leg with one goal on making it to the sand before me. I step down after my dog and the wind suddenly dies down. The heat from the sun intensifies and feeling of warm rushes through my body. The smell is now my addiction as I inhale more air with every breath. As my foot hits...
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...or rubbery. Mix well until the color and texture are uniform throughout. Add salt and pepper to season, if desired. Select the right sized pan for the number of eggs you will scramble. Two eggs will require a very small pan, while a dozen eggs requires a much larger one. Heat a pat of butter (2 teaspoons), bacon grease or oil in a frying pan. Move the pan by its handle, so that the melted fat glides around the surface and coats the entire pan. Flick some tap water onto the skillet from your fingertips to test the heat. When small droplets sizzle and evaporate, the pan is just hot enough to pour in the egg mixture. Continue to whisk as you pour the egg mixture into the pan. Set the burner on low. Watch that as the eggs start to cook, the mixture solidifies. As soon as this starts happening, move the mixture around the pan with a spatula to scrape the cooked eggs from the bottom to the top of the mixture and expose the still-wet portions to the heat. This keeps the eggs from developing a leathery brown skin on the bottom. Look to see if your eggs are almost cooked; when they are, take them off the heat, as the hot pan will continue to cook them. If you prefer drier-textured eggs, leave them on the heat as required. Your eggs are done after there's no liquid of any kind left in the skillet. Remove your eggs from the pan before they lose their moist appearance.You can also add strips of cheese to the eggs to get a more vibrant flavor out of them. Make sure to add cheese...
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...Baking Terms Allumette: Any of various puff pastry items made in thin sticks or strips (French word for "matchstick"). Almond Paste; A mixture of finely ground almonds and sugar. Angel Food Cake: A type of cake made of meringue (egg whites and sugar) and flour. Angel Food Method: A cake mixing method involving folding a mixture of flour and sugar into a meringue. Baba: A type of yeast bread or cake that is soaked in syrup. Babka: A type of sweet yeast bread or coffee cake. Baked Alaska: A dessert consisting of ice cream on a sponge-cake base, covered with meringue and browned in the oven. Baking Ammonia: A leavening ingredient that releases ammonia gas and carbon dioxide. Baklava: A Greek or Middle Eastern dessert made of nuts and phyllo dough and soaked with syrup. Batter: A semiliquid mixture containing flour or other starch, used for the production of such products as cakes and breads and for coating products to be deep-fried. Bavarian Cream: A light, cold dessert made of gelatin, whipped cream, and custard sauce or fruit. Beignet Soufflé (ben yay soo flay): A type of fritter made with éclair paste, which puffs up greatly when fried. Blanc Mange (bla mahnge): (1) An English pudding made of milk, sugar, and cornstarch. (2) A French dessert made of milk, cream, almonds, and gelatin. Bloom: A whitish coating on chocolate, caused by separated cocoa butter. Blown Sugar: Pulled sugar that is made into thin-walled, hollow shapes by being blown up like a balloon. Bombe:...
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...Baking Soda & Baking Powder Baking Soda What Is Baking Soda? This household item has been around for thousands of years, it is very good for uses in and around the home, and has quite a number of different uses. It is well known and widely used, and can also be known by the names bread soda, cooking soda, and bicarbonate soda. The Chemical Name for Baking Soda Is Sodium Hydrogen Carbonate and the Chemical Formula Is NaHCO3 What Is It Used For It is commonly used as an antacid in cooking as it reacts with acidic ingredients such as buttermilk and yogurt. It can also neutralize both acids and bases and id often used to mop small chemical spills involving acidic or basic substances The Reaction with Vinegar Baking Soda reacts vigorously with vinegar to produce Carbon Dioxide (CO2). The chemical equation for this reaction is Sodium bicarbonate and vinegar => Sodium acetate and water and carbon dioxide NaHCO3 + CH3COOH => CH3COO-Na+ + H2O + CO2 Baking Powder Baking powder is a dry chemical leavening agent, a mixture of a weak alkali and a weak acid, and is used for increasing the volume and lightening the texture of baked goods. Baking powder works by releasing carbon dioxide gas into a batter or dough through an acid-base reaction, causing bubbles in the wet mixture to expand and thus leavening the mixture. It is used instead of yeast for end-products where fermentation flavours would be undesirable or where the batter lacks the elastic structure to hold...
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