Assessing the potential of renewable energy as a primary source for residential college campuses – Evidences from SIC1 PANKAJ CHOUDHARY1, MOHIT LAKHOTIA2, KRISHNAROOP DEY3 and VIRINDER GUPTA4 1Student, MBA, Symbiosis Centre for Management and human resource development (SCMHRD), pankaj_choudhary@scmhrd.edu 2Student, MBA, Symbiosis Centre for Management and human resource development (SCMHRD),, mohit_lakhotia@scmhrd.edu 3Student, MBA, Symbiosis Centre for Management and human resource development
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Substances found in plant foods that are not essential nutrients but may have health-promoting properties are phytochemicals 2 Which is NOT an example of moderation in your diet and lifestyle? Going back for seconds on all dinner items, rather than just the item you like best 3 All of the following are macronutrients except vitamins 4 All of the following are macronutrients lipids carbohydrates protein 5 Which of the following statements about proteins is false? Proteins are made
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Top of Form Introduction The utilization of resources and generation of waste is for beyond the limit that the biosphere was made to carry. Infact, man today is caught in the vicious circle of increasing wants, declining resources and increasing waste being generated by the industries and municipalities is posing a problem of enormous dimensions. The domestic and industrial effluents are contributing in enhancing this problem. It might become the biggest problem if it is not dealt with immediately
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Fermentation, Good or Bad? The topic that connects all three of these articles together is the current and ongoing research of the uses of microbes in food and for nutrition purposes. Food microbiology is the study of microorganism inhabit, create, or contaminate food. Food microorganisms can be found in a various amount of ways. These microorganisms can be natural or they can be genetically modified organisms. There are also good natural microbes and bad natural microbes that we can find in the
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bounded by a cell wall. Extra categorization of bacteria is based on cell wall distinctiveness. Some bacteria which are known as aerobic forms can function metabolically only in the existence of atmospheric oxygen while others which are known as anaerobic bacteria cannot grow in presence of free oxygen but acquires it from compounds (Zannoni, 2004). In terms of modes of nutrition bacteria and Archaea are clustered into two types: the Autotrophic and Heterotrophic. The Autotrophic do not necessitate
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Saccharomyces cerevisiae will be used in this experiment. Yeast is being used in this experiment because through a process of anaerobic metabolism, also known as fermentation, yeast can metabolize glucose and other sugars. It releases carbon dioxide as waste, which is a valuable ingredient in food making processes (people fmarion) The four carbohydrates used in this experiment include
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I. Chemical Reactions in the Body Plants use the sun’s energy to make carbohydrate from carbon dioxide and water. This is called photosynthesis. Humans and animals eat the plants and use the carbohydrate as fuel for their bodies. During digestion, the energy-yielding nutrients are broken down to monosaccharides, fatty acids, glycerol, and amino acids. After absorption, enzymes and coenzymes can build more complex compounds. In metabolism they are broken down further into energy (ATP), water
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while facultative anaerobes are organisms that grows with or without oxygen, but generally grow better with oxygen. Also, obligate aerobes obtains energy from aerobic respiration while facultative aerobes obtains energy from aerobic respiration, anaerobic respiration and fermentation. ⦁ B. Discuss the temperature requirements of the organisms (you grew) in this lab. 1. Explain what type of organism they are (based on their temperature requirement). B. The temperature requirement of the organism
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Recycle plastic programs * The plastic pollution Plastic is one of the few new chemical materials which pose environmental problem. Polyethylene, polyvinyl chloride, polystyrene is largely used in the manufacture of plastics. Synthetic polymers are easily molded into complex shapes, have high chemical resistance, and are more or less elastic. Some can be formed into fibers or thin transparent films. These properties have made them popular in many durable or disposable goods and for packaging
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Both of these microbes have an interesting life cycle, one can help us and both can make us sick, use different life processes and are affected by their environment. Escherichia Coli (Background of E. Coli) Life Cycle E. Coli is both an aerobic and anaerobic rod shaped bacilli which is gram _____. E Coli reproduces in two ways; binary fission and conjugation, which is the transfer of genetic material through a sex pilus. The most
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