proteins, carbohydrates, and lipids, which are composed of smaller molecules known as monomers and polymers. Polymers are joined monomers. A chemical reaction links monomers together occurs and releases a water molecule, this is called dehydration synthesis. Hydrolysis separates polymers into monomers by using water to break bonds. Organic catalysts called enzymes are proteins that increase the speed of a chemical reaction. In the lab we used Biuret reagent to test for proteins, iodine solution to
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Biology Units 3 &4 Notes -Chapter 1- The Chemical Nature of Cells | |Protein |Carbohydrates |Fats |Nucleic acid | |Monomer |Amino acids |Monosaccharaide |Fatty acids, glycerol |Nucleotide | |Example |2o Amino acids |Glucose, Fructose, Ribose |Triglycerides
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Protein Engineering Programme: B.Tech (Biotech) 6th Semester Course code: BIT 317 (3 credits) Unit 1 – Introduction Winter 2012-13 Dr. Everette Jacob Remington N, Ph.D Associate Professor & Ramalingaswami Fellow Biomedical Sciences Division & Gene Therapy Laboratory School of Biosciences and Technology VIT University, Vellore - 632 014, TN 1 Course objective To make the student familiarize with the basics, concepts and application of protein engineering Expected course outcome
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| | | BENZANILIDE | PRODUCT IDENTIFICATION | CAS NO. | 93-98-1 | | EINECS NO. | 202-292-7 | | FORMULA | C6H5NHCOC6H5 | | MOL WT. | 197.24 | | H.S. CODE | | | SMILES | | | TOXICITY | | | SYNONYMS | N-Phenyl Benzamide; N-Phenylbenzoic acid amide; | Benzanilid (German); Benzanilida (Spanish); Benzanilide (French); N-Benzoylaniline; N-Phenylbenzamide | CLASSIFICATION | | PHYSICAL AND CHEMICAL PROPERTIES | PHYSICAL STATE | white to grey crystals | MELTING
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Organic Chemistry Second Edition The INSTANT NOTES series Series Editor: B.D. Hames School of Biochemistry and Molecular Biology, University of Leeds, Leeds, UK Animal Biology 2nd edition Biochemistry 2nd edition Bioinformatics Chemistry for Biologists 2nd edition Developmental Biology Ecology 2nd edition Immunology 2nd edition Genetics 2nd edition Microbiology 2nd edition Molecular Biology 2nd edition Neuroscience Plant Biology Chemistry series Consulting Editor: Howard Stanbury Analytical
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Biology 119, Spring 2015 Review sheet for Exam 1 The exam is worth 100 points total. It will consist of approximately 47 multiple-choice questions worth 2 point each and 3-4 short essay questions. Bring a scantron and pencil to the exam. The best way to study is to review the posted lecture notes. I suggest printing of a blank copy and filling them in referring to your book and notes as little as possible. Continue this process until you can fill them in without assistance. Exam 1 will cover
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Citric Acid Cycle Electron Transport and Oxidative Phosphorylation Photosynthesis Lipid Metabolism Amino Acid Metabolism Nucleotide Metabolism Nucleic Acids DNA Replication, Repair, and Recombination Transcription and RNA Processing Protein Synthesis Recombinant DNA Technology 1 10 27 46 65 85 104 119 137 153 169 185 199 213 227 241 256 269 284 300 315 330 348 Chapter 1 Introduction to Biochemistry 1) Which elements account for more than 97% of the weight of most
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Compounds and Chemical Bonds. Representative Carbon Compounds. An Introduction to Organic Reactions: Acids and Bases. Alkanes and Cycloalkanes: Conformations of Molecules. Stereochemistry: Chiral Molecules. Alkenes and Alkynes I: Properties and Synthesis. Alkenes and Alkynes II: Addition Reactions. Radical Reactions. Alcohols and Ethers. Conjugated Unsaturated Systems. Aromatic Compounds. Reactions of Aromatic Compounds. Aldehydes and Ketones I: Nucleophilic Additions to the Carbonyl Group. Aldehydes
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BIOLOGY 105 - INTRODUCTION TO BIOLOGY DOCUMENTATION OF COMPETENCY GENERAL: Enter all assigned DOC sections into a bound notebook. The DOC, which is your own personal handwritten work, is due before each examination. You need to draw in almost all areas of the DOCs. You can trace or just make a rough drawing but you are not allowed to duplicate/print pictures. You must label the parts of the pictures on your own. Submit the DOC on time to get credit. DOC #1 Objective: Describe
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NATIONAL CENTER FOR CASE STUDY TEACHING IN SCIENCE The Case of the Missing Bees: High Fructose Corn Syrup and Colony Collapse Disorder by Jeffri C. Bohlscheid, School of Food Science, University of Idaho, Moscow, ID Frank J. Dinan, Department of Chemistry & Biochemistry, Canisius College, Buffalo, NY Part I – Changes in the Lives of Bees Almond butter is a delicious, upscale alternative to peanut butter and we love it. But its price has increased nearly three-fold over the last two years
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