Dormitory Laundry By: Carl Schlotman, Jackie Patterson, and Andy Wolf I. Executive Summary Dormitory Laundry seeks to fill a service that is not currently offered at Queens. Dormitory Laundry would be the first and only laundry service offered at Queens University of Charlotte. Our service would allow students to enjoy more free time with the convenience of not having to do their laundry. This would give students more free time to do their homework to excel academically or enjoy their
Words: 1784 - Pages: 8
A. Executive Summary Estrella’s Dormitory and Eatery is been operating for 6 years already in Sum-ag Bacolod City. The business main objective is to provide comfortable and secure facility to its occupants. It can be located in front of VMA Global College; Earl Carol St. San Sebastian Sum-ag Bacolod City 6100, Negros Occidental Philippines. It’s about an hour drive from the capital making it convenient for the occupants for getting their needs in the capital. The facilities will include a
Words: 942 - Pages: 4
College of Business Administration Presented to: Mrs. Cecile Baniqued Presented by: Christian Aris Guy Jeffrey Jaramillo Dianne Lozano Janelle Ann Sotto CHAPTER I EXECUTIVE SUMMARY A. Company Name : House of Wheelchair The business proponents came up with the House of Wheelchair as the name of the business. House of Wheelchair can be interpreted as one of the places within the campus that sets the perception to the persons with disabilities (PWD) that our dormitory serves and
Words: 5342 - Pages: 22
College of Business Administration Presented to: Mrs. Cecile Baniqued Presented by: Christian Aris Guy Jeffrey Jaramillo Dianne Lozano Janelle Ann Sotto CHAPTER I EXECUTIVE SUMMARY A. Company Name : House of Wheelchair The business proponents came up with the House of Wheelchair as the name of the business. House of Wheelchair can be interpreted as one of the places within the campus that sets the perception to the persons with disabilities (PWD) that our dormitory serves and
Words: 5342 - Pages: 22
Charter Dream Construction Company Version #1 October 18, 2013 Table of Contents I. Executive Summary Overview.............................................................................. II. Strategic Business Alignment Specific Strategic Initiatives ................................................ Project Stakeholders............................................................. III. Project Definition Mission....................
Words: 1936 - Pages: 8
Running head: Dormitory Access Control Case Study: Dormitory Access Control Elizabeth Koch CIS 210 Dr Lopez Abstract As a member of the Information Security team at a small college, you have been made the project manager to install an access control system (ACS) in a dormitory. The ACS will automatically unlock the dormitory doors via an electronic proximity reader and integrate with an existing security camera system. The cameras are designed to face and rotate to record a person as they
Words: 755 - Pages: 4
A Report on “Microfridge: The Concept Introduction: Robert Bennett, a 31 year old Master in Engineering, decided to quit his job and start a business with his new concept of the “Microfridge”. This was a design that incorporated a refrigerator, freezer and microwave into a single compact unit. He created a new electronic circuit in which the refrigerator shut down while the microwave operated and vice-versa. Analysing the Microfridge: This 3-in-1 device consumed only 10 amps as opposed
Words: 752 - Pages: 4
Social Science The Living Conditions of University Students in Boarding Houses and Dormitories in Davao City, Philippines RUEL A. BRILLIANTES iro@hcdc.edu.ph patwel_18@yahoo.com NELIA B. AGA FE C. TIPACE Holy Cross of Davao College CESAR A. ADEGUE MERCELEE P. PEREZ Brokenshire College ADORICO M. AYA-AY EMMA V. SAGARINO University of the Immaculate Conception Abstract - Living in a boarding house or dormitory is necessary for students who come from far places. In Davao City, an observable statistics
Words: 5697 - Pages: 23
Proposed business: F&C - Salad Packaging Salad Ready is a pre-packaged, ready-to-eat salad created by a company seeking to fill the market desire for foods that are both convenient and healthy. This plan is to make an innovative food product available to student market. It is a new venture, F&C (Fresh and Convenient) is the name of the product, and it is mainly to sell special salad to customers. In the following parts, the Business Idea, Industry Related Issues, Target Market & Customer-Related
Words: 1281 - Pages: 6
Table of Contents Executive Summary 1 The Product 2 Business Concept Statement The Product/Service The Customers The Product Value The Business Model Marketing Aspect * Market Entry and Growth Strategy Target Market Market Size Marketing Strategy Competitor Profile Competitive Advantage Production Aspect * Technology/Innovation Scope Suppliers Management Team Manpower Financial Aspect
Words: 2306 - Pages: 10