A) 1. Fejlstætning: The destination really live up to its reputation of being both beautiful and affordable. Rettelse: The destination really lives up to its reputation of being both beautiful and affordable. Forklaring: Kongruensfejl. Sukbjektet (grundleddet) “The destination” er singularis (ental), derfor skal der et s på verballeddet (udsagnsledet). 2. Fejlsætning: They were worried about that they had not seen the cat for four days. Rettelse: They were worried about the fact
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Introduction chinese culture Chinese culture is one of the world’s oldest and most complex. The area in which the culture is dominant covers a huge geographical region in eastern Asia with customs and traditions varying greatly between towns, cities and provinces. Important components of Chinese culture includes art,cuisine, festival and etc. People in the culture Identity Throughout history, many recognized ethnic groups have been assimilated into neighboring ethnicities or disappeared without
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中英文对照食材 |祈福聊天区 |[pic] | | |[pic] | |来源: 蜜三刀 于 08-08-14 17:16:51 [档案] [博客] [旧帖] [转至博客] [给我悄悄话] |[pic] | |[pic] | |[pic]
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the often larger pieces of meat used in Western cooking). Many dairy products are utilised in the cooking process, except in nouvelle cuisine.[6] Wheat-flour bread has long been the most common source of starch in this cuisine, along with pasta, dumplings and pastries, although the potato has become a major starch plant in the diet of Europeans and their diaspora since the European colonisation of the Americas. Maize is much less common in most European diets than it is in the Americas; however corn
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green salsa, garlic, onions CHICKEN FAJITAS- 4-6 breasts. Onion, red pepp, green pepp, tons of Mexican seasonings, 8 oz chicken broth. ITALIAN CHICKEN- 4-6 breasts. 6 tablespoons Italian seasoning. 8 oz chicken broth. CHICKEN & DUMPLINGS 4-6 breasts, 1 cream mushroom, 1 cream chicken, 1 cup coconut milk last 45 minutes, in last hour- add one can of cut up biscuits (uncooked) (cut them to about 1" pieces before adding into the crock pot) CHEESY CHICKEN - 4-6 breasts, 1 can of mushrooms
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LUNCH MENU Welcome to Hoong’s Palace (Served from 11:00am - 3:00pm) All Lunches Served with: Egg Roll, Cheese Wonton & Choice of Fried Rice or Steamed Rice House Specials 1. 2. 3. 4. 5. 6. Happy Family Hunan Beef 9.95 Kung Pao Triple Delight 9.95 Triple with Garlic Sauce 9.95 Mongolian Double Mongolian Triple Shrimp, Chicken, & Beef Shrimp, Chicken, Beef ,Scallops & Veggies 9.95 7. 8. 9. 10. 11. Peking Pork Loin 9.95 Salt & Pepper Pork Loin 9.95 Triple w/Curry Sauce 9.95 Scallops w/Ginger Sauce
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found out that my culture affects me two ways it affects me because i'm catholic and the food I eat but the thing to try is going to a soccer game in Poland My first way I'm affected by my heritage is food.One of the foods i've ate from poland was dumplings,they can be filled with meat peas chicken and other things.The second food is chicken noodle soup it has noodles chicken vegetables peas it could be roman to.Bread is one of there popular food.Theres wheat bread,french bread,whole grain bread and
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MYP Personal Project Writing the Report My original goal for my project was to have people wondering what it would be like to have such an amazing and fun experience that's different from what they're used to. My topic was on carnival and I go into detail about the attire, music, background, food, and type of crowd that is usually at carnival. I chose carnival because when i was younger my mom would take me to plenty of carnivals and i remember watching the women in their feathered
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and make special purchases for the Spring Festival. In China, there have a traditional habit that is we dress new clothes in New Year. So mothers must buy new clothes for each of us. In addition, people prepare all kinds of delicious foods such as dumplings, glutinous rice cake, smoked fish and meat. A series of colorful celebration activities begin on New Year's Eve, the last day of the last lunar month. We get together to have a big feast, also namely, have a family reunion dinner. After the dinner
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diverse group of cuisines that make up America's cuisine. Although I enjoy almost every type of food, I am partial to Korean food, the cuisine of my native land. One of my two favorite dishes is mandu soon dubu, which is a spicy tofu soup with dumplings cooked in it. The other favorite is dwenjang jjigae, which is a somewhat salty bean curd stew with tofu and various vegetables cooked in it. I like spicy or salty foods, which may explain why these two foods are my favorite, and also why I like seafood
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