clothing. In the latter case, depending on culture and local traditions, customers might wear semi-casual, semi-formal or formal wear. Typically, customers sit at tables, their orders are taken by a waiter, who brings the food when it is ready. After eating, the customers then pay the bill. For some time the travelling public has been catered for with ship's messes and railway restaurant cars which are, in effect, travelling restaurants. (Many railways, the world over, also cater for the needs of travellers
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I. Introduction When eating healthy, it means to give you the variety of foods that have many nutrients to maintain your health, make you feel good about yourself, and also have energy that we all need every day to run on. Nutrition is important worldwide. By eating healthy it helps your body to stay strong and healthy. A healthy life is a happy life. II. The types of food should you be eating when trying to stay healthy. A. Things you should eat when trying to stay healthy..
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iii. Availability IV. Prevention a. How to avoid eating fast food b. How to live a better, more active lifestyle c. Idealize the fact that fast food is bad for the body V. Conclusion Works Cited "http://www.fitday.com/fitness-articles/nutrition/healthy-eating/fast-food-nutrition-junk-foods-effect-on-your-body.html#b" - Unknown Author, 29th July
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DAY 1 (OVER VIEW) with restaurant owner or manger 1. How did you start of? 2. Pay attention on who the business partners and how there relationship, what is the responsibility for each persons? 3. Where we are now? 4. The most money they been making? And present. 5. How they start the day (manager +staff) 6. Do they have any break or holiday? Or over work? With service staffs 7. Staffs name 8. How they see their manager does? 9. Check menu price 10. What
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During the 20th century the Mexican culture has changed rapidly. The contemporary life in the biggest cities has, in many ways, become similar to United States and Europe. However, most Mexican villagers follow the older way of life more than the city people do. There are a few etiquettes that are valid around Mexico when it comes to social relationship, greeting, dining, attire, opposite sex, shopping, and bargaining. In Mexico, the greeting and meeting formalities are very important, it is considered
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Jose’s Authentic Mexican Restaurant Case Study 1. How should quality be defined in this restaurant? Quality at this restaurant (like any other) should be defined by the quality of food, customer service and making sure the customer leaves thinking he got his money’s worth from the food he was served. Since Jose’s is located in a business district, getting higher tips should not be very hard if the food and customer service is top notch. Like all business professionals, time is of the essence
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asked if we were ready to order. We both declined as were not ready. That was only the first of four times that I counted before we were ready and, we had only been their seven minutes before we ordered. I felt like I was being rushed out. Then while eating she asked us no less than ten times if everything was ok. I understand that a server should ask the guest how everything is or if the guest needs something but, it felt like this girl was pestering us. It was almost as bad as the food. After a normal
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a breakfast take away shop. As we known, breakfast is considered the most important meal of the day, and for good reason. There are a few reasons people don't eat breakfast in the morning such as not feeling hungry, late for school, work and diet. Eating breakfast is a great way to get your metabolism working well for the day. According to our survey, there's no competitors because most people at that area sell Vietnamese foods such as: noodles, phở, and rice. The price is from 18,000 to 25,000
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focused on her relationship with food and dieting. During her childhood the family had just 2 meals per day. They ate a proper breakfast and throughout the day they just drunk (mainly water) and they had another proper meal in the evening. They were eating from one plate so the
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Idea: - Local Quarterly Fast Food Review Booklet Title: - Fast Food Fun (FFF) Explanation: What is the idea? Fast Food Fun (FFF) is a monthly colour booklet with full page information about each ‘participating’ Fast Food (FF) provider, initially in the local area – Bedfordshire or Hertfordshire etc. which would be further broken down geographically by city or town. The booklet would contain some photographs, of the establishment inside & out and an enticing sample of FF wares together
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