keeping them at home and save their college fund to start up a family business. With this decision Five Guys was found in mid 1980’s including all the children in the family into the business. In less than a period of ten years, the business expanded to different locations. Gaining experience, franchising the business to operators, getting recognition from its customers, the business grew up rapidly. Five Guy’s and their business are not limited to U.S. Today, there are about 670 stores across U.S and
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Entrepreneurial Leadership “Five Guys Burgers and Fries: Ingredients for Success” July 22, 2012 Abstract Five Guys was founded in 1986 by Jerry and Janie Murrell and their sons, all five of whom are part of the business. The first location, which no longer exists, was in the Westmont Shopping Center, and by 2002, the family ran six locations in Northern Virginia. The restaurant gained popularity among locals and visitors alike, and its franchises grew rapidly over the years. In August
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sons. Soon thereafter Five Guys Burgers and Fries was born. The Murrell family opened the restaurant in Arlington, Virginia in 1986, quickly becoming an institution in the area. From 1986-2001 the Murrell family business went from one location to five in the Washington – DC metropolitan area. In 2003 the Murrell’s decided to give franchise opportunities and have exploded nationally, becoming America’s Fastest Growing Fast-Food Chain. In this analysis I will determine the Five Guys philosophy and differentiating
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Five Guys Ingredients to Success Danielle Rush Dr. Etta Steed BUS 508/ Contemporary Business October 24, 2013 Five Guys How it Started In 1968 Jerry and Janie Murrell gave their four sons a proposition; the four Murrell brothers had to either start up a business or go to college (Five Guys Holdings LLC, 2012). The boys decided that the restaurant business was the journey to embark upon. With the guidance of Jerry and Janie the first carryout only burger joint was opened in Arlington
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Five Guys Burgers and Fries: “Ingredients for Success” Dr. B. Iannucci Contemporary Business October 17, 2013 Entrepreneurial Leadership Everyone wants to see their children grow up and go to college and possibly become millionaires. Well that was the dream of the Jerry Murrell, but unfortunately two of the oldest sons said they were not going to college. So instead of paying for college he found himself paying for a mortgage to open a business where the boys can work and learn responsibility
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Five Guys Evelyn McAllister Strayer University Contemporary Business BUS508 Dr. Ruether October 27, 2013 Five Guys How Five Guys’ philosophy sets it apart from other fast-food chains. Five Guy’s philosophy focuses on creating a quality product that customers will appreciate. They make sure to focus on the customers and their employees. According to Boone and Kurtz (2012), Five Guys has focused on quality by ensuring that its meat is 80% lean, keeping its plants clean, ordering its quality
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Entrepreneurial Leadership When most Americans think of fast food burgers they think of long time successes like McDonald’s, Burger King, and Wendy’s but Jerry Murrell and his five sons have been trying to change that since 1986. And depending on who you ask, some might say that they are doing just that. Murrell and family started “Five Guys Burgers and Fries” at a Virginia shopping center with just one restaurant and an initial investment of a little less than $70,000 (Burke, 2012). Now the company has grown
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28, 2012 Professor Rhonda Evans Strayer University Describe how Five Guys’ philosophy sets it apart from other fast food chains. Five Guy’s philosophy sets apart from other fast food chains because of their ideal burgers. “Five Guys goal is to sell the best quality burgers possible. To sell the best burgers possible they focus on quality, service, and cleanliness”. (Elan, 2007) When a customer leaves Five Guys the aim is for them to really find the products and services irresistible
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entrepreneurial leadership would be Five Guys Burgers and Fries. Five Guys Burgers and Fries were founded in 1986 by the Jerry and Janie Murrell and their sons. The company came about when their two oldest sons decided not to go to college, so their parents decided to take their college fund to open up a tiny hamburger take out shop in Arlington, Virginia. Amazing after franchising in 2002, Five Guys grew significantly ranking #7 in the growth survey which was done this year. Five Guys franchise grew to around
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“Five Guys Burgers and Fries: Ingredients for Success” Case Study Beverly Jackson Professor: Paul Jaikaran BUS50829VA016-1126-001: Contemporary Business July 22, 2012 Five Guys Burgers has been a Washington, D.C. area favorite since 1986 when Jerry and Janie Murrell opened their first restaurant in Arlington, Virginia after two of their four sons did not want to attend college (Bonne &Kurtz, 2012). They advised their sons to “Start a business or go to college.” The Murrell’s decided
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