garlic to one side to use for the dressing. Put the pasta into a bowl. Chop the tomatoes, olives, chives, basil and cucumber into pieces about half the size of the pasta and add to the bowl. Squash the garlic cloves out of their skins and mush in a pestle and mortar. Add the vinegar, oil and seasoning. Drizzle this over the salad, adding a little more seasoning to taste. • from Happy Days with the Naked Chef ingredients • 310g/11oz small shell-shaped pasta • 3 cloves of garlic • 255g/9oz yellow
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St. Mary’s College of Meycauayan Meycauayan City, Bulacan Integrated Basic Education Department THESIS PAPER ALOE VERA HAND SANITIZER Presented to: Mr. Jayson A. San Luis Science Teacher Submitted by: Palomares, Jean Ethan Jomari Payot, Vince Oliver Morada, Franzine Loren Mutin, Sittie Alyssa 9-Service S.Y 2015-2016 ABSTRACT Aloe Vera Hand Sanitizer can help you hands by simply getting rid of germs and bacterias, it can also help you to clean your hands, and protect
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We the researcher as prove the study in natural materials produced a non toxic substances product that can be utilized in every day life without harmful effect our body. B. MATERIALS AND PROCEDURE Mortar and pestle Paper Container Water Eggshell PROCEDURE 1. First, clean the empty eggshell of the chicken through washing. 2. Pound the clean eggshell very well until it will become as powder. 3. Get the residue
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Frontinus who said “The abundance of water is sufficient not only for public and private uses and applications but truly even for pleasure”. According to Huan Tan the Han used the water to make inventions because he said, “Water power was also applied (pestle and mortar)”. Although they both used water to build inventions the Romans built their inventions on a large scale while the Han built theirs on a small scale. The Han treated the lower class with respect while the Romans were very selfish and did
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leaving only the mineral content of the food. The heating of the food sample is carried out in stages to prevent it setting on fire. Equipment: * Silica dish * Baking oven * Bunsen burner and apparatus * Food sample (crushed with pestle and mortar) * Measuring scales (accurate to at least 2 decimal places) Method: 1. Weigh the silica dish prior to the
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THE KUMEYAAY PEOPLE OF CALIFORNIA by Your Name (boldface) ANTH 100: Non-Western Cultures and the Western Tradition Instructor: Dr. Steven R. James Nov. 10, 2014 INTRODUCTION In my quest to study the life of the ancient California inhabitants, I visited the San Diego Museum of Man which is an anthropological museum situated in Balboa Park, San Diego, California. The museum was established in the year 1915 as a result of the Panama-California Exposition where several exhibits were displayed with
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packaging. This experiment is designed to recreate the process undergone by the pet food company to determine the ash content within the food. Method Weigh silica crucible and record weight prior to experiment. Grind over 5g of food sample in pestle and mortar and measure 5g of ground sample into the crucible. (W0) Place the dish in a baking oven for 24hrs to dry out the sample. Reweigh the sample in silica crucible, This is now the true weight of the sample (W1) Set up the bunsen burner on
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Baybay National High School Baybay City, Leyte THE EFFECTS OF MADRE DE CACAO (Gliricidia sepium) LEAF EXTRACT IN TERMITES (Cryptotermes spp.) An Investigatory Science Project Submitted to: Mrs. Ronette Y. Muñez Submited by: Connie Viola Israel Angela Carmela Muñez February 2014 CHAPTER I INTRODUCTION Background of the Study Gliricidia sepium is known as Madre de Cacao or Kakawate. Madre de Cacao is common here in the Philippines. This plant is a natural insect repellant.
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researchers gathered Chili, Makabuhay stem, Mortar and pestle, Beaker, Graduated cylinder, Piece of cloth, Spray bottle, Stirring rod and Water. • Procedure The researchers collect enough hot chili, pound them with mortar and pestle, after the juice is extracted, add 25ml of water. Strain the chili extracts and pour it out in a beaker, set aside. Get a makabuhay Stem, chopped it into small pieces and then pound it in a mortar and pestle. Soak the pounded stem in 25ml water for 25 minutes
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Janay Kay C. Fowler June 1, 2012 Mortars and Pestles Are Everywhere Mortars and pestles can be used for so many things. In what I have read they are essential tools in the world of pharmacy. Mixing and breaking down medications to get the right compound then and now, I know from experience the necessity of this tool. My grandmother for as long as I could remember, in my culture is what we call a Suruhana. Suruhana in our culture is a native witch doctor who practices through herbs, prayer,
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