We chose to work with Spitfire Bar & Grill because we enjoy eating their food and it is a local restaurant. Being a local restaurant makes it a lot easier for people around the Fargo-Moorhead area to find. Spitfire makes award winning smoked food. Having this award winning food makes it exceptionally great that it is in a classy building. It was first opened in 2007 by Tim Olson which is located at 1660 13th Avenue East, West Fargo, ND. We decided to do an advertising campaign for Spitfire Bar &
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It is early evening on Valentine’s day, as a couple walks into a diner in a small town escaping the cold of winter. The lady is a fourth-grade teacher of thirty years at one of the local schools. The gentleman is in administration at one of the local mills with thirty years of service. They are greeted by other couples they know as they go and sit down in an open booth. It is quite the busy place as others must have the same idea for celebrating the day. The waitress comes over with glasses and fills
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The diner's vinyl booths made customers feel self-conscious when they sat on them. I very effeminate poof sound reverberated around the diner as people sat down; giving the illusion of flatulence before they started their meal was a common occurrence. This happened to Brad, Carl, Matt, and Danny, as they sat down in succession. Benjamin O'Malley, a bar fly to the diner, whose animadversion was rather negative when it came to criticizing the menu, felt the font was too lazy, the letters were limp
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Buffalo Wild was started in 1982, in Columbus Ohio by Jim Disbrow, and Scott Lowery. These men had one mission that was a fan friendly place for people to enjoy sports and eat great food and to enjoy beer while rooting for their favorite team. Ever since the first store opened, they been growing to every state ever since. Buffalo Wild Wings slogan is wings, beer, sports; there main goal is for sports fans to eat good food and drink great beer for any big sports event, especially football season
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specific mid-range restaurant I visited, Chipotle, I found that there was a fairly simplistic color scheme, that scheme being white, beige, and red. Most if not all of the inside seemed to be industrial in opposition with their namesake as a “Mexican grill”. This look is donated to by the exposed ceiling showing wood bearings, the exposure of wires and pipes, and large air vents peeking out over the soda fountains. What also (disappointingly) adds to the perception of the restaurant being industrialized
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nice seafood joint or a surf shack; a place to grab some delicious fish tacos or surf n’ turf. Nestled in a small shopping complex in Newport Beach, California; Bear Flag Fish Co. is a seafood restaurant that’s popularity surpasses more than its local community.Similar to nearly all oceanfront restaurants, Bear Flag Fish Co. is a pleasantly small establishment decorated
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I work as a manager for Manhattan bagel which is part of Einstein Noah Restaurant Group. I have worked with this company for the past 5 years. Our company use the differentiation strategy as its main generic strategy. The idea is to have a fast food service with a restaurant like atmosphere. They wanted to be different from regular bagel shops that we see in every corner. The differentiation includes, unique appearance, barista, big dining, lighter side bagels and menu and much more. Being different
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time to look at the menu rather than just scan through it could see the nutritional information and Whenever you label foods, it keeps some people from eating what their not suppose to eat. After a good workout, many people may want to go to a good restaurant so that they can put nutrition back into their body. With the food labeling, they will know what foods to eat for the right amount of nutrition. Diabetic people have to watch how many sugars, calories, vitamins, etc are in their foods. The labeling
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The company’s financial health is thus considerably stable, making them a good investment choice. The challenge however will be with respect to retaining the current steep growth trends. The market has been programmed to expect so much from this company that there is a likelihood of disappointment when the stocks finally stabilize as the company stops growing with such high speeds. Market Share and Orientation Chipotle Mexican Grills is a fast casual food chain with numerous outlets that mostly
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night a gentle light comes in through the arched windows and candles on the tables literally make the place glow. The dining room of this bistro is small enough for an intimate dinner, but I've never had to wait to be seated. The restaurant, like most Italian restaurants, prides itself on its bread. The softer than the crusty Italian breads you often think of, but it's delicious. The bread is made in-house from scratch daily and is served warm with sides of olive oil,
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