Introduction Out of the 109 spices listed by the ISO, India produces as many as 75 in its various agro climatic regions. India accounts for about 45% (2, 50,000 tons-2002-03) of the global spice exports, though exports constitute only some 8% of the estimated annual production of spices at 3.2 million tons (2002). Over all, spices are grown in some 2.9 million hectares in the country. Spice production in India, as much of the agriculture in the country, is undertaken in millions of tiny holdings
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Ingredients: * 1kg chops * 2 onions * 6/ 7 potatoes * 1 tin butterbeans * 1 TSP Chilli Powder * 1 TSP Tandoori * 1 TSP Crush Chillies * Salt * BBQ * 1 TSP Garlic Procedure: * Add the chops onions and spices and let it cook until the chops ¾ done * Add the potatoes * Once the potatoes is ¾ done add the butterbeans Haleem * 1 cup pearled whole wheat * ½ cup channa dhal * ¼ cup barley * ¼ cup sunflower oil * ½ tsp cumin
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PANEER KOFTA RECIPE Ingredients: | | For Koftas: 200 gms Cottage Cheese (Paneer) How to make paneer 2 Potato (Aloo) 1/2 tsp Red Chili Powder (Lal Mirchi) 1/4 tsp Garam Masala 2 tblsp Cornflour Oil for frying For Gravy 4 Onion (Pyaj) 4 Tomato (Tamatar) Coriander Leaves (Dhania Patta) 1/2 cup Curd (Dahi) 1/2 cup Cashewnut (Kaju) Powder 1/2 tsp Cumin Seed (Jeera) 1/2 tsp Salt 1/2 tsp Red Chili Powder (Lal Mirchi) 1/4 tsp Turmeric (Haldi) 1/4 tsp Garam Masala 1
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Cowgirl Chocolates Preliminary Report 3/29/16 MAR 331 Key Facts: * Chile Pepper magazine, the leading magazine for people who like fiery foods, would showcase Cowgirl Chocolates’ first advertisement for $3,000. Marilyn, the creator and owner of Cowgirl Chocolates, allowed herself one $3,000-6,000 mistake each year. * Last year, Cowgirl Chocolates had only $30,000 in revenue, which could not cover the $50,000+ expenses. * All Cowgirl Chocolates products were sourced from Seattle
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Department of Education Region IV-A CALABARZON Division of Tanauan City TANAUAN CITY NATIONAL HIGH SCHOOL Trapiche 1, Tanauan City The Cleanser Effect of Ginger (Zinginber Ofiicinale) on Additive to Dishwashing Liquid A Science Investigatory Project (SIP) Proposal Submitted to Florinda C. Gagasa, Ed.D. In Partial Fulfillment of the Requirements for the Subject Research – Grade 9 STEM By: FLORINDA C. GAGASA Department of Education Region IV-A CALABARZON Division
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Pani puri Pani puri consists of crisp fried round, hollow puri filled with black chick peas and potatoes and mint sauce seasoned with spices. The combination of tangy, sour, and sweet taste of this food is what makes it one of my most favorite food in the world. When I was little, I used to eat pani puris at least once every week. Every time I hear someone mention pani puri, I get water in my mouth. Pani puri is a food that can be eaten at any time of the day- for lunch, as a snack or even for
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for another pie. Pre-heat the oven to 450 degrees. By preheating the oven, it allows time for preparation and when it’s done it can directly in to the oven to cook. In small cup combine the spices, cinnamon, ginger, and nutmeg (with water). In a large bowl combine the freshly cooked pumpkin, adding the spices. Then, add the eggs, adding them one at a time; add the cream. Mixing for about 10 minutes or until there are no lumps. Pour into the shell. Place into the oven and bake for 10 minutes at 450
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Rice chapatis and garlic-tomato chutney Knead the flour with one cup rice flour and one and a half cup wheat flour and make into regular rotis. Smear some melted ghee while serving. Grind together one tomato, a bunch or coriander leaves, a handful of soaked almonds, one green chilly and six garlic cloves. Add some rock salt and a tablespoon of mustard oil. Serve with rice chapatis. Instant uttapam with green coconut chutney Take one cup of semolina. Add curd to make a thick batter of pouring
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Turmeric can definitely be called the golden spice, and not just because of its color, but also because of incredible health benefits. This ingredient is a crucial ingredient in Indian curries, and also Americans use it to turn the mustard yellow. History According to legends, when Jesus was born, three wise men came and they brought Jesus gifts. They brought him frankincense, myrrh and gold. It is believed that people referred to turmeric as gold. Turmeric has a special place in Indian religion
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While dishes like jerk pork can benefit from extreme levels of allspice, most cannot. Allspice is one of those spices that works best when combined with other strong flavors. If it is used in excess, it can easily outshine other flavors and make a dish one-dimensional or even bitter to the point of being inedible. If you have accidentally used too much, consider the following tips for toning it down. Dilute The first thing that you should try is to dilute the flavor. Dilution is a great tool for
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