Pinetree Motel

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    Ups Strategic Business

    hotel California by the Eagles On a dark desert highway, cool wind in my hair, warm smell of colitis, rising up through the air. Up ahead in the distance, I saw a shimmering light. My head grew heavy and my sight grew dim, I had to stop for the night. There she stood in the doorway; I heard the mission bell and I was thinking to myself, "This could be Heaven or this could be Hell". Then she lit up a candle and she showed me the way. There were voices down the corridor, I thought I heard them say

    Words: 337 - Pages: 2

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    25 Top Management Tools in Hospitality

    Daily 1. ADR The Average Daily Rate is a method to calculate the average amount paid per room per night. For example, when a hotel earned €100,000 in a year with 500 rooms available, its ADR would be €100,000/500 = €200. ADR alone is not specific enough to function as a key indicator of a hotel’s performance. A hotel may have a high ADR but occupancy can still be low, meaning that the hotel is loosing out on potential profits. The importance here is that ADR is valuable for calculating RevPar

    Words: 3365 - Pages: 14

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    Global Distribution System

    Global Distribution System A Global Distribution System is basically a centralized database that is accessible to its subscribers through the use of computing terminals. The The objective of a GDS is to distribute a comapny's products to as many people as possible and in the most effective and cost efficient ways so that they can be purchased. The use of a global distribution sytem is very important, especially now days. A GDS is used for inventory control and rate management, as a data repository

    Words: 300 - Pages: 2

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    Hotels Structure and the Importances

    A Hotels Structure and its Importance Name MGT 230 Date Instructor A Hotels Structure and its Importance A hotels structure is extremely important for a hotel to succeed. Without the proper structure, a hotel can fail extremely fast. The reason for this is the structure of the hotel is like a tree. The main root is the manager or general manager of the hotel. This person provides the training and guidelines for each department and the requirements for the employees. So the one root will branch

    Words: 1345 - Pages: 6

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    Front Office

    classifiers use diamonds instead of stars to express hotel ratings levels. The common classification systems include letter grading, from "A" to "F", diamond or simply a "satisfactory" or "unsatisfactory" footnote to accommodation such as hostels and motels. Systems using terms such as Deluxe/Luxury, First Class/Superior, Tourist Class/Standard, and Budget Class/Economy are more widely accepted as hotel types, rather than hotel standards. 5. Hotel Organization - is a comprehensive plan by a hotel

    Words: 679 - Pages: 3

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    Managerial Communication Week 6

    Alin Toncz Colonnade Hotel and Resort Analysis Week 6 Assignment Prof. Joel Bunkowske As per airline industry, the hotel industry is using an overbooking policy to ensure that no rooms are left open during any season. The policy states that when the customer calls, he is supposed to secure his room with a credit card and in case of a no- show, the customer will be charged the amount for the room if the room will not be rented out to a different party. While this might present an inconvenience for

    Words: 438 - Pages: 2

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    Proforma to Auccess

    THE PORTMAN HOTEL COMPANY CASE Section 1: Statement of the problem facing the manager The major problem faced by the vice president and managing director , Patrick Mene was to bail out the company from current state of employee dissatisfaction through strategic human resource management to provide best customer service and increase the profits for the company . Analyzing the situation using SWOT and PESTC analysis, we arrive at certain factors that could explain the current situation in the company

    Words: 1335 - Pages: 6

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    Good Hotel: Doing Good Doing Well

    Good Hotel: Doing Good, Doing Well? Joie de Vivre is a hotel management group that is located in San Francisco that was founded in 1987 by Chip Conley. He liked commercial real estate but did not like doing the transaction part of it. He stated to Travel Weekly the branding strategy for Joie de Vivre. In article he said that they know California better than anyone, approximately 40 percent of consumers are from California. He knows that his company comes up with unique hotels, with own personality

    Words: 1119 - Pages: 5

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    Decisions in Paradise

    outweighed the positives. The costs involved with building and furnishing the hotel, employee salaries, property insurance and the routine costs involved with maintaining the property were analyzed against the potential advantages. The owner of Choice Motels’ desire to make life better for the people of Kava by doing something to help revive the island’s economy was one of the most important factors in the deciding to build on the island. Building on Kava would provide Kava residents with job opportunities

    Words: 511 - Pages: 3

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    Marketing Mix

    TITLE: MARKETING MIX OF THE MANILA HOTEL SUBMITTED BY: 施天仁 Zyril Christian Cruz 2008290005 饭馆082 THESIS SUPERVISOR: Gu Huimin LOCATION OF RESEARCH: MANILA HOTEL TABLE OF CONTENTS CHAPTER I. INTRODUCTION BACKGROUND OF THE STUDY CONCEPTUAL FRAMEWORK THEORETICAL II. REVIEW OF RELATED LITERATURE RELATED LITERATURE LOCAL/FOREIGN RELATED

    Words: 6501 - Pages: 27

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