Mingming.zhang Ba499 Bonnie Adam 2rd Dec, 2014 I chose to research John's Mountain Home Bakery located in Lacey, Washington. John's Bakery is a family run business that started thirty years ago. They make a wide variety of donuts, including: maple bars, apple fritters, old fashioned donuts, cinnamon twists, and filled donuts. They also have a wide variety of cookies, muffins, and beverages, as well as some new additions, such as: sandwiches and gluten free baked goods. Through this project
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prospects for growth and attractive profits are good? Even though all other categories of bakery products recently saw a decline, I believe SCDB and the cupcake industry will succeed in a niche market or we probably wouldn’t be studying them. 2. How strong are the competitive forces confronting Sift and other specialty bakers? Very. Grocery and big box along with in store bakeries, other high end bakeries, high unemployment and a mending sputtering economy are all contributing factors. Which one
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A day in the life of Scott Baker is like no other. Baker, is an orthopedic surgeon that practices in Los Angeles at Keck Medical Center, which is the most active hospital in the area. Scott enjoys his occupation as much as he loves to work out and play golf. He also appreciates time with family and is married with son. Scott Baker is extremely caring and a person that his coworkers can trust and rely on. Scott’s day starts with a five o’clock wake up call with an exhausted look on his drowsy face
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Operations Management Abstract This paper will underline a flowchart of Bimbo Bakeries USA production process and how the business operates on a day-to-day basis. There will also be a metric chart that will show the amount of time it takes for each process to be completed within the production process. A short description of Bimbo Bakeries will also be addressed in this paper as well. Bimbo Bakeries is an International manufacturing company who specializes in producing products such
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Objective My objective is to utilize my skills and past work experience to perform high quality work according to my employers demands. Employment August 2014-Present Go West Bakery –Assistant Manager • Make donuts • Quality control • Mix yeast dough • Fry, glaze, ice and fill donuts • Sanitize the kitchen • In-charge of delivery
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Objective My objective is to utilize my skills and past work experience to perform high quality work according to my employers demands. Employment August 2014-Present Go West Bakery –Assistant Manager • Make donuts • Quality control • Mix yeast dough • Fry, glaze, ice and fill donuts • Sanitize the kitchen • In-charge of delivery
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Simplicity to Complexity Sundown Bakery, a bakery operation with two individuals: The individuals have the same goal and the operation is quite simple. The operation consists of one shop to sell baked goods, a bakery section, and ordering supplies. Communication between the owners is very informal. Change Companies have two networks of communication: formal, and informal. Formal communication, typically from top management down, conveys operation requirement such as policy, schedules, procedures
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Format: PDF/Adobe Acrobat - Quick View started Sundown Bakery, the business was fairly sim- ... tion alone, Sundown now employed workers from ... Analyze the likely causes of the resentment over ... [PDF] Basics of Business and Professional Communication highered.mcgraw-hill.com/sites/dl/free/0072400722/.../Ch01Adler.pd... File Format: PDF/Adobe Acrobat - Quick View Sundown Bakery, the business was fairly simple. Carol ... The expanding size of Sundown led to a change ... Analyze the likely causes
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Summary: Carol Teinchek & Bruce Marshall have first started Sundown Bakery. As the business grows, Carol hired two assistant to help her who is Marina from El Salvador and Kim a korean guy. Bruce also hired Maurice a French Canadian as a master baker in Sundown Bakery. Within the next year, two new shops and two kiosks stall have opened; Hans Mikelson was hired as a operation manager. Mikelson have implemented dress code for all employee and employee manual for new employee. All of these changes
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Sundown Bakery Chapter1 2. A. Identify the changes in communication channels between employees and management as sundown has grown. B. What channels can be used to make communication about changes in the business most productive? Answer: There are several ways to improve the communication between the employees and management. A. Before the company was small so they communicate easily by face to face communication because it helps them to express their thoughts in a good way and directly
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