I: INTRODUCTION a. BACKGROUND OF THE STUDY Vinegars had been used at home solely for cooking. Most people are not aware that it actually has other uses at home like lighting small LED bulbs. Thus, when the researchers came across this project on the internet, we grabbed the opportunity of proving whether or not this is a possibility. With the cheap and readily-available materials, this project can provide households with an alternative source of light that can easily be done and replicated
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VINEGAR AS AN ALTERNATIVE BATTERY SCIENCE INVESTIGATORY PROJECT Researchers: David Bon G. Rodriguez Simone Sean Gerard T. Taloyo Acknowledgement We the researchers would like to express our gratitude To all the people who help us in making this project successfully. To Mrs. Jennifer Emberador for sharing
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Vinegar as Alternative Battery An Investigatory Project Presented to The Faculty of the High School Department Surigao Education Center Km. 2, Surigao City _______________________________________________ In Partial Fulfillment of the Requirements in Physics IV _______________________________________________ By: Edradan, Jefferson Galos, Jancirfil Jimena, Rimar Villarojo, Kerr Yaun, Mary Allyssa March 2013 TABLE OF CONTENTS Title Page i Approval Sheet
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Introduction A simple battery can be constructed with a cup, a copper strip, and a zinc strip. Attach wires to each strip and place them in the cup. Place the strips in the cup and add either Coca Cola or vinegar to the cup. If a voltage meter is placed across the leads, it will show between 0.75 and 1.0 volts. More voltage can be created by adding several of these cells in series. Vinegar is a liquid consisting mainly of acetic acid (CH3COOH) and water. The acetic acid is produced by the fermentation
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CURRICULUM VITAE PERSONAL DATA NAME : Estrellita Butchayo Tangara-Galleposo ADDRESS : Purok 26, Poblacion, Manticao, Misamis Oriental PLACE OF BIRTH : Sapad, Lanao del Norte DATE OF BIRTH : November 12, 1960 CIVIL STATUS : Widow HUSBAND : Alexander T. Galleposo DAUGHTERS : Phoebe Mnemosyne Athena, 20 years old : Hestia, 12 years old SCHOLASTIC DATA GRADUATE : St. Peter’s College Sabayle St., Iligan City Master of Arts in Education major in Educational
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Republic of the Philippines DEPARTMENT OF EDUCATION K to 12 Basic Education Curriculum Technology and Livelihood Education Learning Module HOUSEHOLD SERVICES EXPLORATORY COURSE Grades 7 and Grade 8 TABLE OF CONTENTS Page What is this Module About? ................................................................................................. 2 How do you Use this Module ............................................................................................... 3 LESSON 1
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Can We Dance talk a lot of shit when I'm drinking, baby, I'm known to go a little too fast. Don't mind all my friends, I know they're all crazy, But they're the only friends that I have. I know I don't know you, But I'd like to skip the small talk and romance, girl. That's all I have to say so, baby, can we dance? Here we go again, another drink I'm caving in, Stupid words keep falling from my mouth. You know that I mean well, My hands remember somewhere else. Your eyes are doing naughty
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Types of Word Formation Processes Compounding Compounding forms a word out of two or more root morphemes. The words are called compounds or compound words. In Linguistics, compounds can be either native or borrowed. Native English roots are typically free morphemes, so that means native compounds are made out of independent words that can occur by themselves. Examples: mailman (composed of free root mail and free root man) mail carrier dog house fireplace fireplug (a regional word for 'fire
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Study on fermentation conditions of palm juice vinegar by response surface methodology and development of a kinetic model S. Ghosh; R. Chakraborty; G. Chatterjee; U. Raychaudhuri* Centre for Medicinal Food and Applied Nutrition, Department of Food Technology and Biochemical Engineering, Fax: 91-033-24146822, Jadavpur University, Kolkata, 700032, India. E-mail: utpal31@hotmail.com ABSTRACT Natural vinegar is one of the fermented products which has some potentiality
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BATTERY ON THE GO (Vinegar Battery) Submitted by: Hanna Guerrero Marielle Reyes Bea Villanueva Adriane Victorino • ACKNOWLEDGEMENT This investigatory project would not be possible without the people who guided and supported us while doing this activity. First, we would like to thank our parents who supported with us with the financial support that we need. Second, to our science teacher, Ms. Flora Andal who provided us with the ideas that we applied in our project. And most of all, we
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