effects of the HCG diets are headache, fatigue, and irritibilatity. I am against the HCG diet because the dieters are most likely to retrieve the weight without the hormones of HCG. (MayoClinic) II) The benefit of eating okra Okra contains vitamin A and C which are good sources for iron and calcium. It also has starch , thiamine and riboflavin. Once okras are digested , they feed the bacteria , so they help moisten the GI tract(Pyroenergen).The fiber find in Okra helps to stabilize blood sugar
Words: 1201 - Pages: 5
fermentation located in the large intestine. These enables smooth bowel movement, prevent constipation, hemorrhoids, cardiovascular diseases (CVD), type 2 diabetes and diverticular disease. Dietary fibres contain combination of resistant starches, vitamins, minerals, phytochemicals and antioxidants. Since indigestible, it consists of components of cell wall which are resistant to digestion by human digestive enzymes in small intestines. Dietary fibres form a part of total fibres.
Words: 1182 - Pages: 5
Course Project Business Plan Anderson ECOM210 Executive Summary I. Business Description a. Mission Statement b. Business Goals c. Business Model II. Market Analysis III. Competitor Analysis IV. Conclusion V. Works Cited Executive Summary: More healthy products are needed because in this day and time people care about their health. People are searching for ways to help them loss weight
Words: 1518 - Pages: 7
Autumn Internship Report, Sep – Nov 2010 Research related work Research report preparation on the Nutraceuticals Sector Objective – Nutraceuticals are substances that offer nutrition beyond standard diet and include both fortified foods and beverages marketed by FMCG companies as well as dietary supplements that are mainly sold by pharmaceutical companies. Nutraceuticals is an emerging sector in India, and o3 Capital is looking at active participation in this space going forward. o3 Capital
Words: 9552 - Pages: 39
activity by the incorporation of functional substances such as minerals or vitamins (Chen et al., 2002). Due to these reasons, chitosan films have been used as a packaging material for a variety of foods to preserve its quality (Park & Zhao, 2004). Recently, chitosan-starch
Words: 2144 - Pages: 9
responses. Choose the most appropriate response to the statement. 1. (a) 2. (a) 3. (a) 4. (a) 5. (a) 6. (a) 7. (a) 8. (a) (b) (b) (b) (b) (b) (b) (b) (b) (c) (c) (c) (c) (c) (c) (c) (c) (d) (d) (d) (d) (d) (d) (d) (d) 9. (a) 10. (a) 11. (a) 12. (a) 13. (a) 14. (a) 15. (a) (b) (b) (b) (b) (b) (b) (b) (c) (c) (c) (c) (c) (c) (c) (d) (d) (d) (d) (d) (d) (d) Part Ⅱ Questions 16-- 30 You will now hear fifteen conversation fragments, each made up of three spoken statements followed
Words: 12170 - Pages: 49
Niacin and Riboflavin Niacin, also known as vitamin B3, is essential for conversion of the body's proteins, fats, and carbohydrates into usable energy. The terms niacin, nicotinamide, and vitamin B3 are often used interchangeably to refer to any member of this family of compounds, since they have similar biochemical activity. Niacin is also used to synthesize starch that can be stored in the body's muscles and liver for eventual use as an energy source. Niacin can be found in dairy products, eggs
Words: 326 - Pages: 2
Vitamin B12 is surely an essential water disolveable vitamin and also known as as Cyanocobalamine. It really is accessible as a health supplementation and being a medical prescription as well. This specific type of supplement takes on a typical purpose for keeping our human body bodily healthy in state. It is identified for being ample in a few meals such as egg, seafood, meat and some other milk products. But one of the most perfect source of vitamin B12 is Spirulina. It is actually a minute blue-green
Words: 676 - Pages: 3
Vegetables (Vegetarian Capsules or V-Caps) • C24/7 Natura-Ceuticals utilizes Nanotechnology , Phyto-Alkatech (for faster absorption) and Syner-tech (for a synergistic boost). C24/7 Contains: All Ingredients of Complete Phyto-Energizer: * 29 Vitamins and Minerals/Trace Minerals * 12 Whole Fruit Juice Blend * 12 Whole Vegatable Juice Blend * 12 Mushrooms * 12 Herbs/Specialty Nutrients * 12 Digestive Enzymes * 10 Essential Fatty Acids * 14 Green Foods/Spirulina Blend * 18 Amino
Words: 1083 - Pages: 5
Comparing it to the chart provided in chapter eight (8.2) VITAMINS | Recommended daily dose from chapter 8 | Amount per serving in my multivitamin | Thiamin | 1.1-1.2 mg/day | 2.4 mg | Riboflavin | 1.1-1.3 mg/day | 2.7 mg | Niacin | 14-16 mg NE/day | 10 mg | Biotin | 30 mcg | 30 mcg | Pantothenic Acid | 5 mg/day | 5 mg | Vitamin b6 | 1.3-1.7 mg/day | 3.2 mg | Folate | 400 mcg | 400 mcg | Vitamin b12 | 2.4 mcg | 9.5 mcg | Vitamin c | 75-90 mg/day | 60 mg | Choline | 425-550 mg/day |
Words: 272 - Pages: 2
