... | |2A.M1 |Analyse the benefits of different types of health promotion to individuals and the nation, using selected examples. | |Discuss how different types of health promotion are used to benefit the health and wellbeing of individuals and the nation, using selected | | |examples. | | M1/D1 Unit 5 |Name & type of Health promotion |Describe what it shows [Effect of alcohol & impact of alcohol] |What message is it trying to promote? |How could this benefit the individual? |How could this benefit the nation? |Is this an effective promotion? | |[E.g. leaflet/poster/video] | | ...
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...Running head: COMMUNITY HEALTH ASSESSMENT OF MACON-BIBB COUNTY Community Health Assessment of Macon-Bibb County, Georgia Western Governors University Community Health and Population-Focused Nursing C-228 Gail Abraham August 20, 2015 1 COMMUNITY HEALTH ASSESSMENT OF MACON-BIBB COUNTY 2 Community Health Assessment of Macon-Bibb County, Georgia Identification of community Founded in 1882, approximately 85 miles south of the state capital, Macon-Bibb County lies in the heart of central Georgia nestled along the banks of the Ocmulgee River. It is the 4th largest municipality in the state, encompassing 255 square miles of gently rolling hills and plains with a population of 155,547, population density of 626 people per square mile and a median age of 35.6 ("State and County," 2015). The population is 52% Black, 43% White, 3% Hispanic, 1.6% Asian, 0.4% all other races and is divided 53% female and 47% male ("Profile: Bibb County," 2015). In 2012, there were 60,295 households with an average of two persons per household ("Profile: Bibb County," 2015). The dwellings were rented (41%) or owned (49%) by residents and are located in both urban/suburban areas (81%) and rural areas (14%) ("Profile: Bibb County," 2015). The median cost of a freestanding dwelling in 2013 was $154,937, the median household income was $36,327 and 29.2% of the population was living in poverty ("Profile: Bibb County," 2015). The most common industries were healthcare, retail...
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...Heath promotion as well-defined by the World Health Organization is the course of empowering individuals to upsurge control over, and to progress health. The theory of wellbeing advancement can be described as the art and science of serving individuals modify their life style attain a state of ideal health (Edelman and Mandle, 2010). This paper will present an integrative review upon the health promotion and its three stages of health prevention. The nursing roles and responsibilities sprouting in health promotion and the implementation of health will also be discussed in this paper. Purpose of Health promotion The goal of health promotion is to stimulate the health behavior of persons and societies and in same manner the physical and operational circumstances that affect their wellbeing. In other words, the aim of health promotion is to emphasis on “to focus on the person's potential for wellness and to encourage him or her to alter personal habits, lifestyle and environment in ways that will reduce risk and enhance health and will being (Smeltzer & Bare, 2006).” The chief motive of nursing in health promotion is to instruct inspire and support the patient to preserve an prevailing class of life by avoiding ailment, decelerating the advancement of a disorder or handling an sickness. Nursing Roles and Responsibilities Nurses have a significant impact in supporting community health. There have...
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...Family Health Promotion in Nursing Practice February 22, 2014 Family Health Promotion Health promotion is defined as the science and art of helping people improve their lifestyle to move toward a state of optimal health (Edelman & Mandle, 2010). The World Health Organization (WHO) believes health promotion allows health to be a resource and not the objective of living (WHO, 2012). This paper will review the purpose of health promotion as related to nursing practice, and how nursing roles and responsibilities have evolved in regards to health promotion and implementation on the prevention, management and long term maintenance and rehabilitation on Stroke patients, including preventing education to the public and communities, on a primary, secondary, and tertiary prevention level (Edelman & Mandle, 2010). A stroke is caused by the disruption of the blood supply to the brain, usually related to a blood vessel ruptures or blocked by a clot, as define by World Health Organization. The blockage of oxygen and nutrients to the brain’s tissues can cause permanent damage to the brain tissue. Warning signs of stroke are, sudden weakness or numbness of the face, arm or leg, most often on one side of the body. Other symptoms include: confusion, difficulty speaking or understanding speech; difficulty seeing with one or both eyes; walking, dizziness, loss of balance or coordination; severe headache with no known cause; fainting or unconsciousness. The effects of a stroke...
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...“Health promotion is defined as an art and science of helping people discover the synergies between their core passions and optimal health, enhancing their motivation to strive for optimal health and supporting them in changing their lifestyles to move toward a state of optimal health”. (O’Donnell, 2009) The purpose of health promotion is to equip individuals, groups and communities to attain high quality and longer lives that are free of preventable diseases, disabilities, injury, and pre-mature death. (U.S.Department of Health and Human Services, 2012). Today’s society, individuals are living longer, with diseases still abundant, and healthcare cost on the rise there is a greater need for health promotion. In the new healthcare reform, nurses will play a vital part in health promotion and disease prevention in all levels; Primary, Secondary, and Tertiary. Affordable Care Act is here and healthcare is changing as well as the role of nursing. The new healthcare focus on health promotion and disease prevention vs disease oriented. Nurses are one of the key players in the new healthcare reform. For this reason, the roles and responsibilities of nurses are evolving with the times. One of the primary role of nursing is the responsibility as educator in health promotion and disease prevention. Another important Nurse’s role is the function as a case manager or coordinator for individual health promotion. The case manager’s role, the nurse has the responsibility to collaborate...
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...Health Promotion Among Black or African American Population [Your Name] Grand Canyon University: Family-Centered Health Promotion(NRS-429V) January 10, 2016 Health Promotion Among Black or African American Population The Center for Disease Control and Prevention [CDC] (2015) notes that “Starting in 1997, the Office of Management and Budget (OMB) requires federal agencies to use a minimum of five race categories: White, Black or African American, American Indian or Alaska Native, Asian, and Native Hawaiian or other Pacific Islander.” Each minority group differs in health status and disparities and health promotion. In this paper the writer will focus on a specific minority group, the Black or African Americans, and will compare the minority group’s current health status to the national average. Further the author will discuss which health disparities exist in this particular minority group and what health promotion means to them and then will discuss an a approach using the three levels of health promotion prevention that is the most effective given the unique needs of the minority group with an explanation of why it might be the most effective approach. The Black or African Americans make up 15.2% of the total United States population and consists of people of African American, Sub-Saharan African or Afro-Caribbean decent. It is the second largest minority population. The current health status of this minority group is continuing to get...
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...disease Worldwide, almost 60% of deaths and 43% of years of life lost (DALYS) are due to noncommunicable conditions. (1) In the WHO European Region, non-communicable diseases cause 86% of deaths and 77% of the disease burden (DALYS). (2) Cancer and the environment About 60% of cancers have causes other than lifestyle factors; these include environmental exposures. A WHO European Region conference in Asturias, Spain in March 2011 unanimously adopted a declaration which stated: "A substantial percentage of all cancer is caused by environmental and occupational exposures". (3) Expert scientific reviews have linked endocrine-disrupting chemicals to breast and prostate cancer. (4) A European Commission assessment of REACH prior to its introduction stated that if this legislation succeeds in reducing chemical-related diseases by only 10%, the health benefits are estimated at 50 billion Euros over 30 years. This corresponds with 2,200 to 4,300 fewer cancer cases in the workplace annually. (5) Children are especially vulnerable The Asturias declaration says: "Pregnant women, fetuses, infants, children and workers are especially vulnerable." (3) Childhood cancer is increasing at a rate of more than 1% per year in Europe. (6) Cancer is diagnosed in one child in every 500 before the age of 15 years. (7) In the US, the growing burden from environment-related ill-health in children is reflected in health care costs. A recent review in the US estimated health costs of children's environmental...
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...Health Priorities Report Health Priorities Report yuliya sadaunichaya yuliya sadaunichaya Cardiovascular Disease Cardiovascular Disease Cardiovascular disease (CVD) has been identified as a health priority area because it is major health and economic burden on Australia. It is one of the leading causes of sickness and death in Australia, although there are significant differences in the incidence and prevalence of the disease among population subgroups. CVD can be attributed to a number of modifiable risk factors. The nature of CVD Cardiovascular disease (CVD) refers to damage to, or disease of, the heart, arteries, veins and/or smaller blood vessels. The three major forms of this disease are: * Coronary heart disease – the poor supply of blood to the muscular walls of the heart by its own blood supply vessels, the coronary arteries * Stroke – the interruption of the supply of blood to the brain * Peripheral Vascular disease – diseases of the arteries, arterioles and capillaries that affect the limbs, usually reducing blood supply to the legs Cardiovascular disease is most evident as stroke, heart attack, angina, heart failure and peripheral vascular disease. Atherosclerosis is the underlying cause of most of these conditions. This is the build-up of fatty and/or fibrous material on the interior walls of arteries. This build-up hinders the flow of blood to the body’s tissues and also acts to increase blood pressure. Often, the build-up occurs...
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...Community Interest Company: a Social Enterprise Organisation Project Report Health Needs Assessment: Stroke in South West and South East London Author: Version: Date: Client: Ref No: Dr John Hayward, Sarah Martin, Dr Michael Soljak Final Version 16.03.09 South West and South East London Cardiac and Stroke Network Boards P132 A Social Enterprise organisation and Community Interest Company Registered office: PO Box 1295, 20 Station Road, Gerrards Cross, Buckinghamshire, SL9 8EL English Company Number: 06480440 VAT Registration: 926 9466 78 www.phast.org.uk E&OE Final Project Report P132 Health Needs Assessment: Stroke in South West and South East London Public Health Action Support Team (PHAST) The Public Health Action Support Team (PHAST) is a Community Interest Company. This is a type of social enterprise that is committed to using its surpluses and assets for the public good. Social enterprises are social mission driven organisations which trade in goods or services for a social purpose.1 PHAST is based at Imperial College, London. It has over 60 experienced and expert public health professionals whose aim is to improve the health of the population and reduce inequalities. Many have worked at high level in the NHS, the Department of Health or in academia. Quality assurance and due diligence processes are in place to ensure all associates work to the highest standard. PHAST also has associates with economic, ethical and legal expertise. For further details see www.phast...
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...Introduction As defined in 2012 by the American Nurses Association, “nursing is the protection, promotion, and optimization of health and abilities, prevention of illness and injury, alleviation of suffering through the diagnosis and treatment of human response, and advocacy in the care of individuals, families, communities, and populations. “To deliver the best optimal treatment when performing their duties, nurses are taught to follow evidence-based practices (EBP). Following EBP when dealing with clients especially those affected by Alzheimer’s disease facilitates the nurse in performing his/her main responsibilities that include maintaining health promotion, risk reduction and disease management. Maintaining health promotion From Florence Nightingale era in the 19th century to today’s world, nursing has become a new field where it is just not described “as the action of putting the patient in the best condition for nature to act “(“Healing Environment,”2011). Nursing turned to an immense expertise where maintaining health promotion is a master key. Health promotion favors the enhancement of health and the setting up of plan for a healthy lifestyle and well-being (Potter and Perry, 2011). Examples of health promotion consist of encouraging immunizations and regular checkups. Risk reduction Many complications can be avoided by promoting risk reduction. By promoting healthy choices and behaviors, the risks of contracting disease are considerably decreased...
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...have elevated low-density lipoproteins (LDL) cholesterol and only 33% of adults with high LDL’s are being treated (CDC, 2012). Dyslipidemia is a major risk factor for coronary artery disease (CAD) and it has shown to be a contributing factor for CAD. An estimated 785,000 Americans will have a new CAD event and approximately 470,000 will have a recurrent attack. The cost of CAD is astounding and is estimated at $172 billion annually (Heidenreich, el. al., 2011). Cardiovascular disease (CVD) is the leading cause of death in the United States (US) and is responsible to 17% of the national health expenditures. It has been eight years since new cholesterol guidelines have been updated and the new guidelines have created a little controversy. The ATP IV guidelines set by the American College of Cardiology/American Heart Association (ACC/AHA) have created many waves in the treatment of cholesterol and lipid management. The guidelines stress the prevention of stroke as well as heart disease and focuses on statin therapy rather than other alternative unproven therapeutic agents. It also recognizes that more intensive treatment is superior to less intensive treatment for many patients. History Cholesterol screening guidelines have evolved and changed over the past couple of years, but there continues to be gaps in care with an insufficient number of patients receiving standard of care with lipid-lowering therapy. The numerous guidelines set out by specialty practices have...
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...in Three Levels of Health Promotion Health Promotion A motivational quote from the Earl of Derby, says it straight forward, “Those who think they have no time for bodily exercise will sooner or later have to find time for illness”(Lavie, C.J. & Milani, R.V., 2011) Illness also referred as disease, is defined as “the failure of a person’s adaptive mechanisms to counteract stimuli and stresses adequately, resulting in functional or structural disturbances” (Edelman & Mandle, C. (2010. p7). Adjacent to disease is health, which requires the accountability of an individual to support their physical, mental, spiritual and social well- being to live a well and meaningful satisfying life. This corresponds with health promotion, when nurses” help people change their lifestyle to move toward a state of optimal health” (Edelman & Mandle, C.2010,p.16). Nurses preserve a large portion of health promotion by routinely managing the nursing assessment, while incorporating a nursing diagnosis according to the individual’s necessity of learning. Ideally the goal of health promotion is by empowering individuals, family or communities to develop the ability to conquer daily routines and conditions, reaching a height of health safety. The importance of the nursing roles and responsibility in the revolving healthcare promotion will be discussed with nursing implementation methods that embrace health promotion. A comparison of the three levels of health prevention, known...
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...NHPA | Summary | Why selected (all selected for similar reasons; finical impact on health care system) | Determinants as risk factors | Health promotion Program | CardiovascularHealth | Refers to maintaining healthy functioning of the heart and blood vessels. CVD encompasses all diseases and conditions of the heart and blood vessels (including coronary heart disease, stroke and peripheral vascular disease) caused mainly by blood supply to the heart, brain and legs. | -To improve cardiovascular health by reducing CVD.-CVD is leading cause of premature death and second leading cause of burden of disease.- CVD is also largely preventable and places a large economic burden on the health care system. | 1. biological: cholesterol levels, age, sex and genetics. high blood pressure-indicates that the heart is already working harder and under pressure, which can lead to stroke and kidney disease.Body weight- excess body weight places greater strain on heart and increases hypertension and cholesterol levels.2. Behavioural: physical activity, tobacco smoking poor nutrition-diets high in saturated fat such as cholesterol can contribute to overweight and obesity. Low intake of fruit and vegetables can contribute to increased snacking on high fat and high sugar foods, increasing obesity, which heightens risk of CVD.Physical enviro: air quality (tobacco smoke) Access to recreational facilities-if lacking access, they might not exercise as much as otherwise might. Heightens risk of CVD...
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...Unit 12: Public Health Contents No. | Title | Page no. | 1 | P1: Describe key aspects of public health | 3 | 2 | P2: Describe the origins of public health policy in the UK from the 19th century to the present day | 4-5 | 3 | P3: Describe current patterns of ill health and how they are monitored | 6 | 4 | P4: Explain the main factors affecting current patterns of health in the UK | 7-8 | 5 | P5: Explain health promotion and protection | 9 | 6 | P6: Explain appropriate methods of prevention/control for a named communicable and a named non-communicable disease | 10 | | Bibliography | 11 | P1: Describe key aspects of public health These are the key aspects of public health: 1) Monitoring health status – They do this by tracking changes in the health of the population and alerting people to potential problems, like the rising levels of obesity within the population....
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...Its Impact on Health Pamela Gambrell DeVry University Junk Food and Its Impact on Health Michael was a man in his 30’s when I first met him. He had everything to live for: a beautiful wife and two gorgeous children. He was also morbidly obese and had a multitude of health problems. His biggest health problem? He had diabetes mellitus and was very noncompliant with his diet. He often came into the hospital with blood glucose levels way over 600. The last time Michael came into the hospital his blood sugar was over 1200 and he was in a diabetic coma from which he never recovered. Michael could have lived a much longer life had he chosen to eat healthier and refrain from junk food. Michael’s story is just one of many that happen every day. In a country such as ours this should not be the norm. Junk food is a major industry in this country. It is much easier and often, less expensive for someone to obtain and consume junk food then it is to create healthy meals. The ramifications of junk food consumption are not widely known and these ramifications are beginning at an earlier age. Therefore, education needs to begin early in life and children should be able to have healthy food selections in schools. As an experienced registered nurse, I have seen many health problems that begin with obesity. These include heart disease, metabolic diseases, high blood pressure, stroke, cavities, and even some forms of cancer. The best way to avoid the majority of these health problems is...
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