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Kudler Fine Foods Simulation

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Marketing Research: Kudler Fine Foods
Donna Gordon
MKT/421
May 24, 2012
Earnest Broussard, Facilitator

Marketing Research: Kudler Fine Foods Marketing research is one of the most important steps to planning an effective market strategy; by understanding where the people who are in need, and interested in this type of market. The information obtained in market research is analyzed to develop new information to assist marketing managers in making the best decisions on an effective marketing strategy and tactics (Kerin, Hartley & Rudelius, 2011) Kudler Fine Foods (KFF) is the virtual company that is being evaluated to recognize which important areas were not part of the research before expanding the business. Marketing research is important to Kudler Fine Foods because it will help to identify customer services issues to better strategize their marketing plan (University of Phoenix, 2011). By analyzing the importance of competitive intelligence we can determine the errors of Kudler Fine Foods that were not determined prior to expanding the business (University of Phoenix, 2011).
Kudler Fine Foods Kathy Kudler was a young Vice-President of Marketing for a large contractor who led a hectic life of travel while working for someone else. She found an outlet through her love of gourmet cooking (University of Phoenix, 2011). While shopping for ingredients she stumbled onto an opportunity for an epicurean food shop in La Jolla, so she obtained financing and developed a marketing research plan. Kudler Fine Foods was opened six months later, June 18, 1998, as an upscale specialty food market in the metropolitan area of San Diego, with products such as fresh produce, meat, cheese, and pastry products etc. (University of Phoenix, 2011). The La Jolla store made a profit within the first year. Two years later, the second store was opened in Del

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