Overall, Wendell Berry, Michael Pollan,and David Barbosa describe the problems with food production in America, which are people no longer enjoying their food because they do not know its origins, there being too many processed foods and corn products that damage our health, and that food companies are brainwashing children through advertisements. The authors all claim that these issues are in need of change because of what it is doing to America’s health. However, they all seem hesitate when it comes to the problems being resolved. They did give pointers on what we could do to possibly solve these issues, but sadly I find them nearly impossible because of how narrow minded the food companies are, when it comes to what they are “accomplishing.”