...I. Introduction The Philippines is one of the world's leading fish producer. In 1995, it was 12th among the top 80 fish producing countries with a total production of 2.3 million metric tons, accounting for 2% of the world's 112.9 million metric ton fish catch. The following year, it was 13th among the 51 top fish producing countries with a total fish production of 1.8 million tons. In 2001, the country's fish yield further increased by 166,101 metric tons. There are different kinds of fishes and other aqua creatures like tilapia, tuna, mackerel, talilong, shrimps, seashells and most commonly the country’s national, the milkfish or bangus. Milkfish (Chanos chanos forskal) of bangus as locally comprises the bulk of aquaculture production in the Philippines. Its farming is regarded as the backbone of the Philippine aquaculture. They are hardy and fast growing, and can be raised in fresh and brackish water ponds, pens and cages. Being one of the dominant farmed-species for aquaculture, milkfish farming is geared towards high-density culture system, due to little or no prospect of expanding the brackish water farming area; support capture fisheries production which is on its continuing decline; and the rise and fall shrimps industry, due to disease problem. The industry’s remarkable progress can be attributed to the growing number of experienced shrimp farmers that are shifting to intensive milkfish culture. Various modifications in bangus culture have been developed towards attaining...
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...It’s a very exciting year 2015 for the Agri sector with the abolishment of the quota and the expected expansion within the dairy community as our traditional way of farming is demising as we are adapting to the methods of the new Zealanders and the Americans. Minister Simon coveney is now putting emphasis on this sustainable agriculture while we continue to become more productive and efficient in our daily practices as an Irish farmer today. * As the high expectations of food harvest 2020 looms in the future pressure is building on the sector to produce the goods without damaging the environment. Here I’m going to discuss the 2020 vision and access if Ireland is on the right track. The Agri-food & fisheries is Irelands largest indigenous industry with a huge history behind it and this industry currently employees 150,000 people and a €24billion output. Ireland is known globally for its high standards of food hygiene and production whilst maintaining excellent animal welfare. In my opinion 2020 can be looked at in a very positive way this is a big opportunity for this sector to grow and develop in a safe manner as the guidelines have been set with a number of key principles to be kept in mind throughout the growth period. I will go through the principles of sustainable agriculture later in the assignment. The current targets set for the year 2020 are as follows: 1. Increasing the value of primary output in the Agri, fisheries and...
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...Agriculture, Food and Fisheries July 26, 2004 Regulated Marketing Economic Policy July 26, 2004 Regulated Marketing Economic Policy Public Interest Statement 1. The regulated marketing system operates in the interests of all British Columbians. Boards and Commissions operating under the authority of the Natural Products Marketing (BC) Act are responsive to the needs of British Columbia producers, as well as to processors, consumers and other participants in the British Columbia food system. National Systems 2. The Government of British Columbia supports the participation of British Columbia producers in national supply management systems when the provisions of the national agreements are consistent with the growth and prosperity of the agri-food industry. The British Columbia Farm Industry Review Board and the Government of British Columbia proactively support supply managed boards in national and regional negotiations, in order to secure agreements which will provide: • ongoing opportunities for industry growth and new opportunities in primary and further processing; and • sufficient allocations for the development of specialty markets, such as organic and other products differentiated at the farm level. Maintaining and Gaining Markets, and Serving British Columbia Demand 3. The British Columbia regulated marketing system supports the development of new markets identified at the production, marketing, and processing level to facilitate industry growth and competitiveness...
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...GOLDEN AGRI RESOURCES LTD. background: Golden Agri is one of the worlds largest privately owned palm plantation companies. It was listed on the Singapore exchange securities trading ltd. in 1999. The companies primary activities include cultivating and harvesting of oil palm trees, processing the fresh fruit bunch into crude palm oil and palm kernel oil, and refining crude palm oil (CPO) into value added products such as cooking oil, margarine and shortening. Golden Agri aims to be the best and largest integrated and profitable oil palm based consumer company. its mission is to: surpass the highest quality of standards and quality maintaining the highest level of integrity achieving maximum value for their shareholders returns to security and community trend setting, innovation and technology Golden Agri’s competitive strengths: Golden Agri’s competitive strengths are that the company has vertically integrated operations, highly efficient operations resulting from economies of scale, precision agriculture capability through harnessing information technology with state of the art management systems, experienced and capable management teams, strong brand awareness through two leading brands of cooking oil, in house research and development facilities through smart research institute, self supply of quality seeds. Golden Agri’s strengths: Golden Agri’s competitive position puts it at the second largest palm oil plantation with approximately 427,000ha of...
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...American Journal of Experimental Agriculture 4(12): 1680-1696, 2014 SCIENCEDOMAIN international www.sciencedomain.org Market Information and Extent of Agricultural Commercialization: Empirical Evidence from Smallholder Farmers in Effutu Municipality of Ghana Edward Martey1* 1 Savanna Agricultural Research Institute of the Council for Scientific and Industrial Research, P. O. Box TL 52, Tamale, Ghana. Author’s contribution This whole work was carried out by author EM. th Original Research Article Received 26 March 2014 th Accepted 14 May 2014 th Published 29 July 2014 ABSTRACT Aims: Agricultural commercialization literature has shown that access to market information influences market participation by smallholder farmers. However, documentation on which type of access to market information influences the extent of market participation in the study area is missing. Therefore, this paper analyzed the effect of the different types of access to market information on the extent of agricultural commercialization by using data on smallholder maize farmers in the Effutu Municipality of Ghana. Study Design: The study basically used primary data collected through farmer interviews. A structured questionnaire was used to collect information on demographic characteristics, institutional factors, production, marketing and post-harvest activities. Place and Duration of Study: The study was conducted in 15 communities of Effutu Municipality of Ghana between April and May, 2011. Methodology:...
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...Course Title Rural Marketing. Assignment Topic BRANDING OF AGRI COMMODITIES (Branding Of Milk , Amul ) Submitted to : - Dr.S.John Mano Raj IIPMB. Submitted by – Akshay M.R Roll No- 03 Branding Of Milk. ( Amul ) Brand: A brand is an entity that engenders an emotional connection with a consumer. It can be a name, term or symbol Commodity: Primary agricultural product typically traded in bulk with minimal processing. Evolution of the brand Amul from Commodity . The Birth of Amul : * It all began when milk became a symbol of protest * Founded in 1946 to stop the exploitation by middlemen * Inspired by the freedom movement In the year 1946 the first milk union was established. This union was started with 250 litres...
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...NAME OF PROJECT: TOMATOE PRODUCTION LOCATION: BLAK RIVER HIGH SCHOOL TUTORIAL FARM DURATION: SEPTEMBER 12,2011- DECEMBER 12,2012 DESCRIPTION OF ACTIVITIES: Fifty tomato seedlings were planted in a seedling tray. They were then placed in the greenhouse for three (3) weeks and were watered on a daily basis, until they were matured enough to be transplanted to the soil. Before transplanting the tomato seedlings the land was cleared of weeds and grasses. Manure from the poultry house on the farm was thrown onto the dirt where it was incorporated into the soil with a fork, to increase the soil fertility. A tape measure was used to measure out the area for crop production. After which small hills were constructed known as mounds by using farm equipments such as the fork and hoe, to which the tomato seedlings were transplanted to. Thirty mounds constructed, placing at least to each mound. Some NPK (nitrogen, phosphorous and potassium) was applied near to the roots of the plant after they were transplanted. The farm equipments were then washed off with soap and water to prevent rust of the equipment and were allowed to dry and were then placed back into the farm house. The seedlings were watered daily. Majority of the time the soil was moist to which the plants were situated. The tomato plants were growing healthy and strong. After a few days of transplanting the tomato seedlings and the plants were growing tall, the plants were staked. The plants were staked by cutting piece of wood...
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...Several government officials, agro-processors, farming entrepreneurs and other stakeholders in the agriculture sector converged on the premises of the Fond Assau Agro-Processing Plant in Babonneau for its formal opening on Tuesday, September 6th, 2011. This modern facility was co-funded by the Republic of China on Taiwan and the Government of Saint Lucia at approximately Two Million EC Dollars (EC$2 million). The Taiwanese Government supported the refurbishment or modernization of the existing SLBC facility at the cost of EC$1.5 million and the land had been purchased by the government from the defunct St. Lucia Banana Corporation (SLBC) for approximately EC$280,000. The lively proceedings were led by Permanent Secretary in the Ministry of Agriculture, Lands, Fisheries and Forestry, Hubert Emmanuel, who served as Master of Ceremonies (MC). Deputy Permanent Secretary, Mrs. Sonia Monrose delivered welcome remarks to an expectant audience. She noted that agro-processing serves to enhance food security; while improving the value chain by transforming primary agricultural produce making them ready-vacuum-packed for our busy housewives, house-husbands, restaurants, hotels, motels, supermarkets and other retail outlets throughout Saint Lucia.The Chairman of the Saint Lucia Marketing Board (SLMB), Mr. Stephen Best, pointed out that the Fond Assau Agro-Processing Centre, is a momentous occasion reflecting the foresight and vision of the Minister of Agriculture, Ezechiel Joseph; and...
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...TABLE OF CONTENTS CHAPTER PAGE ACKNOWLEDGEMENT……………………………………………………........................1 INTRODUCTION……………………………………………………………………………2 RESEARCH QUESTION………………………………………………………………........3 ABSTRACT…………………………………………………………………………………..4 LITERATURE REVIEW…………………………………………………………………….5 METHODOLOGY…………………………………………………………………………...6 QUESTIONNAIRE…………………………………………………………………………7-8 RESULTS…………………………………………………………………………………...9-11 DATA ANALYSIS…………………………………………………………………………12 DISCUSSION………………………………………………………………………………13 CONCLUSION AND RECOMMENDATIONS...………………………………………....14 APPENDIX……………………………………………………………………………….. .15 ACKNOWLEDGEMENTS Firstly, the researcher would like to thank God for granting her wisdom and understanding needed to complete this project. Secondly, t he researcher would like to thank her parents for their encouragements while carrying out this S.B.A. Thirdly, the researcher would like to thank her subject teacher for guiding her through this project. INTRODUCTION This S.B.A. is based on pests that affect rice crop production and methods in which they can be controlled. TITLE ...
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...Agri-vating “The history of American agriculture suggests that you can have transformation without a master plan, without knowing all the answers up front.” (Atul Gawande) Agriculture is something that has existed for centuries. It is what kept us alive, what had fed and grown the nations of the world. We would not have thrived and flourished without revolutionizing agriculture the way we did the rest of the world; This much is true. However, now that we’ve learned to live rather than survive, and have done so for centuries, we are now doing more harm than good as a whole. No matter which side you may take, there is no denying there is a direct correlation between the rapidly developing issues with the world, both natural and human-kind and...
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...Name: ............................ Subject: Agricultural Science Teacher’s name: ..................... Form: ......................... (I) Introduction(ii) Complete budget(iii) Actual income and expenditure(iv) Analysis | Name of project: The Production of TomatoesLocation: ST Clair Dacon Secondary SchoolDuration: 10-14weeksDescription of activitiesSketch layout of activities Drain 35cm Walk way 60cm walk way Drain Description: clearing of the land was done. Lines were set from one end to another. The construction of drains and bed were done, at a length of 38ft and and a width of 5ft. Fertilizer (NPK) was in corporated into the soil. The bed was watered and holes were dug about 1 inch deep and 38 cm between plants and 60cm between rows. Seedlings were transplanted from the seed trays to the holes which was covered with soil and watered. Materials: Lines, seed, Fertilizer (NPK), Insecticides (Diazioan) and weed control (Gramoxone). Equipment: cutlass, hoe, wheel...
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...MANNING’S SCHOOL AGRICULTURAL SCIENCE DEPARTMENT AGRICULTURE SBA TEMPLATE Guidelines for Cost Analysis of Farm Production Project (Crop Production) Item | Description | KCMarks | Total | (I) Introduction | Name of projectLocationDurationDescription of activities, sketch of layout of plot,materials and equipments Schedule of operation | 3 1 | | (ii) Complete budget | Projected income (output x price)Projected expenditure (itemized)surplus | 1 1 1 | | (iii) Actual income And expenditure | Income (from sale to produce) ExpenditureSurplus or shortfall | 2 2 1 | | (iv) Analysis (v) Language | Comparison of projected and actual income,Expenditure and surplus or shortfallGeneral commentConclusionRecommendationsCommunication of information in a logical manner using correct grammar | 2 2 1 1 2 | | TOTAL | | 20 | | NAME OF PROJECT: Crop Production LOCATION: Manning’s School Farm DURATION: Six –Sixteen Weeks (or you can write the date started and the date when project completed) Description of Activities This will include activities that will be carried out during the production period that are important for growth and development of the chicken. These include: * Site Selection * Land Preparation * Seedling production seed bed Management * Planting and transplanting * Irrigation * Weed control * Fertilizer/Fertilizing ...
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...Current Situation and Problem Asian Agri, founded in 1979, is one of Asia’s largest integrated palm oil producers. Asian Agri exported about 3 million tonnes of palm oil in 2009, and currently manages 28 oil palm plantations, 19 palm oil mills and four refineries. The company is also a strong advocate for sustainable palm oil production and usage, and is currently a member of the Roundtable on Sustainable Palm Oil (RSPO). Sukanto Tanoto, founder of Asian Agri, is currently facing a dilemma in the future developments of Asian Agri. Although he believes that palm oil has a bright future ahead, there are many challenges faced by the company in its expansion such as the increasing difficulty in acquiring land in Indonesia, and the rising pressure from the international NGOs. Future of Palm Oil and Asian Agri Tanoto is right on the bright future of palm oil. Firstly, palm oil, also known as the “golden corp” of Southeast Asia, is the most economic edible oil to produce given its highest yield and lowest cost of production compared to other edible oil. Secondly, with the fast-growing population around the world, and the need to drive economic growth in developing nations such as China and India, the demand for food and fuel is expected to grow significantly, thus the same for palm oil. Thirdly, there are many rising health concerns with trans fat, and many consumer packaged goods (CPG) companies and consumers are seeking to limit trans fat consumption. Thus palm oil...
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...Part A Golden Agri-Resources Ltd (“GAR”), which is located in Indonesia, is the world’s second largest palm oil plantation company as at 31 December 2013. GAR is established in 1996 and was listed on the Singapore Exchange since 1999 with a market capitalisation of US$5.5 billion. Owning 471,000 hectares (ha) of oil palm estates across Indonesia, GAR produces more than 2.7 million tonnes of palm products per annual. The land size the company own benefit itself from economies of scale and develop best expertise in some professional areas that turned it to be one of the most efficient palm oil plantation companies in the world, in terms of productivity and operating costs. Flambo International Ltd, an Investment Company, is GAR’s largest shareholder. It holds 49.95% stake of GAR. Besides, GAR also has several subsidiaries, including PT SMART Tbk which is listed on the Indonesia Stock Exchange since 1992. In 15 January 2012, GAR and its subsidiaries have launched a Yield Improvement Policy (YIP). The policy will leverage on technology and innovation to improve Company’s CPO yield/ha. By carry out this policy, it will not enable HAR to produce more palm oil from less land but also reduce the impact of the palm oil industry developed that cost a lot. In 19 January 2012, GAR has received Roundtable on Sustainable Palm Oil (RSPO) certification that it is one of the important part to help the GAR for producing palm oil sustainably. (238 words) Part B Golden Agri-Resources and its...
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...MIS 205 Section 01 Spring-2013 Project Guideline Faculty – AIK You have to choose one project out of these: 1. “Business level strategy & the value chain model” 2. “Firm level strategy & information technology” 3. “Tools & techniques employed in developing an Information System” 4. ------------------------------------------------- “Examining the role of Customer Relationship ------------------------------------------------- Management System” 5. ------------------------------------------------- “A consideration of the impact of outsourcing on City ------------------------------------------------- firms” 6. ------------------------------------------------- “How information could be strategic resource?” 7. ------------------------------------------------- “Examining the role of Supply Chain Management System” 8. ------------------------------------------------- “How business strategy drives a successful Information System?” 9. ------------------------------------------------- Define the corporate strategy of anyone of these: Square, Unilever, BAT, Grameen Phone, Banglalink, or HSBC, SCB and explain their network system. In this Semester, you are provided with nine project topics and you have to select one of them for your project. You will do an extensive project work on current situation of your selected topic and services of different organization related to your topic. Your project will include their system...
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