...Personnel Management Research in Agribusiness Vera Bitsch Department of Agricultural, Food, and Resource Economics Michigan State University, 306 Agriculture Hall, East Lansing, Michigan, 48824 Tel: +517-353-9192, Fax: +517-432-1800, bitsch@msu.edu Paper presented at the 19th Annual World Forum and Symposium of the International Food and Agribusiness Management Association, Budapest, Hungary, June 20-23, 2009 Acknowledgements This study was supported by the USDA Cooperative State Research, Education and Extension Service, Hatch project #0191628. The author would also like to thank the Elton R. Smith Chair in Food & Agricultural Policy at Michigan State University for supporting the participation at the IFAMA World Forum and Symposium. Copyright 2009 by Vera Bitsch. All rights reserved. Readers may make verbatim copies of this document for non-commercial purposes by any means, provided that this copyright notice appears on all such copies. Personnel Management Research in Agribusiness (Executive Summary) One of the challenges faced by agribusinesses in the 21st century is the attraction, motivation, and retention of sufficient and qualified labor. However, personnel management research has mostly focused on other industries. Accordingly, agribusiness managers have little to rely on, when developing personnel policies and procedures. Once a business has grown beyond the labor capacity of the immediate family, personnel management becomes an issue and practices developed...
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...Al Ain Dairy: market expansion Melodena Stephens Balakrishnan Melodena Stephens Balakrishnan is an Associate Professor (Marketing) in the Faculty of Business and Management, University of Wollongong in Dubai, Dubai, United Arab Emirates. hashi Kumar Menon, the chief operating officer of Al Ain Dairy was at their launch of the new product Long Life Juice in Dubai on 16 July 2010. To a room full of media and interested stakeholders, he explained the company’s upcoming six month plan. Al Ain Diary was UAE’s largest dairy company by market share but now wanted to replicate their success in dairy in both the regional market and the fruit juice market. There were challenges: increasing production capabilities; product innovation (increasing shelf life); the supply chain management (dairy especially needs to be transported at a 48C condition and there is a need for access to a steady supply of fodder); and brand building in newer markets. Shashi needs to prioritise what new products they want to move into (options include related lines like cheese); assets they need to acquire (manufacturing); and what future skills they need to develop to meet the regional challenge. There is a three to four year time frame to prioritise these objectives as the markets are still in recession. Shashi says about their vision for the future: S We are very much a local company and would like to be seen as regional at least in the Khaleej [GCC Countries], if not beyond ....
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...Pre-Feasibility Study DAIRY FARM (25 Animals) Small and Medium Enterprise Development Authority Government of Pakistan www.smeda.org.pk HEAD OFFICE 6th Floor LDA Plaza Egerton Road, Lahore Tel 111 111 456, Fax 6304926-7 Website www.smeda.org.pk Helpdesk@smeda.org.pk REGIONAL OFFICE REGIONAL OFFICE SINDH NWFP 5TH Floor, Bahria Complex II, M.T. Khan Road, Karachi. Tel: (021) 111-111-456 Fax: (021) 5610572 helpdesk-khi@smeda.org.pk Ground Floor State Life Building The Mall, Peshawar. Tel: (091) 9213046-47 Fax: (091) 286908 helpdesk-pew@smeda.org.pk REGIONAL OFFICE PUNJAB REGIONAL OFFICE BALOCHISTAN Bungalow No. 15-A Chaman Housing Scheme Airport Road, Quetta. Tel: (081) 831623, 831702 Fax: (081) 831922 helpdesk-qta@smeda.org.pk 8 th Floor, LDA Plaza, Lahore, Tel: (042) 111-111-456 Fax: (042)6304926-7 helpdesk@smeda.org.pk October, 2008 Pre-Feasibility Study Dairy Farm (25 Animals) 1 INTRODUCTION TO SMEDA..........................................................................................................4 2 PURPOSE OF THE DOCUMENT.....................................................................................................4 3 CRUCIAL FACTORS & STEPS IN DECISION MAKING FOR INVESTMENT ..........................5 3.1 3.2 3.3 3.4 STRENGTHS ................................................................................................................................5 WEAKNESSES..................................................................
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...private dairy firm in Bangladesh. Subject: Human Resource Management Section: 01 Submitted to M. Khasro Miah, Ph.D. Associate professor, North South University Submitted by Faisal Nasir Khan ID#102- 0576-060 Raquib Mahmud ID#102- 0708-560 Mahmudul Alam Chowdhury ID#102- 0919-060 Acknowledgement We would like to express our most sincere gratitude and appreciation to our course instructor Dr. M. Khasro Miah ( Associate Professor, North South University) for giving us the opportunity to make this project. To be honest, we were little bit bogged before starting this project. Class lectures helped us to get rid of this problem. So, we are indebted to our course teacher Dr. M. Khasro Miah for his outstanding class lectures which made this work much easier. Our honorable sir also made the class more interesting introducing different kinds of discussion regarding to various issues which cover HRM. That’s why a major part credit goes to him. Also thanks to Milk Vita’s Assistant Manager (procurement) Kanti Mondal for helping us providing information related to human resource management of dairy farm. Thanks to Almighty for giving us potential to bring this Project into reality. ABSTRACT Human Resource management has several sections to explore. In this Human Resource Management Course (BUS-601), we have been given the topic based on Human Resource Management Practices in Bangladesh: A Comparative Case Study based on public and private dairy firm...
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...CARRS, Michigan State University August 17, 2009 Literature Review: A Comparison of Dairy Production Systems SUMMARY This literature review focused on studies comparing the effects of dairy production systems (pasture-based, conventional/confinement1, and mixed) on (i) environmental issues, (ii) social issues, (iii) economic issues, (iv) human health issues, and (v) animal welfare issues. The review was based on peer-reviewed research papers identified by experts at MSU, as well as (where specifically suggested) non peer-reviewed university and government reports. Additional studies were identified from the reference section of recommended papers, as well as via their citation index (primarily Google Scholar). A synopsis of each section is available below, as well as at the end of each section. There is a great deal of research –much of it based in the United States- on the environmental effects of all types of dairy farming, including intensive/confinement, mixed, pasture-based, and management-intensive rotational grazing (MIRG) operations. The vast majority of studies identified for this review focused on the fate and management of excess nitrogen and phosphorous, their effects on terrestrial and aquatic ecosystems, and contributions to air quality and climate change. Many environmental mitigation efforts were suggested, including balancing nutrient inputs/outputs at the level of the farm, the watershed, and regionally; taking greater care in the timing of fertilizer and manure...
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...Company Profile: Akij Group History of Akij Group stretches back to later part of the forties. In its infancy, the Group started in humble way with jute trading which was known as the golden fiber of the country, earning highest amount of foreign exchange. Akij Group's ceaseless efforts with dynamic management and support from our numerous clients have led our Group in diversifying its business activities. In the second phase, the Group went into manufacturing handmade cigarettes popularly known as bidis. This sector gave a real boost to the revenue earning of the Group as well as making a substantial contribution to government exchequer. With the passage of time, the Group undertook new ventures and presently there are 15 units of industries under its umbrella like cigarettes, handmade cigarettes, printing & packaging, textiles, hand board, pharmaceutical, leather processing and real-estate business are in operation, catering jobs for more that 32,000 people in various categories. The Group has plans for setting up more projects. The projects are already in pipeline. Foreign investors have shown keen interest in joining with us for joint ventures. The matter is under our active consideration and will hopefully soon mature. This will also help the nation's economy growth and will create job opportunities to various professionals. Akij Food & Beverage Ltd.: Akij Food & Beverage Ltd. (AFBL) a unit of Akij Group started its operation in the year 2006. AFBL manufactures a...
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...Pre-Feasibility Study DAIRY FARM (25 Animals) Small and Medium Enterprise Development Authority Government of Pakistan www.smeda.org.pk HEAD OFFICE 6th Floor LDA Plaza Egerton Road, Lahore Tel 111 111 456, Fax 6304926-7 Website www.smeda.org.pk Helpdesk@smeda.org.pk REGIONAL OFFICE REGIONAL OFFICE SINDH NWFP 5TH Floor, Bahria Complex II, M.T. Khan Road, Karachi. Tel: (021) 111-111-456 Fax: (021) 5610572 helpdesk-khi@smeda.org.pk Ground Floor State Life Building The Mall, Peshawar. Tel: (091) 9213046-47 Fax: (091) 286908 helpdesk-pew@smeda.org.pk REGIONAL OFFICE PUNJAB REGIONAL OFFICE BALOCHISTAN Bungalow No. 15-A Chaman Housing Scheme Airport Road, Quetta. Tel: (081) 831623, 831702 Fax: (081) 831922 helpdesk-qta@smeda.org.pk 8 th Floor, LDA Plaza, Lahore, Tel: (042) 111-111-456 Fax: (042)6304926-7 helpdesk@smeda.org.pk October, 2008 Pre-Feasibility Study Dairy Farm (25 Animals) 1 INTRODUCTION TO SMEDA..........................................................................................................4 2 PURPOSE OF THE DOCUMENT.....................................................................................................4 3 CRUCIAL FACTORS & STEPS IN DECISION MAKING FOR INVESTMENT ..........................5 3.1 3.2 3.3 3.4 4.1. 4.2. 4.3. 4.4. 4.5. 4.6. 4.7. 5.1 5.2 6.1 6.2 6.3 STRENGTHS ................................................................................................................................5 WEAKNESSES...........
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...artisan dairy business located in the heart of West Cork. Glenilen Farm is an artisan dairy products business located in the rural area of Drimoleague, County Cork which is run by Alan and Valerie Kingston. Alan’s family has been tending to the same small dairy farm in Drimoleague for generations. Nestled on the banks of the River Ilen, from which Glenilen have taken their name, Glenilen Farm is a perfect setting for dairy farming. The hills of Drimoleague, County Cork provide their cows with a rich and plenteous supply of healthy green grass, which in turn supplies Glenilen with the rich tasty milk, which has become the core and fundamental ingredient in all of their delicious products, in particular their yoghurts. In the past, Valarie Kingston enjoyed baking and experimented with her culinary skills using fresh, home-produced raw materials. It all started in 1977 when Valerie began using this milk to make homemade cheesecakes for country markets. Her cheesecakes, made with local fresh, simple ingredients, proved to be an immediate hit and quickly gained popularity and from that small beginning a very successful enterprise Glenilen Farm began. What started out as a pastime continued to thrive and grow, and in doing so transformed a small family dairy farm into a busy and buzzing enterprise. (Glenilen Farm Our Story, 2009) An old saying that perfectly sums up their business is ‘Good things come from small beginnings’! One particularly effective aspect of Glenilen Farm Yoghurts...
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...MAJOR PRACTICE IN DAIRY PRODUCTION AND MILK PROCESSING By CHRISTIAN ANDREW J. PERALTA INTRODUCTION Importance of the Major Practice The Philippine local dairy industry is considered as a "repacking and reprocessing" industry because of the limited supply of dairy products due to the less developed dairy industries in the Philippines. It is greatly dependent on imported milk as raw materials, leading to continuous importation from Australia, USA and New Zealand. Philippine’s dairy milk production remains at less than one percent of total dairy requirements despite the continuing government and industry efforts to support and aid the increase of dairy production. Dairy farming goes back for thousands of years and has great difference in management process compare to today’s dairy farming. It was originally done on a mixed farm unlike in modern dairy production in which has specific dairy farm. ________________________ Undergraduate Major Practice Outline in Dairy Production to be presented as partial fulfillment of the requirements for the degree of Bachelor of Science in Agriculture, major in Animal Science from Central Luzon State University, Science City of Muñoz, Nueva Ecija to be conducted in the Philippine Carabao Center, CLSU Dairy Farm under the supervision of Edgar A. Orden Dairy farming started around villages where most people don’t own cows due to the lack of fields for them to graze. Farmers take the opportunity to make extra money on...
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...CENTRAL MINDANAO UNIVERSITY Musuan, Bukidnon TERM PAPER (Animal Science) Submitted by: ACUÑA, Davie Myrrh G. GERMATA, Griz Jiv A. GUATNO, Philip Robert B. PASETES, Henrich TORREGOSA, Rechil G. Submitted to: Mr. Fernando Domagsang December 7, 2015 Introduction Animal science is the study of animals that live alongside humans. Around the world, humans rely on animals for food, fiber, labor and companionship. Animal scientist helps people understand the importance of these animals. One of the role of animal scientist and animal science is to study the proper way of taking care of the animals and meeting there nutritional needs. Meeting animal’s nutritional requirement is extremely important in maintaining acceptable performance of neonatal, growing, finishing and breeding animals. It is important for them to stay healthy. Keeping animals healthy can help stop diseases from infecting humans. At different times in your life, you may have slept in a cradle, a crib, a bunk bed or a cot. You may have lived in a townhouse, a cottage, a college dorm or an apartment. Where you live depended on where you were in your life. Just like people, animals live in different places depending on their stages of life. The design of animal facilities combined with appropriate animal housing and management are essential contributors to animal well-being, the quality of animal research and production, teaching or testing programs involving animals, and the health and safety of personnel. The...
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...GENERAL CERTIFICATE OF SECONDARY EDUCATION BUSINESS STUDIES Production, Finance and the External Business Environment A293/CS JUNE 2011 PRE-RELEASE CASE STUDY * O C E / 3 0 8 0 9 * To be opened on 1 January 2011 INSTRUCTIONS TO TEACHERS • The case study may be given to candidates at any time after 1 January 2011. INSTRUCTIONS TO CANDIDATES • • • You may make yourself familiar with the case study before you take the question paper. You may not take notes into the examination. A clean copy of the case study will be given to you with the question paper. INFORMATION FOR CANDIDATES • This document consists of 8 pages. Any blank pages are indicated. © OCR 2011 [H/501/5528] DC (SHW (SW) 00593 3/10) 30809/6 OCR is an exempt Charity Turn over 2 The article below is from the East Moorshire Times, a local newspaper serving the eastern region of the county of Moorshire. EXTRACT 1 – ARTICLE FROM THE EAST MOORSHIRE TIMES BUSINESS SCENE – FROM PROSPERITY TO GLOOM TO WHO KNOWS? This week’s ‘Business Scene’ examines very recent developments in the economy of East Moorshire. The last decade has been a roller-coaster for businesses and workers in the region. It started off so well. Existing businesses were thriving and the levels of employment and incomes were rising. The population also grew as workers came from Eastern Europe to work in the area. This has had an impact on many local services such as education and health. Then came the world wide ‘credit-crunch...
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...on Agriculture with almost 75% of Kenyans earning from farming. Agriculture contributes over 30% of the Gross Domestic Product (GDP) and usually brings in over 50% of foreign currency earnings. It provides raw materials for Kenya’s agro-industries which accounts for about 70% of all its industrial production. The dairy industry has been in existence for decades and Kenya being the second largest dairy sector in sub-Sahara Africa. The industry has evolved through three markets periods. First for the period up to 1969, it operated as an open market with various independent dairies being active market players. Secondly between 1969 and 1992 and primarily due to rationalization of the dairy industry by the Government a monopolistic market situation was created. The government gave the policy guidelines, set prices, determined the players in the industry and set the market rules. The Kenya Cooperative Creameries (KCC) was the only player in the marketing of milk and dairy products. Thirdly from 1992 onwards the government liberalized the industry. Currently the industry is regulated by the Kenya Dairy Board which was established under section 4 of the Dairy Industry Act Cap.336 of the laws of Kenya. The board is managed by a Board of Directors with a chairman appointed by the ministry of cooperative. Nominees of the board are appointed from selection from District Agricultural Committees (DACs), Provincial Agricultural Boards (PABs) and the Central Agricultural Board (CAB)...
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...The culture itself keeps an arms distance from technology because they believe that it weakens the structure of the family. Planting and sowing of the fields is done by using horse drawn machinery and very rarely does the hum of anything fuel powered echo from the farms. Intermarriages are kept within the genetically isolated society to include first cousins and divorce is not tolerated. The Amish are a horticultural-based culture that consists of a society that is very conservative and strong on religion. The intent of this paper is to focus on the Amish culture, their primary mode of subsistence, and to identify three aspects of it impacted by this mode. History The Amish are a peace-loving, upright, religious group of people, settled happily in different parts of the United States and Canada. They disregard the modern way of life and are content to live their lives preparing for death and heavenly rewards by going without modern conveniences, such as electricity. However, despite their simple way of life, the Amish have thrived since their founding (Foley, 2003). Although the Amish have been in America for over two hundred years, they remain one of the least known of America's Protestant groups (Wittmer, 1970, p. 1063). The Amish faith was founded in Europe between 1644 and 1720, by Jacob Amman. It was a spin-off from the Mennonite faith by a...
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...Methane Digesters on Pennsylvania Dairy Farms: Implications of Scale Economies and Environmental Programs Elizabeth R. Leuer, Jeffrey Hyde, and Tom L. Richard A stochastic capital budget was used to analyze the effect of net metering policies and carbon credits on profitability of anaerobic digesters on dairy farms in Pennsylvania. We analyzed three different farm sizes—500, 1,000, and 2,000 cows—and considered the addition of a solids separator to the project. Results indicate that net metering policies and carbon credits increase the expected net present value (NPV) of digesters. Moreover, the addition of a solids separator further increases the mean NPV of the venture. In general, the technology is profitable only for very large farms (1,000+ cows) that use the separated solids as bedding material. Key Words: anaerobic digester, stochastic capital budget model, dairy farm, alternative energy For a host of reasons, U.S. scientists, government leaders, and citizens are increasingly seeking alternative sources of energy. Green energy sources are those that do not emit harmful pollutants and/ or that are renewable. Anaerobic digesters (AD), found on dairy, hog, and poultry farms across the United States, represent potential sources of green energy. AgSTAR, a U.S. Environmental Protection Agency (U.S. EPA) program, whose goal is to increase the number of anaerobic digesters on farms in the United States, estimates there are 6,900 swine and dairy farms that could utilize digesters...
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...www.pwc.com Global Agribusiness Monthly commentary from our Agribusiness experts around the Globe. October 2014 Contents Regional views Did you know? Publications Calendar of events Prices Global Agribusiness contacts 2 8 11 13 14 21 Regional views Overview With teams around the Globe, this document sets out to give a flavour of what our local agribusiness experts are observing in their territories. This month we are reminded of the ever present impact of volatility on Global agriculture. We have seen significant falls in dairy commodities, grains and oils in 2014 with coffee soaring in the opposite direction on the back of a drought in Brazil. The moves have happened quickly (e.g dairy down over 50% in New Zealand since February 2014 and coffee spot prices up over 30% since August 2014) and this can be difficult for farm families or small holders to deal with. For example in the UK, dairy farmers have taken to public protests and blockades. At PwC we are bullish on the long term prospects for agriculture given Global population and wealth trends however we also recognise that this future optimism can be meaningless to a farmer when short term production costs exceed selling price. Agriculture is a volatile industry and participants have to put in place their own strategies to deal with this which are right for them, be it selling forward or hedging for budget certainty, insuring where possible against crop loss, keeping a buffer of cash or liquid assets which...
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