...In cattle's a fatal neudegenerative disease can be observed due to Bovine Spongiform Encephalopathy (BSE) generally called as Mad Cow Disease which causes spongy degeneration of its spinal cord and brain. Tiny holes gets developed in different parts of the brain due to this disease which gives sponge like appearance in its tissue. These spongy holes causes the brain deterioration of the cows . BSE have 2.5 to 8 years of incubation period and it shows its sign in the case of adult animals at the age of 4 to 5 years. Many scientists refer the abnormal protein called prion as the cause for BSE. In the cattle's, the brain protein that is prion gets incorrectly folded up by itself. When this type of defective protein comes across other types of...
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...Creutzfeldt-Jakob disease (CJD), better know as Mad Cow Disease (MCD) when it affects cattle, has been around since the 1970’s. The disease affects the brain, making it deteriorate quickly. The person will experience memory and behavior changes, vision problems, and poor muscle coordination (Creutzfeldt-Jakob Disease 2017, October 3.) Being the rare disease it is, Creutzfeldt-Jakob disease has managed to take the life of more than a thousand people. Deemed incurable, it is important to be informed of the deadly disease. There are certain things that cause this disease, ways the disease affects your body, and some treatment and prevention plans. Some people believe that the only way to get Creutzfeldt-Jakob’s disease is by eating undercooked...
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...Colby Trost Mrs. Watson English Comp. I 9 December 2015 Mad Cow Disease There are many deadly diseases in the world. Aids, Small Pox, and Ebola are just a few of these diseases. However, only a handful of diseases have a 100% fatality rate (“Contagious Diseases”). Bovine spongiform encephalopathy, better known as mad cow disease, is one of the most deadly diseases in the world with a 100% fatality rate (“Basics 1”). Mad Cow disease was first discovered in the United Kingdom during the late 1980’s. Even though it wasn’t discovered until the 1980’s, research suggests that the disease first infected cattle during the 1970’s. The disease then exploded in the United Kingdom. The numbers of cases grew until 1993 when the number peaked near 1000...
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...Ask and Answer Paper: Understanding Prions Ask and Answer Paper: Understanding Prions Steven English Ask and Answer Paper: Understanding Prions 1 As its name suggests, Pasteur's germ theory of disease simply states that microbes are the cause of disease. Though it seems obvious now, it was revolutionary at the time of its inception and is central to our modern understanding and treatment of diseases. It replaced the commonly held and relatively complex 'humoral theory' with a simpler concept that boiled down to a relationship between microorganism and host (“Germ Theory,” n.d.). But as our understanding of the disease process grows with more and more diseases continuing to be discovered, we find that while viruses and microorganisms might be the main cause they aren't the only way in which disease can spread. Prions are one such challenge to this simple germ-disease paradigm. In this paper, the following questions about prion diseases (focusing primarily on kuru and Creutzfeldt-Jakob disease) will be examined: “What are they and what does their discovery mean for our understanding of disease and evolution?” The prion protein (PrPC) is a protein seemingly found in the brains of almost all vertebrate animals which...
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...How Zombies Could Actually Happen: A Research Paper Imagine a person infected with a disease to the point that they are some how no longer who they were before. The disease would take over the brain and make the body do only one thing, infect others. Sounds like a bad horror movie? Well think again. There are plenty of viruses, fungi, parasites, and chemicals in the world that affect the brain already and could cause such a thing to happen. The “zombie” wouldn’t be eating brains but it would want to spread the virus. Who is to say that a virus cannot mutate into something horrendous. This essay will show you that there are viruses, fungi, parasites, and chemicals that either can or have the potential to make people or animals into walking dead. Where did the idea of zombies come from? Zombies originated in Haiti as a sort of voodoo slave labor. What would happen was the person would be fed or rubbed with a mixture of the skin of the common toad and puffer fish. The skin of the common toad can actually kill people but the important part of it is that it is an incredibly strong pain killer. The puffer fish is extremely poisonous. It puts you in a coma in a near death state. People in Haiti are buried very soon after death and would be in the ground in less than 8 hours. The “dead person” would be dug up and fed datura, a plant with mind blowing after affects. According to Scientist Karl Kruszelnicki “Datura breaks your links with reality, and then destroys all recent memories...
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...COM 120 Entire Course http://homeworkgallery.com/index.php/product/com-120-entire-course/ http://homeworkgallery.com/index.php/product/com-120-entire-course/ COM 120 Week 1 Single Mother Single mothers in America” is the title that I have chosen for my persuasive essay. I feel that being a single mother myself I can relate to them on the same ground as I am living a life walking in the same shoes as them. “With great power comes great responsibility” is a well known line from the movie Spider man. COM 120 Week 1 Capital Letters 103 1. – At the turn of a new century and a new Millennium, many people are reflecting on the historical changes that have taken place during the past hundred years. – At the turn of a new century and a new millennium, many people are reflecting on the historical changes that have taken place during the past hundred years. 2. – In the late 1990s, Americans began making lists reflecting their choices of the greatest Events, Literature, People, and Films of the century. – In the late 1990s, Americans began making lists reflecting their choices of the greatest events, literature, people, and films of the century. 3. – Most Americans would agree that the two World Wars shaped the twentieth century and this country’s role in it. – Most Americans would agree that the two world wars shaped the twentieth century and this country’s role in it. COM 120 Week 1 Comma Splices and Fused Sentences 562 1. Most people are familiar...
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...Report on: BSE Crisis Misconception of Risks & Flaws within the system Abstract The BSE or the mad cow epidemic was a major crisis in British history. The BSE disease was first identified in cattle in 1986. Though the cause of the disease is not known till now, but how the disease spread was known at initial stage. Contamination of BSE into cattle happens due to consumption of BSE contaminated MBM. There was a scientific assumption that BSE might not be transmitted to human, but there was a risk of contamination to human also. But policy-makers’ perception of risk was wrong and they were consistently assuring people that beef is safe to eat, and BSE is not transmissible to human. There existed a great divergence about the perception of risks between the scientists, policy-makers and the public. Message of risk was not communicated to public in fear of irrational over reaction or risks to the industry. Scientific risk assessment was understated and misinterpreted by the policy-makers’ risks assessment on economic views, and the public was kept unaware about the risks. The flaws and shortcomings that existed in the then system aggravated the crisis. It had become necessary to separate scientific risks assessment from the political risk assessments. The outbreak of the epidemic in 1996 after 10 years of denial brought disaster to the British beef industry and created sense of betrayal and mistrust among the public. To re-establish the confidence a wide range of reforms...
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...HTM-310 Final Paper Food Safety Food Safety Food Safety is all conditions and actions necessary to ensure the safety of food at all stages. This refers to the conditions and practices to prevent contamination and food-borne illnesses. Food safety is an essential health function. Food can be contaminated and judged unsafe in many ways. Contamination can occur during the packaging process, by inadequate cooking or storage. Also, different food products may already have different microorganisms such as bacteria or parasites which may be allowed to multiply and cause disease if food is not appropriately handled. With regard to whether or not food safety is currently a problem the answer is clearly, yes. The concern is that daily, people get sick with what is interchangeably called food-borne disease or illness from the food they eat. Specifically, food-borne illness has a severe affect on infants, young children, the elderly and the sick. In both developing and developed countries, it is a strain on health care systems. Not only does food-borne illness affect physical condition, but economically, individuals, communities, businesses, and countries are affected by food safety problems. Data and Investigative Information Being that food safety is an increasingly important public health issue, it is imperative that governments intensify their efforts to improve food safety. These efforts should be in response to an increasing number of food safety problems...
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...Why does the green movement appose GM in agriculture? Word count: 994 BSE – Bovine Spongiform Encephalopathy EU – European Union GE – Genetic Engineering GM – Genetic Modification GMO – Genetically Modified Organism The green movement is a broad belief system focussing on a whole array of issues targeting such things as: technology; monopolisation of GM; alleged dangers of corporate control; risk in food, health and farming; furthermore, encompassing issues of poverty; trade and human rights (Scoones, 2008). The green movement came about in the 1970’s when people became environmentally aware and socio-political groups began to spring up. The ideals of the green movement have spread globally in the form of political parties who believe their ethics will lead to world peace (Green peace international, 2006). However, these principles encompass an extreme dislike towards GM technology. This essay explores the reasons why the green movement appose GM. The use of GM was first perceived as having many benefits such as better yield, reduced pesticide use and a reduction in food cost. However, the green movement believe GM is a risk to public health, safety and environment. Firstly, they believe genetically modified foods will cause gene disruption and modification of existing genes causing toxicity; secondly, they will cause an increase in antibiotic resistance due to gene splicing and thirdly, genes will escape into wild populations (Jerome et al., 2010; Thies &...
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...Going Vegetarian Many people believe that vegetarians aren’t able to find meatless items at restaurants. It may seem to be more difficult, but according to the “Vegetarian Times” eight out of ten restaurants in the United States offer vegetarian choices. Although being a vegetarian can be challenging, the benefits outweigh the burdens. Today, there are many healthy, vegetarian choices in restaurants around the world. For example, apples and yogurt can even be found at McDonalds! “Farmer’s Weekly” says that not only is a vegetarian diet healthy but it also helps cut greenhouse gases, conserve water, and conserve land. Today, many people are trying to become eco-friendly and don’t know what they can do to help. Giving up meat is a healthy choice for you, for the animals, and it could even help solve world hunger. Many people, when they think of becoming vegetarian, wonder how they are going to get enough protein and iron in their diet. According the book, The Case for Vegetarianism, people are mistaken in thinking that protein comes from animals. Protein actually comes from plant food, meaning that all animals get protein through the food they eat. When trying to figure out what foods have protein, whole grains, beans, nuts, eggs, and peas are all high in protein, as well as all dairy products. To be the healthiest, one’s diet should include a variety of whole foods. Excess protein actually puts stress on the liver and kidney and is also linked with calcium...
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...Maine coast to their current size of over 6,000 employees in 60 countries throughout the world. IDEXX was incorporated in 1983, and continued to grow, eventually expanding global operations to their European headquarters in Hoofddorp, The Netherlands. IDEXX is split into three main lines of business, Companion Animal Group, Livestock and Poultry Diagnostics, and Water. Additionally. IDEXX also created SNAP tests for the detection of antibiotic drug-residue found in dairy milk, as well as optical spectrum (OPTI) point-of-care analyzers. These analyzers measure blood gases, electrolytes, acid-base balance and more parameters. IDEXX is always working to maintain their status as the market leader in veterinary diagnostic and research projects. The purpose of this paper is to examine IDEXX’s high potential for impacting health and society through its divisions, as well as their impact in the technological, economic, environmental, political, legal and ethical areas. As large multinational company IDEXX’s potential influence is vast and their responsibility to societies has grown. Using the STEEPLE analysis we will examine these topics and discuss how IDEXX is currently impacting these areas, and explore what strategies IDEXX can employ to improve their company through Human Resources Management (HRM). Social IDEXX Laboratories still has a very small, family run business climate despite their global reach and operations in multiple countries. With this in mind, their...
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...Genetically Modified Organisms Technology, Society, and Culture Table of Contents Technical Aspect of GMO by Chad Dookie Page 3 Moral and Ethical Aspect of GMO by Ronald Claude Page 7 Cultural and Legal Aspect of GMO by Evangelina Ramirez Page 14 Environmental Issues of GMO by Donovan Collins Page 23 References Page 32 Technical Aspect of GMO by Chad Dookie Description of GMOs and the associated science Most of the populations that do shopping in the groceries to buy food for their family are not aware of the “naturalness” of the food. Groceries sell items such as; cotton seeds, rice, soy, sugar beets, yeast, cassava, papaya, bananas, food flavoring, potatoes, corn, tomatoes, squash, oils, beef, pork, chicken, salmon, peas, alfalfa, and honey. Notice that most of the items listed either came from a plant or an animal. Those are the top 20 grocery items that have been genetically modified. What are genetically modified organisms? A genetically modified organism is any living thing that has had their DNA tampered with. This can be mutating, removing, or adding genetic material into the organism. All of the items listed in paragraph one has had their DNA tampered with. Most times when people talk about genetically modified organisms, they mostly refer to plants that are genetically modified. You may be wondering how the animals listed are considered genetically modified. This is because scientists modify the plants that are being...
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...Genetic Engineering Wesley Rupe, Jawad Rana, Layli Stroia, Charles Taiwo, Mariella Velasquez, Mark Young DeVry University Genetic Engineering Table of contents Title page ………………………………………………………………………………………………………………………. 1 Table of contents ……………………………………………………………………………………………………………. 2 1. A brief description of the technology and an explanation of the associated science (Mariella Velasquez) ………………………………………………..……………. 3 2. Psychological considerations and sociological effects (Mariella Velasquez) …………. 3 3. The historical development and context of the technology (Wesley Rupe) …………. 13 4. Political and legal influences (Mark Young) (Not Complete) 5. Economic questions and considerations (Jawad Rana)………………………………….…… 21 6. The technology in its cultural context, media influence (Charles Taiwo) (Not Complete) 7. Implications for the environment (Charles Taiwo) (Not Complete) 8. Moral and ethical implications (Layli Stroia) ……………………………………………………..… 30 Outline A brief description of the technology and an explanation of the associated science Definition: What is Genetic Engineering? Genetic engineering (GE) is the process of manipulation of an organism genome to create a new DNA. The new DNA might be implanted in a totally different DNA species. It is widely used to create hybrids (some species are not able to naturally breed), correct genetic flows in any type of being. It is applied in...
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...Purple Cow Transform Your Business By Being Remarkable Seth Godin visit Penguin at: www.penguin.com e penguin about the author Seth Godin is the author of four worldwide bestsellers including Permission Marketing, Unleashing the Ideavirus and Survival is Not Enough. He is a renowned public speaker and is contributing editor at Fast Company magazine.You can find him at www.sethgodin.com This is a work of fiction. Names, characters, places, and incidents are either the product of the author’s imagination or are used fictitiously, and any resemblance to actual persons, living or dead, business establishments, events or locales is entirely coincidental. Purple Cow Portfolio Book / published by arrangement with the author All rights reserved. Copyright © 2002 by Do You Zoom, Inc. This book may not be reproduced in whole or part, by mimeograph or any other means, without permission. Making or distributing electronic copies of this book constitutes copyright infringement and could subject the infringer to criminal and civil liability. For information address: The Berkley Publishing Group, a division of Penguin Putnam Inc., 375 Hudson Street, New York, New York 10014. The Penguin Putnam Inc. World Wide Web site address is http://www.penguinputnam.com ISBN: 0-7865-4431-7 PORTFOLIO BOOK® Portfolio Books first published by Penguin Publishing Group, a member of Penguin Putnam Inc., 375 Hudson Street, New York, New York 10014. Portfolio and the "Portfolio" design are trademarks...
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...ECONOMICS WORLD TRADE AND ENVIORNMENT ISSUES AND POLICIES SEPTEMBER 2015 BY VIDUR KANODIA HR COLLEGE OF COMMERCE AND ECONOMICS MCOM – I DIVISION – M ROLL NUMBER – 28 Objective This paper provides an overview of trade, environmental, and related public issues and policies. It discusses the pollution problem, the recent global warming trend, the attempts of world’s various levels of institutions such as the UN, the WTO, regional, national, and other organizations to solve the global trade and environmental issues. It also discusses a number of basic theoretical issues and empirical findings such as the free-rider problem, tragedy of the commons, theory of second best, relative efficacy of price and quantity control, carbon leakage, border carbon adjustments, cap-and-trade system, pollution haven hypothesis, optimal social discount rate and the environmental Kuznets curve. Some computable general equilibrium models are reviewed and several notable WTO environmental and health-related trade dispute cases are analyzed, including the tuna-dolphin, shrimp-turtle, eco-labeling, beef- hormone, and GMOs cases. Introduction Trade liberalization can have substantial ramifications for the global environmental policy regime. Lowering trade barriers and opening new markets can boost economic growth and development, which may help or harm the environment. On the one hand, growth and development tend to increase resource and energy demands, degrade natural resources, and bring forth...
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