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Preventive Obesity Initiative Case Study

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By obesity being on the rise and becoming an increasing epidemic, it has been a concern in many communities like my own. Many organizations within communities have been finding ways to better combat obesity. The risk of being obese can lead to other chronic diseases which, if treated, can increase health cost to prolong life or increase the mortality rate. With an interest, my proposed program will be to implement a preventive obesity initiative in Somerset County, New Jersey that targets children, adults, and those below the poverty level to inhere to a healthy lifestyle that consists of eating healthier foods and increasing physical activity.
The preventive obesity initiative pilot program will be in Somerset County, New Jersey, and …show more content…
Also, there will be an increase of farmer’s markets setup throughout Somerset County so fresh vegetable and fruits can be purchased at an affordable cost. To increase physical activity in the community, the recreation facilities and local corporations will establish and sponsor wellness programs and quarterly 5k run/walks. The preventive obesity initiative program will be funded with grants provided by ShapingNJ and Robertwood Foundation. The preventive obesity initiative pilot program will be evaluated monthly for its results of approval of the program with feedback from surveys from community members on their progress in weight management through educational workshops of obesity, healthy diets, increased physical activity, and availability of affordable foods. The results of the success of the preventive initiative pilot program will be determined based on monitoring, observation, evaluations, and community member’s satisfaction and progress, as staff members work hard together as a team to combat …show more content…
• Theme 2: Good eating habits
 Theme 2 will identify whether there is there is is a wide spread of bad eating habits vs. good eating habits in the community .
• Theme 3: Eating healthy barriers
 Theme 3 identifies whether income, the media advertisement, the availability of healthy foods play a role in some barriers that prevent one from eating healthy food and whether more vouchers are needed, less mediaadvertisement, and more grocery store having healthy foods for the community.
• Theme 4: Barriers the prevent physical activity
 Theme 4 identifies whether everyone's community have access recreation facilities, and parks to increase physical activity by taking brisk walks and participating in wellness programs.
(Tiedje, Wieland, Meiers, Mohamed, Formea, Ridgeway, Asiedy, Byum, Weis, Nigon, Patten & Sia, May 16, 2014). Focus group number two will consist of 10 children where there are 3 themes of questions discussed for feedback, such as:
• Theme 1: I dislike eating fruits and

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