Tropical Grassland (Savanna)
A savannah can get so hot rounds dry up and the grass can catch fire. There will not be much food, water, or shade. If you are lucky it will rain up to 18 inches while you’re there. However if you go during the winter it won’t be freezing or hot, but it will still be dry. You won’t see many landforms but there will be dried valley’s and hills. Acacia trees are a main food source for giraffes. Leopards are one of the top predators in the Savannah. The Grass and bushes are food for the herbivores such as buffalo, wildebeest, zebras, etc. Those animals are food for other animals such as jackal, hyena, wild dogs, etc., and their food for lions, leopards, cheetahs, etc. Elephant numbers are plummeting because poachers are killing them taking their tusks and illegally selling them.
Location
Savannas are located north and …show more content…
Decomposers are organisms, especially a soil bacterium (germs), fungus, or invertebrate (lacking a backbone) that decomposes organic material. Some examples of producers which are plants who give 10% energy are acacia trees which are the only trees that you will find in a savanna but you can also find bushes and weeds. Acacia trees are the giraffes main food source, the other plants are mainly eaten by zebras, elephants, and other herbivores. Bacteria, fungi, and earthworms are three decomposers in a savanna (de Rothschild, 124-125).
Consumers
Consumers are organisms, usually animals, that feeds on plants or other animals. Some examples of consumers are cheetahs, leopards, lions, hyenas, giraffes, zebras, and Humans. Primary consumers are herbivores that eat plants. Secondary consumers, or carnivores that eat meat, include leopards, lions, cheetahs and hyenas. Consumers are animals that eat living matter to get nutrition, which is different from scavengers that eat dead meat (“Consumers in the Savanna”).

Environmental