Some of the Subarctic cultural groups are the Eskimos, the Inuit, Aleut, Inupiaq, St. Lawrence, Alutiq, Eyak, Tlingit, Haida, and Tsimshian. After reading about all of the cultural groups I learned that most of them ate meat and fish. Fish was the most common food group that was hunted. Eventually imported foods started making their way into these tribes. Once that happened their diets and the nutritional value of the foods started declining. The Eskimos diet was largely protein and fat with few plant-based carbohydrates. They thrived off this diet, deriving all the essential nutrients they required from the land around them. The diet they thrived off included protein from flesh of marine mammals including seal, whale, and walrus. They hunted