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Factors That Determine the Success of Attitude Change Programmes

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Does Taste Aversion Therapy Produce Behavioural Change?

AZA1019 Psychology: Introduction 1A Dionne Morris

Nomalizo Thwala

26064332

1.Taste Aversion. (n.d.). In Alleydog.com's online glossary. Retrieved from: http://www.alleydog.com/glossary/definition-cit.php?term=Taste Aversion
This reference explains what taste aversion is and gives a better understanding of the term. Taste aversion is when a human’s taste buds associate the taste of a certain food or drink with that of a spoiled substance. When an individual has a taste aversion towards something, their brain will automatically develop a resistance towards a certain food or drink. This article also states the body forms a survival mechanism which warns the body for harmful food . An individual may acquire taste aversion due to circumstances. For example, when a type of food makes them sick at an early age, they will have a negative reaction towards it throughout their lives.
2.Kendra, C. (2015). What is aversion therapy? About education. Retrieved from: http://psychology.about.com/od/typesofpsychotherapy/f/aversion-therapy.htm
This reference gives an understanding of what aversion therapy is and how it is performed. This therapeutic method is a form of treatment that utilizes behavioural principles to eliminate unwanted behaviour. Kendra discusses the different methods in which this can be done and the goal of the whole process. The pros and cons of aversion therapy are discussed as well because it is not always successful. Some of the negatives include anger and hostility, the therapy lacks rigorous scientific evidence with effectiveness, ethical issues and increases anxiety. Kendra also identifies the factors that influence taste aversion and methods

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