...MARK 1027 – Marketing Plan of PomLife May 1, 2006 MARKETING PLAN FOR TROPICANA POMLIFE Presented to: Larry Graham Marketing Program Professor George Brown College Presented by: Nitasha Pania Turgut Tezir Lynn Raposo Shilpi Kapur Abhishek Mandal Business Marketing Analysis Program Students George Brown College May 1, 2006 Kapur, Mandal, Pania, Raposo, Tezir 7 MARK 1027 – Marketing Plan of PomLife May 1, 2006 Kapur, Mandal, Pania, Raposo, Tezir LETTER OF TRANSMITTAL DATE: May 1, 2006 TO: Larry Graham, Marketing Program Professor FROM: The PomLife Group SUBJECT: MARKETING PLAN FOR TROPICANA ‘POMLIFE’ One of Canada’s biggest manufacturers of juices Tropicana, will launch Pomegranate juice called “PomLife” for the varied consumers ranging from 1450 years. This marketing plan analyses the following: Company Analysis: About Tropicana as a Company, all the other products that it produces and its market position Competition: Four major beverage companies, their products and market share has been taken into account as they are the prime competition Target audience: All age group of people and from all different walks of life are target audience for Tropicana’s new product. Anyhow, a complete analysis on different target segments has been carried out Market environment: Demographics, psychographics, economic, political, technical and cultural factors that would effect the launch of PomLife and eventually its success Marketing Mix: A complete package of marketing...
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...start-up business that specializes in importing vending machines and commercial food and beverage equipment from Spain. Chef will penetrate the vending industry with innovative, first to market, high quality vending machines. Chef will establish our own vending routes in the Southern and Central Florida region. Chef also plan to participate in the $321 billion food and beverage industry by supplying high-quality innovative equipment. With the establishment of one strategic alliance with a national brand name in either of their vending lines, Chef expect to easily exceed the financial forecasts. The Company Chef Vending's mission is to be the leader in introducing innovative, quality vending machines and restaurant equipment to the market. Through close customer contact and excellent relationships, Chef will meet the needs of the customers. Chef Vending, LLC, is a privately-held Florida corporation and maintains an office and a small warehouse in a mixed-use area of North Miami Beach, Florida. Three of the four investors in the company have full operational responsibility. Mauricio Ordonez and Javier Palmera, the co-founders, have both entrepreneurial and industry experience. Charles Mulligan brings operational management, marketing, and financial skills to the operation. The Products Chef Vending will have two product lines, each for the various markets it serves. The vending products line will include the unique Sandwich Express machine, a Fresh Orange Juice machine and...
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...MARKETING PLAN COMPONENTS Marketing plans vary by industry, by size of company and by stage of growth. The form isn't as important as the process of preparing it. Preparing a marketing plan is a process that makes you think about your business goals and what your marketing strategy will be to achieve those goals. This is an outline of a typical marketing plan. Your marketing plan may contain all or just some of these components, depending on your company type, stage of growth, and goals. I. Executive Summary Introduces your company and explains the major points of your plan * Briefly describe the nature of your business and the products or services you offer. * State your mission and company objectives * Describe your management and marketing team, and the structure of your organization * Summarize the marketing objectives and strategies contained in the plan II. Current Situation Provides information about your location, target market and competitive environment. Also, identifies key issues your company faces. * Describe your current or planned business location. * Describe you target market. * Include a brief competitor and issues analysis. III. Competitor and Issues Analysis The details. * Include information about other individuals or companies (competitors) who offer similar products and services as you. * List key business issues that are potential challenges, such as new legislation or the impact of an impending technological...
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...Cover Page [pic] This sample business plan has been made available to users of Business Plan Pro®, business planning software published by Palo Alto Software, Inc. Names, locations and numbers may have been changed, and substantial portions of the original plan text may have been omitted to preserve confidentiality and proprietary information. You are welcome to use this plan as a starting point to create your own, but you do not have permission to resell, reproduce, publish, distribute or even copy this plan as it exists here. Requests for reprints, academic use, and other dissemination of this sample plan should be emailed to the marketing department of Palo Alto Software at marketing@paloalto.com. For product information visit our website: www.paloalto.com or call: 1-800-229-7526. Copyright © Palo Alto Software, Inc., 1995-2009 All rights reserved. Legal Page Confidentiality Agreement The undersigned reader acknowledges that the information provided by ________________ in this business plan is confidential; therefore, reader agrees not to disclose it without the express written permission of ________________. It is acknowledged by reader that information to be furnished in this business plan is in all respects confidential in nature, other than information which is in the public domain through other means and that any disclosure or use of same by reader, may cause serious harm or damage to ________________. Upon request, this document...
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...founded in 2004 by an immigrant named Edna Odish who came to U.S. in the same year. Once here, she noticed there was a scarcity in the variety of tropical fruits Georgia had to offer. So, in an attempt to satisfy the need for new flavors and provide the American market with more options, Edna came up with True Tropical. A company based on the delicious yet medicinal properties of the mysterious and versatile fruit known as Maranon. The Maranon was consider the fruit of the memory by native Indians and in the 1500 was used by the Portuguese as a buster drink after their long travels to and from Africa. The Maranon is also utilized as throat remedy and for could and coughs due to its richness in vitamin C. This is the main reason of our business creation, our company will always pursue the wealth been of our customer in return for high profit. http://www.unalmed.edu.co/~crsequed/MARA%D1ON.htm 2. Create a strategic mission statement. Our mission is to please our customers by providing them with a variety of healthy and delightful ways in which to enjoy the enchanting and tropical taste of the ancient Maranon while taking them to their own customs and cultures. Our products are of such high quality that they are considered priceless. And our Goal is to fullfil all areas in need by expanding our service in the future to other contries and with bigger variety of products derivated from the Maranon and or mixing with it. 3. Determine and decide at least...
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...Marginal Analysis - Project Paper 1 - Week 2 1. Everyone’s Gasoline problem Gasoline prices across the United States are not only dependent on the amount of crude oil available but the ability for those companies to get their crude oil to refineries to refine different blends of gasoline and sell the gasoline produced to distributors. These distributors then sell the gasoline available to consumers at the pump. There are a few problems with keeping a low price at the pump. Many companies can drill and pump for oil and ship millions of gallons of crude oil to the United States. However, being able to properly store that crude oil and having enough refineries to take the crude oil and refine it to gasoline is a huge problem as gasoline is dependent on refineries. In the Pacific Northwest are dependent on five refineries and BP, Tesoro, Shell, US Oil, ConocoPhillips refining. (1.http://waoil.org/washington-refineries/) Problems with these refineries have been a abrupt fires at the BP refinery causing a 100-day shut-down and problems with having enough capacity to produce enough gasoline to keep up with demand, which has created a production shortage. During the 100-day shortage gasoline had to be shipped in from other sources to make up the gap in production at a cost to both the producer and the consumer. Also sale of gasoline shipped to Canada, Oregon, and California have attributed to Demand Quantity of gasoline available to the consumer. In the last year gasoline prices in...
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...communication is the central skill in the global workplace of the twenty-first century. An understanding of language and its inherent powers, combined with the skill to speak, write, listen, and form interpersonal relationships, will determine whether you will succeed as a manager. At the midpoint of the twentieth century, management philosopher Peter Drucker wrote, “Managers have to learn to know language, to understand what words are and what they mean. Perhaps most important, they have to acquire respect for language as [our] most precious gift and heritage. The manager must understand the meaning of the old definition of rhetoric as ‘the art which draws men’s hearts to the love of true knowledge.’”1 Later in the twentieth century, Harvard Business School professors Robert Eccles and Nitin Nohria reframed Drucker’s view to offer a perspective of management that few others have seen. “To see management in its proper light,” they write, “managers need first to take language seriously.”2 In particular, they argue, a coherent view of management must focus on three issues: the use of rhetoric to achieve a manager’s goals, the shaping of a managerial identity, and taking action to achieve the goals of the organizations that employ us. Above all, they say, “the essence of what management is all about [is] the effective use of language to get things done.”3 The job of becoming a competent, effective manager thus becomes one of understanding language and action. It also involves finding ways...
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...CASE 21 PepsiCo’s Diversification Strategy in 2014 John E. Gamble Texas A&M University–Corpus Christi P epsiCo was the world’s largest snack and beverage company, with 2013 net revenues of approximately $66.4 billion. The company’s portfolio of businesses in 2014 included Frito-Lay salty snacks, Quaker Chewy granola bars, Pepsi soft-drink products, Tropicana orange juice, Lipton Brisk tea, Gatorade, Propel, SoBe, Quaker Oatmeal, Cap’n Crunch, Aquafina, Rice-A-Roni, Aunt Jemima pancake mix, and many other regularly consumed products. The company viewed the lineup as highly complementary since most of its products could be consumed together. For example, Tropicana orange juice might be consumed during breakfast with Quaker Oatmeal, and Doritos and a Mountain Dew might be part of someone’s lunch. In 2014, PepsiCo’s business lineup included 22 $1 billion global brands. The company’s top managers were focused on sustaining the impressive performance through strategies keyed to product innovation, close relationships with distribution allies, international expansion, and strategic acquisitions. Newly introduced products such as Mountain Dew KickStart, Tostitos Cantina tortilla chips, Quaker Real Medleys, Starbucks Refreshers, and Gatorade Energy Chews accounted for 15 to 20 percent of all new growth in recent years. New product innovations that addressed consumer health and wellness concerns were important contributors to the company’s growth, with...
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...Taco Bell is an American chain of fast-food restaurants based in Irvine, California. A subsidiary of Yum! Brands, Inc., they serve a variety of Tex-Mex foods including tacos, burritos, quesadillas, nachos, other specialty items, and a variety of "value menu" items. Taco Bell serves more than 2 billion customers each year in more than 6,500 restaurants mostly in the U.S., more than 80 percent of which are owned and operated by independent franchisees. History Founding and growth Taco Bell was founded by Glen Bell, who first opened a hot dog stand called Bell's Drive-In in San Bernardino, California Bell began eating there regularly, attempting to reverse-engineer the recipe, and eventually won the confidence of the proprietors such that they allowed him to see how the tacos and other foods were prepared. Several locations in the Midwestern United States were converted from Zantigo, a Minneapolis, Minnesota-based Mexican chain which PepsiCo acquired in 1986. Concepts In 1991, Taco Bell opened the first Taco Bell Express in San Francisco. This concept is a reduced-size restaurant with a limited menu, meant to emphasize volume. Taco Bell Express locations operate primarily inside convenience stores, truck stops, shopping malls, and airports. Taco Bell began co-branding with KFC in 1995, when the first such co-brand opened in Clayton, North Carolina. The chain has since co-branded with Pizza Hut and Long John Silver's as well. In 1997, PepsiCo experimented with a new...
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...The Truth About Philippine Mangoes 04/12/2011 by Vanjo Merano What is the first thing that comes in your mind when you hear the word “Mango”? If you will ask me that question, the first thing that I think of is the Philippines. In my opinion, I can say, Without any doubt, that the best mangoes that the world has ever tasted came from the Philippines. I know people from other mango producing countries will question my statement. However, I am confident to say that there is no other mango out there that can beat Philippine mangoes in terms of sweetness, sourness, size, and weight. I tried almost all the imported mango varieties here in the US — including local mangoes. They all taste different from the original Philippine Mango. There are even varieties here that says “Manila Mangoes” in the sticker, but the taste does not say so. There are many mango varieties in the Philippines. Champagne mango or Carabao mango is probably the most famous in terms of taste. This mango variety is the sweetest mango that I ever tasted. It is also the mango variety that the Philippines export to other countries. There are different strains (breed) produced from Carabao mango — one of which is called Sweet Elena. If I am not mistaken, this breed originated somewhere in Zambales. Sweet Elena mango is the sweetest that I ever had. It is probably the sweetest mango in the world. There are also the well loved Cebu and Guimaras mangoes which are of world class quality. Filipinos enjoy eating mango...
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...S SUNSET GRILL AT BLUE w 9B10D015 Jason Melhuish wrote this case under the supervision of Professors Dina Ribbink and John Haywood-Farmer solely to provide material for class discussion. The authors do not intend to illustrate either effective or ineffective handling of a managerial situation. The authors might have disguised certain names and other identifying information to protect confidentiality. Richard Ivey School of Business Foundation prohibits any form of reproduction, storage or transmission without its written permission. Reproduction of this material is not covered under authorization by any reproduction rights organization. To order copies or request permission to reproduce materials, contact Ivey Publishing, Richard Ivey School of Business Foundation, The University of Western Ontario, London, Ontario, Canada, N6A 3K7; phone (519) 661-3208; fax (519) 661-3882; e-mail cases@ivey.uwo.ca. Copyright © 2010, Richard Ivey School of Business Foundation O D O It always seemed to take staff longer than the owner expected to learn the ropes, and queues were endemic in the restaurant’s operations. On a recent busy weekend, Melhuish had been dismayed to discover that the queue of waiting customers stretched all the way around the street corner. He had darted outside and reassured customers that they would be seated within 15 minutes. Although many patrons groaned and decided to go elsewhere, many others stayed, because breakfast options in the vicinity were...
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... DATED DECEMBER 10 2012 PEPSI COLA COMPANY A BRIEF HISTORY Pepsi cola has a long and rich history. The drink is the Invention of CALEB BRADHAM a pharmacist and drug store New Bern North Carolina. The summer of 1898 was hot in New Bern North Carolina. So a young pharmacist named CALEB BRADHAM began experiment with combinations of spices, juices and syrups, to create a refreshing new drink to serve his customers. He succeeded beyond all expectations because he invented the beverage known around the world as Pepsi-Cola. At first the drink was named “Braid’s Drink” Caleb decided to rename It Pepsi-Cola and sales started to grow convincing him that he should Form a company to market the new beverage. PRODUCTS OF PEPSI COMPANY: MOUNTAIN DEW MIST AMP ENERGY DRINKS PEPSI IN BOTTLES AND CANS FRITOLAY WALKERS, BAKED TOSTITOS, DORITOS, LAYS TROPICANA: ORANGE JUICES, GRAPE, TWISTER, DOLE, DOLE SENSATION QUAKER: RICE PILAF CAP’N CRUNCH, RONI MACRONI GATORADE: 12oz to 32 oz Drink SERVICES: Shareholder Information, Buy direct plan, direct deposits of dividends, Dividend reinvestment, optional cash investment MAJOR CUSTOMERS: The customers include authorized bottlers and independent distributors, including foodservices distributors and retailers throughout United States as well as Asia, Middle East, and Africa. COCA COLA: A BRIEF HISTORY OF COCA COLA In May 1886 Coca Cola was invented by Doctor John Pemberton a...
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...Title (Summer Internship Project Report) Submitted in the Partial fulfillment of the requirement for the award of POST GRADUATION DIPLOMA IN MANAGEMENT (PGDM) Submitted to SIES COLLEGE OF MANAGEMENT STUDIES Nerul, Navi Mumbai Submitted By Sunil Kumar Bose 111 Marketing 2014-16 Declaration I, Sunil Kumar Bose, studying in the second year of POST GRADUATION DIPLOMA IN MANAGEMENT (PGDM) at SIES College of Management Studies, Nerul, Navi Mumbai, hereby declare that I have completed the Summer Internship Project titled “Driving Kinley Water NDs at Medical Channels and at WD outlets” as a part of the course requirements for the POST GRADUATION DIPLOMA IN MANAGEMENT (PGDM) Program. I also declare that the work undertaken by me is original and has not been copied from any sources. I further declare that the information presented in this project is true and original knowledge and has not been submitted to SIESCOMS or any other institute for any other examination. Signature of the Student: Date: 5th July 2015 Name of the Student: Sunil Kumar Bose Roll No.: 111 Acknowledgement I take this opportunity to express my profound gratitude and deep regards to my corporate project guide Mr. Gurjot Singh Bedi, Area Sales Manager (ASM) and Mr. Alok Chand, Sale Manager (SM), HCCBPL Varanasi for his exemplary guidance, monitoring and continuous encouragement throughout...
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...Description: On The Go B&B is founded by Ronald Saunders and has about four target people working together-chef, server, owner/manager and a volunteer/intern. On The Go B&B is a business that provides a special service for people who like to feel pampered and have a morning where they can have breakfast brought and made for them in their own home. Since our service is a special amenity, we cater to those individuals who do not mind paying more to feel like they live an upper class lifestyle; even if it’s only for a day. So we set out looking for a city with the right cliental and we found Weston. Mission Statement: Providing quality service to quality people. We… Care for… Attend to… Think outside your kitchen Earn your loyalty and demand Reliable service …to you! Non-Financial Goal: * In two and a half years have at least two sponsors * In five years branch out to include at least five years * In ten years have at least one established headquarters in Broward County Financial Goals: * In two and a half years be able to exceed break-even in profits versus losses * In five years… earn 50% profit from sales * In ten years…. Exceed sustainability financially so that the company may be able to expand to different cities in the state of Florida. Competitive Advantage: Service comes to you. All the amenities of a bed and breakfast at home; There’s no need for driving, NO dishes to wash, food selection not limited, and ready...
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...Products and Services 07 3.1 Product Description 07 3.2 Service Description 07 IV. Marketing Plan 08 4.1 Industry Overview 08 4.1.1 Marketing Size 09 4.1.2 Target Market 10 4.1.3 Marketing Objectives 10 4.2 Products/Services 12 4.2.1 Pricing Strategy 12 4.2.2 Promotion Strategy 12 4.2.3 Distribution/Placement Strategy 13 4.3 Competitor Analysis 13 4.4 SWOT Analysis 14 4.5 TOWS Strategy Development 15 4.6 Forward Strategy & Future Outlook 16 V. Operational Plan 17 5.1 Production 17 5.2 Location 17 5.3 Inventories 17 5.4 Suppliers 17 5.5 Exit Strategies 17 VI. Management and Organization 18 6.1 Company Structure & Ownership 18 6.2 Core Management Personnel 18 6.3 Roles & Responsibilities 18 6.4 Salary Structure 18 6.5 Key Success Factors 19 VII. Personal Financial Statements 20 7.1 Personal Financial Statements 20 7.2 Details of Personal Financial Statements 21 VIII. Startup Expenses and Capitalization 23 8.1 Capitalization 23 8.2 Startup Expenses 23 IX. Financial Plan 25 9.1 Primary Assumptions 25 9.2 Summary of Financial...
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