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Fluid Volume Deficit

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Submitted By jlovan
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#2 Fluid Volume Deficit related to vomiting
Patient was experiencing severe nausea and vomiting due to her illness which didn’t allow for adequate fluid consumption. This potential problem is priority #2, because inadequate fluid intake along with active fluid loss can lead to dehydration and hypovolemia. The patient’s NPO status also placed her at risk for receiving inadequate amounts of fluids. Fluid resuscitation is essential to maintain hemodynamic stability. Fluid balance is vital in maintaining proper organ function and if dehydration occurs, the patient is at greater risk for developing more problems which will require a longer hospital stay.
Nursing Interventions
Monitor BP and heart rate RATIONALE The release of enzymes into the vascular system causes increased vascular permeability and vasodilation. These changes lead to hypovolemia. Fluid volume deficit occurs rapidly in Pancreatitis; BP decreases and heart rate increases. Subtle VS changes may indicate profound fluid volume deficit. Assess hydration status, including urine output, thirst, mucus membranes, skin turgor, and daily weight RATIONALE Decreased urine volume and concentrated color denotes fluid deficit. Loss of interstitial fluid causes loss of skin turgor. Increased thirst and dry mucus membranes occur with fluid volume deficit. Daily weight loss is a sign of fluid losses. Observe for complications of dehydration RATIONALE the single most important element in preventing multiple organ failure is maintaining fluid balance.
Oliguria and impaired renal function can occur rapidly as a result of severity of fluid volume deficit. Expected Outcomes/Evaluation
Expected outcome: Patient will maintain urine output of 30 mL/hr. or greater within 2 hours of receiving intravenous fluids as ordered. Evaluation: Outcome met; Pt. voided 300 mL clear, yellow, odorless urine which indicates no dehydration.

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