...Burger King The first Burger King was called Insta Burger King, created on July 28th, 1953 in Jacksonville, Florida. The founders were Keith J. Kramer and Mathew Burns. This partnership was started in 1952 with Mathew Burns asking his stepson, Keith J. Kramer to go into business with him. At that time Keith owned a drive-in restaurant in Daytona Beach, Florida. Keith went out to San Bernardino, California to visit a McDonald’s. While in California, Mathew and Keith obtained the rights for Marvel Insta-Machines from a man named George Read. One Insta-Machine made milkshakes, while the other was an Insta- Broiler that cooked 12 hamburger patties in a wire basket. The hamburger patties cooked on both sides at the same time. In an hour the Insta-Broiler could cook 400 hamburgers. So in 1953 Keith opened the Insta-Burger King in Jacksonville, Florida selling at 18 cents each. It was a success. Two other people helped in the franchise, James McLamore and David R. Edgerton. James and David opened a couple of more Insta Burger Kings in Miami, Florida in 1954. They did not use the Insta-Broiler to cook hamburger patties; they created a flame broiler, which made Burger King more popular. They also created “The Whopper” that was sold for 37 cents each. This was risky because at that time McDonald’s burgers selling for 15 cents. The famous whopper became an instant success and became the signature product in the Burger King’s franchise. The slogan “Burger King, Home...
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...The United States has the largest fast food industry in the world, and American fast food restaurants are in over 100 countries. That alone tells you that millions of consumers partake in fast food. By definition, fast food is food that can be prepared and served very quickly. A typical fast food meal in the United States includes a hamburger, French fries, and a soft drink. Out of all of the fast food restaurants in the United States, there are two companies that comes to mind that are the biggest chains in the country. Those two fast food chains are Burger King and McDonald’s. These two companies own more than half of the fast food market in the U.S. With that said, in the past couple of years there has been concern over the obesity rate in the United States. People believe that fast food is a factor because of how easy it is to get it and the price range of it. Because of the perceptions of fast food, every one is looking to the biggest fast food chains to set the example and make their menus healthier. McDonald’s and Burger King are the two fast food chains trying to convert their menu to provide healthier foods, each in their own way. Before looking at the menus of both fast food chains, one has to understand the history. What made them who they are today? How was it created? When did it go public? The first restaurant is McDonald’s. In 1937, Patrick McDonald opened “The Airdome”, which was a food stand in Monrovia, California. Hamburgers were ten cents and all you...
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...knowing how to operate a P.C. or new printer effectively is the most common, but in reality there are a lot of younger people in society who have the same types of problems. Once I figure out the problem at hand, I am able to assess the situation and provide the proper feedback to the resident. Providing the correct service or product to the correct customer is vital when it comes to customer satisfaction. Understanding that most of the residence are on assisted living and have a set monthly income. Being able to provide sale items that have high value is a planned approach in hopes of showing more affordable items that we may have in store. After assessing the residents need, programs like HP`s Insta ink, fits right in line with the E-commerce regular or homebound type of customer. Insta Ink, gives the customer the ability to have their ink shipped directly to them via the mail guaranteeing that they only incur a slight charge for the pages printed, 3-9 dollars per month, rather than the ink price itself which can be upwards of eighty-six dollars alone every three months. Office Depot also offers in home assembly of any of the furniture products that we carry in store, providing another valuable service to a person who may be in need. ...
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... The dangers that fast food restaurants are posing on our world’s nations are staggering and a change needs to be made to secure a healthy future for our children. Wendy’s and Burger King are two major organizations in the fast food industry that have influenced the health and well-being of people all over the world. Wendy's and Burger King share similar characteristics, but the differences between them are vast because they became world renowned through different paths and offer different products. In 1953, with the invention of a machine called the “Insta-broiler”, Keith J Kramer and Matthew Burns opened up a company named “Insta-Burger King” in Jacksonville, Florida. Three years later a man named Dave Thomas, the founder of Wendy’s Old Fashioned Hamburgers got his first start in the fast food industry, when he worked for the Kentucky Fried Chicken company. In 1959 the Insta-Burger King company began to struggle, and was sold to James McLamore and David R. Edgerton. These two men decided that the franchise needed some reconstructing and the first thing they did was change the name to Burger King. McLamore and Edgerton had success for eight years as independent owners of the Burger King Corporation and expanded their business to over 250 locations around the United States before selling their company to the Pillsbury Company in 1967. Around this time, Dave Thomas had taken on four KFC chain restaurants and turned them around, including...
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...Burger King Company overview Burger King, often abbreviated as BK, is a global chain of hamburger fast food restaurants headquartered in unincorporated Miami-Dade County, Florida, United States. The company began in 1953 as Insta-Burger King, a Jacksonville, Florida-based restaurant chain. After Insta-Burger King ran into financial difficulties in 1955, its two Miami-based franchisees, David Edgerton and James McLamore, purchased the company and renamed it Burger King. Over the next half century the company would change hands four times, with its third set of owners, a partnership of TPG Capital, Bain Capital, and Goldman Sachs Capital Partners, taking it public in 2002. In late 2010 3G Capital of Brazil acquired a majority stake in BK in a deal valued at $3.26 billion (USD). The Burger King menu has evolved from a basic offering of burgers, french fries, sodas and milkshakes in 1954, to a larger, more diverse set of product offerings. In 1957, the Whopper was the first major addition to the menu; it has since become Burger King's signature product. Conversely, BK has introduced many products which failed to catch hold in the marketplace. Some of these failures in the US have seen success in foreign markets, where BK has also tailored its menu for regional tastes. After the purchase of the company in 2002, Burger King began to aggressively target the 18–34 male demographic with larger products that often carried correspondingly large amounts of...
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...by by Julieann Rivera] Comm 155 Melissa Eidson Julieann Rivera] Comm 155 Melissa Eidson Mcdonalds vs. Burger King “ Mcdonalds vs. Burger King “ REFERENCES: http://www.aboutmcdonalds.com/mcd/our_company/mcdonalds_history_timeline.html en.wikipedia.org/wiki/History_of_McDonald's mcdonaldsvsburgerking.net \ Mcdonald’s and Burger Kind are two different restaurants with the same purpose. They both aim to feed people looking for affordable meal but do not want to spend a lot of money. There was once a time where eating out was a treat, but over the last 40 years Americans have left the kitchen and have hit the drive-thru for dinner. Nearly one quarter of all our meals are eaten away from home. Recently, fast food industries launched the “dollar menu” to their product lines. Mcdonald’s is considered the first user of this type of menu, followed by other restaurants such as Burger King. The question is which one of the 2 restaurants will we spend our money on? Mcdonald’s began in the town of San Bernadino California in 1940 by brothers Richard and Maurice Mcdonald by opening the Mcdonald’s BBQ restaurant. In 1948 they closed down their original restaurant and simplified their menu which included 9 items such as 15 cent hamburgers fries and milkshakes. The combination of low prices and fast service led to a great success and soon led to more restaurants opening. They took White Castles principle of fast food production to another level and started the...
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...Technology and Social Change SOC/100 Rachel Winningham 02/22/2016 Technology has been developing since the early 1980’s, however, home computers were unheard of then. By the early 1990’s everyone had at least one home computer, laptops were in their infancy. Along with technology social media started about the same time in the 1990’s, and has flourished into the 21st century of what we are today with Facebook, Twitter, and Insta-grams. Between technology and social media, we have quite the socialization all over the world. In some instances this could not be a good thing they way technology has advanced, although so have the criminals with their hacking, lying, and deceit on the social media sites. All of this was made for people to meet people, get in touch with people you have lost touch with over the years, and reconnecting with family. The way computers have become so much a way of life for people along with cell phones, and the internet. Most people can’t function without their laptops, and cell phones, including tablets, during a day. In fact I have seen some young people become irate, due to not being able to reach anybody without their internet use, or non-functioning computer, laptop, or cell phone. So with these necessities, or so younger people feel that it is a big issue if they can’t post on Facebook, or reach someone through the internet. I personally like to become unplugged on the weekends. I get outside and feel much better for...
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...Skip to News Feed Facebook HakimiHome Requests Messages Notifications Privacy Shortcuts Account Settings Search for people, places and things Hakimi Bie Ber Edit Profile News Feed 3 Messages Events Arif Arista GROUPS 3 INTEL 9xx Soldiers sans frontiers 1 SONY XPERIA M (MALAYSIA) 20+ *Promote U Server Here 2014* 20+ Fifa Online 3 Garena - Malaysia 4 2 Bijaksana SMKAr 2014 20+ LENOVO phone society MALAYSIA.MY. 20+ PC Gaming Community[MALAYSIA] 20+ Kami semua otaku Malaysia !!! 3 Gamers Team Xtreme™ [GTX] 20+ *Sweet friends forever* 20+ Clash Of Clans Malaysian Offici (All Malaysian Clan Here) Perlis Gamers 3 PENGGUNA PHONE LENOVO 20+ kelab game ppsspp dan android Manage Your Groups Create Group Find New Groups APPS 20+ Games Texas HoldEm Poker Deluxe 20+ Candy Crush Saga 1 Texas HoldEm Poker 1 Top Eleven Be a Football Manager Stick Run 20+ Games Feed FRIENDS Close Friends INTERESTS 20+ Pages and Public Figures PAGES 20+ Pages Feed Like Pages Create Page Create Ad EVENTS Create Event YOUR PAGES YOUR PAGES Arif Arista This Week 0 Page Likes 1 Post Reach Recent Posts Arif Arista updated their cover photo. 3 Reached · 0 Engagements Boost This Post Arif Arista changed their profile picture. 0 Reached · 0 Engagements Boost This Post See More You Haven't Posted in 16 Days 87 people who like Arif Arista haven't heard from you in a while. Write a Post birthday Zikry Ardy and 5...
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...Call us: 0207 118 0808 Free Quote Home Order Services Guarantees Writers About Us Contact & FAQs Analysis and Contrast of Dividend Policies of Two Companies over the Last Five Year: BP PLC vs. LogicaCMG PLC This is a sample paper written by one of Ivory Research's writers. If you would like us to write your essay, assignment or dissertation – simply get your instant quote and place your order. We GUARANTEE that your order will be written by a professional writer with a UK degree, will be plagiarism free, will exactly match your specifications and quality standard, and will be delivered – by your deadline! Analysis and Contrast of Dividend Policies of Two Companies over the Last Five Year: BP PLC vs. LogicaCMG PLC Share This Story, Choose Your Platform! Share on FacebookTweet about this on TwitterShare on TumblrShare on LinkedInShare on Google+Email this to someone The purpose of the following report is to analyse the dividend policy of Logica PLC and BP PLC over the last five years. Firstly, the dividend policy of BP PLC as well as Logica PLC over the last five years will be analysed. Secondly, based on that analysis, the dividend policies of both companies will be compared. Then the Lintner’s Model of the dividend policy will be reviewed and it will be identified how the dividend policy of both companies can be explained by this model. Moreover, the report includes a brief discussion of the skills developed during the project. 1. ANALYSIS OF DIVIDEND POLICY ...
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...above : To be or not to be that is the question. Whether ‘tis nobler in the mind to suffer the slings and arrows of outrageous fortune or to take arms against a sea of troubles and by opposing end them? To decipher, we just break the characters into groups of 5 and use the key above to find the plaintext message. M E E T M E B E tobeo rnott obeth atist heque stion Wheth ertis H I N D T H E G noble rinth emind tosuf ferth eslin gsand arrow Y M A F T E R S sofou trage ousfo rtune ortot akear msaga insta C H O O L seaof troub lesan dbyop posin gendt hem? The answer is : MEET ME BEHINDTHE GYM AFTER SCHOOL. COMPUTER SYSTEM SECURITY SSK4505 ALGORITHM...
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...Burger King is a worldwide and one of the leading chains of hamburger fast food restaurants with its headquarters in Miami, Florida in the US. The corporation started as a franchise restaurant chain, called Insta-Burger King over half a century ago. After two years of operation, the firm faced some financial difficulties and was bought by its franchisees and renamed Burger King. Currently the company is the world's biggest flame broiled fast food restaurant chain. Last year statistics indicated that Burger King managed about twelve thousands restaurants in all fifty states and in over seventy countries and United States. The company employed almost four hundred thousands people around the world. Burger King is ranked the second in the fast food hamburger restaurant market and plans to raise the net operating units by three to four percent every year. The company plans to achieve most of that increase through international operations (Hamstra, 1997). Burger King stands out and beats its competitors through the way its hamburgers are prepared. The hamburgers are cooked by flame broiled technique as opposed to grills and this is its core competency. The method of product preparation relates to its chosen strategy of providing the customers with a preference as to how they desire their burgers. Most of Burger King's restaurants are in the US and Canadian accounting for sixty nine percent of its 2.54 billion dollars income in the last fiscal year. Initially, the company commenced...
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...Before Thomas Schmall was appointed CEO in 2007 he already gained knowledge a"ot Bra5iland the s"sidiary while reorgani5ing !rodction in 1333 to )22+ ntil he was sent "ack to$ro!e. This crcial fact hel!ed him 6ickly ad7st to the different com!any cltre4 strategy andoverall mindset existing in Bra5il. Before analy5ing the challenges he faced as #$% in )2204 the6estion arises why he didn*t res!ond to the known !ro"lems dring his for years working in#riti"a( VWB wold have saved enormos resorces4 if they had rigorosly res!onded to the!ro"lems earlier. Ths VWB sffered eight consective years from losses4 lost market sharetremendosly4 made the s"sidiary "reacratic and created an atmos!here of a!!rehensionand insta"ility among the workers4 as .89. Senn &V -man ;esorces' commented.ro"lems that Schmall had to co!e with can "e divided in external and internal ones. Beforetackling internal !ro"lems4 external o"stacles need to "e analy5ed. Their im!act has a vitalinflence on internal actions to remedy im!ediments within the com!any. 9irst and 9oremostSchmall needed to handle the vast decrease in domestic market share which !roceededcontinosly over the years. This led to an all8time low in )22+ with )1 < "ehind a!anese and9rench manfactrer.VWB also strggled sticking to their ex!ort8led strategy and maintaining !rodction minimm"ecase of =the a!!reciation of the Bra5ilian crrency4 relative to the dollar and ero4 along withincreases in the local la"or...
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...CEO: Before Thomas Schmall was appointed CEO in 2007, he already gained knowledge about Brazil and the subsidiary while reorganizing production in 1999 to 2003 until he was sent back to Europe. This crucial fact helped him quickly adjust to the different company cltre4 strategy and overall mindset existing in Bra5il. Before analy5ing the challenges he faced as #$% in )2204 the 6estion arises why he didn*t res!ond to the known !ro"lems dring his for years working in #riti"a( VWB wold have saved enormos resorces4 if they had rigorosly res!onded to the !ro"lems earlier. Ths VWB sffered eight consective years from losses4 lost market share tremendosly4 made the s"sidiary "reacratic and created an atmos!here of a!!rehension and insta"ility among the workers4 as .89. Senn &V -man ;esorces' commented. Before Thomas Schmall was appointed CEO in 2007, he already gained knowledge about Brazil and the subsidiary while reorganizing production in 1999 to 2003 until he was sent back to Europe. This crucial fact helped him quickly adjust to the different company culture, strategy and overall mindset existing in Brazil. Before analyzing the challenges he faced as CEO in 2007, the question arises why he didn´t respond to the known problems during his four years working in Curitiba? VWB would have saved enormous resources, if they had rigorously responded to the problems earlier. Thus VWB suffered eight consecutive years from losses, lost market share tremendously, made the...
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...Burger King Burger King, often abbreviated as BK, is a global chain of hamburger fast food restaurants headquartered in unincorporated Miami-Dade County, Florida, United States. The company began in 1953 as Insta-Burger King, a Jacksonville, Florida-based restaurant chain. Over the next half century, the company would change hands four times, with its third set of owners, a partnership of TPG Capital, Bain Capital, and Goldman Sachs Capital Partners, taking it public in 2002. In late 2010, 3G Capital of Brazil acquired a majority stake in BK in a deal valued at $3.26 billion (USD). The new owners promptly initiated a restructuring of the company to reverse its fortunes. The Burger King menu has evolved from a basic offering of burgers, French fries, sodas, and milkshakes in 1954, to a larger, more diverse set of product offerings. After knowing the good facts about burger king I wanted see where is burger king lacking behind. So I visited the burger king outlet which is inside the international plaza. The reason why burger king is lacking behind is because of its old store and with its old brand image. Every time when I visit burger king I never see the outlet cleaned it is always messy never saw good promotion outside the outlet to attract customers. The staffing of the burger king is not sufficient where people gather in a big hall of 50 packs. The hierarchy of the outlet should be changed. I saw that different staff position where doing the same work as if there is no respect...
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...desarrollar los proyectos, con una jerarquía plana, que permite la autonomía individual, la creatividad y la socialización entre todos quienes trabajan en ella, y no solo entre el equipo de trabajo. Cada proyecto es desarrollado por un equipo de trabajo que es dirigido por un líder. Si el proyecto es grande, el líder solo trabaja en el, de lo contrario puede trabajar en tres o cuatro simultáneamente. Los equipos se forman y desarman durante la duración del proyecto. Esto quiere decir que no hay asignaciones de trabajos o cargos permanentes, lo que permite que se vayan aportando ideas y pensamientos frescos al equipo de trabajo. La cultura empresarial que posee, estimula a sus trabajadores a estar constantemente pensando en nuevas ideas. Se les insta a diseñar sus lugares de trabajo, para reflejar sus personalidades, a caminar o desplazarse en bicicletas en momentos de bloqueos, y se les impulsa a exhibir sus nuevas ideas y productos. Permite experimentar, y cada fracaso lo ve como un éxito, pues eso implica mejorar lo que está fallando. Ninguna idea es mala o se descarta del todo. Si no se utiliza, se deja archivada para ser ocupada más adelante si es necesario. Para IDEO hay dos fases, que van de la mano, y que son fundamentales en el proceso de diseño: la creación del prototipo y las sesiones creativas. Las sesiones creativas constan de una lluvia de actividades e ideas que ayuda a una rápida creación del prototipo y viceversa. Cada...
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