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Quantitative Analysis of an Unknown Liquid Sample

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CLC204 – Analytic Chemistry

Experiment
Quantitative Analysis of an Unknown Liquid Sample

Objective: To be familiar with Ultra Violet Spectrophotometer (UV) and Gas Chromatography (GC) used in chemical analysis

UV
Abstract
In this report, people who consumed tom yum soup suffered from nausea and vomiting due to copper poisoning which was found to leach from a pot into the soup under high heat and acidic condition. It was also suspected that an organic compound was present in the soup which enhanced the absorption of copper in consumer.
Hence, as an analytical chemist, we have to use UV to determine the actual concentration of copper standards and blank using external calibration standards. The result of the test solution was measured by comparing it with the calibration of copper.
Introduction
The goal of this experiment is to obtain the concentration of copper in a known solution. Therefore, in this experiment, we will be using UV to measure the absorbance of the solution. A spectrophotometer is used to measure the amount of light that a sample absorbs.
Ultraviolet (UV) light is an electromagnetic radiation with a wavelength in the range of 10nm to 400nm and energy from 3eV to 124Ev. With a shorter wavelength as compared to visible light, UV light is able to penetrate more readily through obstacles. Its name came from a spectrum which humans identify as the colour violet. UV light is invisible, but it can be seen indirectly when it makes other substances glows in visible spectrum.

Applications By determining the concentration of the copper sample via the spectrometer, we can determine the level of absorbents being absorbed by the copper sample by measuring the intensity of light and compares the entering and exiting of the light. A law related to UV spectrometry is the Beer-Lambert Law. Utilizing this formula, we can relate and prove

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